1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, perawatan watu ginjel, ngalangi constipation, Perawatan saka penyakit Alzheimer
Nyegah atritis, perawatan panandhang asma, Nyegah kanker, care Heart, Ngalangi kamudhunan macular, ngalangi rematik
1.1.1 Wuku Umum
sepindah pencernaan, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, Perawatan saka migren
anti-natoni, Guwarsa sistem imun, sepindah pencernaan, Marasake awakmu, saka wounds, Njogo tingkat kolesterol sehat, strengthens balung
1.2 Wuku kulit
keuntungan Anti-tuwa, Yesus sunburn, rejuvenation kulit, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, kulit hidrasi, revitalization kulit, Perawatan saka kukul, Perawatan saka panggonan peteng
1.3 Wuku Rambut
Ngalangi rambute mundhut, Ngatur rambute wutah, Perawatan saka dandruff
Good kondisioner, Dipun promosiaken maneh lan sehat rambute, softening topeng, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
anafilaksis, Asthma, AMBEGAN kangelan, Watuk, Selehake ing meksa getih, hives, kulit, irung stuffy, Dadi gedhe saka tutuk, basa utawa lambé, wheezing
loro weteng, Carotenemia ing consumtion gedhe banget, latex Alergi
1.5 sisih efek
reaksi alergi, kulit, Bisa alon mudhun proses clotting
reaksi alergi, masalah kulit, Mbok menawa aman sak meteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
1.6.3 Women lactating
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
2.2.2 serat
3.7.1 Sugar
4.4 protein
6.11.1 Protein kanggo milai rasio
6.12 vitamins
6.12.1 Vitamin A (retinol)
6.12.2 Vitamin B1 (thiamin)
6.12.3 Vitamin B2 (riboflavin)
6.12.4 Vitamin B3 (niacin)
6.12.5 Vitamin B5 (pantothenic asam)
6.12.6 Vitamin B6 (Pyridoxin)
6.12.7 Vitamin B9 (folic asam)
6.12.8 Vitamin C (Ascorbic asam)
6.12.9 Vitamin E (Tocopherole)
6.12.10 Vitamin K (Phyllochinone)
6.12.11 Lycopene
0.00 MCG1,828.00 MCG
0
5204
6.12.12 lutein + zeaxanthin
6.12.13 kolin
6.13 lemak
6.14 Minerals
6.14.1 kalium
191.00 mg182.00 mg
42
840
6.14.2 Iron
6.14.3 sodium
6.14.4 calcium
6.14.5 Magnesium
6.14.6 seng
6.14.7 fosfor
6.14.8 Manganese
6.14.9 tembaga
6.14.10 selenium
6.15 Asam lemak
6.15.1 3s Omega
6.15.2 6s Omega
6.16 Sterol
6.16.1 Phytosterol
4.00 mgora Sumadhiya
0
87
6.17 Kadar banyu
6.18 Ash
7 Kalori
7.1 Bantu Size
7.2 Kalori ing woh Fresh karo Peel
69.00 kcalora Sumadhiya
15
299
7.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya43.00 kcal
12
354
7.4 Kalori ing Frozen Formulir
104.00 kcal39.28 kcal
0
187
7.5 Kalori ing Formulir Dried
250.00 kcal258.00 kcal
32
747
7.6 Kalori ing Formulir Canned
76.00 kcal57.00 kcal
17
443
7.7 Kalori ing Foods
7.7.1 Kalori ing Juice
61.00 kcal57.00 kcal
17
461
7.7.2 Kalori ing Jam
260.00 kcal260.00 kcal
49
420
7.7.3 Kalori ing Pie
283.00 kcal220.00 kcal
80
450
8 Ciri
8.1 Koleksi
Semono uga Sindhunata
melon, woh wit
8.2 Usum
Autumn, Summer
Kabeh mangsa
8.3 varieties
Cabernet Sauvignon, Merlot, Pinot Noir, Syrah / Shiraz lan Zinfandel
Coorg madu Dew, Pusa Dwarf, Pusa buta, Pusa Sang, Pusa Delicious, Pusa Dwarf, Solo, Ranchi, Taiwan-785 lan Taiwan-786
8.4 seedless Macem-macem
8.5 warna
Green, Red
Orange, kuning
8.6 nang werna
8.7 wangun
8.8 Tekstur
8.9 rasa
Manis-nguntungke
luscious, manis
8.10 asal
Asia Western, Eropah Tengah
Mexico, Amerika Tengah
8.11 mundak akeh ing
8.12 budidoyo
8.12.1 Koleksi lemah
Clay loam, Sandy loam
Rocky, Sandy, Inggih-lemes
8.12.2 PH lemah
8.12.3 Kahanan iklim
anget
anget, tanpa frosts
9 Facts
9.1 facts about
- Yen kiwa piyambak, anggur sing bisa nyebar 50 kaki lan malah luwih.
- Ana luwih saka 8.000 varieties saka anggur donya.
- Padha kasedhiya ing 7 werna: abang, ijo, putih, ireng, kain wungu, biru lan emas.
Character length exceed error
9.2 Ing Minuman Beralkohol
9.2.1 Wine
9.2.2 Beer
9.2.3 roh
9.2.4 koktail
9.3 Produksi
9.3.1 Top Producer
9.3.2 Negara sing
Argentina, Armenia, Australia, Chile, France, Iran, Italia, Portugal, Romania, Turkey, Amerika Serikat saka Amerika
Brazil, Indonesia, Mexico, Nigeria
9.3.3 Top Importir
Amerika Serikat saka Amerika
Amerika Serikat saka Amerika
9.3.4 Top Used
10 Jeneng èlmiah
10.1 Jeneng botani
Vitis vinifera
Carica papaya
10.2 sinonim
11 Klasifikasi
11.1 domain
11.2 Inggris
11.3 Subkingdom
Tracheobionta
Tracheobionta
11.4 Division
Magnoliophyta
Magnoliophyta
11.5 kelas
Magnoliopsida
Magnoliopsida
11.6 subkelas
11.7 supaya
11.8 Family
11.9 genus
11.10 spesies
11.11 Generic Group