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apricot

blackberry lan apricot

Wuku

Kesehatan keuntungan

Nyegah kanker, care Heart, Mundhak tingkat metabolis, nyuda kaku, Perawatan saka dysentary, Perawatan saka penyakit kulit
perawatan panandhang asma, Nyegah kanker, Kontrol meksa getih, sepindah pencernaan, care Heart, Njogo imbangan hormonal, Peraturan detak jantung, cleansing kulit, rejuvenation kulit

Wuku Umum

sepindah pencernaan, Njogo tingkat kolesterol sehat, strengthens balung
Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Njogo tingkat kolesterol sehat, strengthens balung

Wuku kulit

kulit hidrasi, rejuvenation kulit, revitalization kulit
kulit hidrasi, nyuda kisut, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit

Wuku Rambut

Dipun promosiaken maneh lan sehat rambute
Good kondisioner, Ngatur rambute wutah, rejuvenates kulit, softening topeng, Perawatan saka dandruff

alergi

Gejala alergi

tension otot rai, Meksa ing sinus, rame ambegan, irung runny, wahing, Tingling sensasi ing bangkekan lan pasuryan
weteng cramps, anafilaksis, AMBEGAN kangelan, diare, Gatel saka tutuk, sensation gatel ing tenggorokan, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing

sisih efek

mual, mutahke, Bisa nimbulaké owah-owahan saka werna cipratan
Pening, Sakit Kepala, mual, mutahke

Recommeded kanggo

Women ngandhut

Ya
Ya

Women lactating

Ya
Ya

Wektu paling apik kanggo mangan

Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal.

Nutrition

Bantu Size

100 g
100 g

karbohidrat

9.60 g11.00 g
1 79.18
👆🏻

serat

0.00 g2.00 g
0 10.4
👆🏻

Sugar

4.90 g9.00 g
0 63.35
👆🏻

protein

1.40 g1.40 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.150.13
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

11.00 MCG96.00 MCG
0 426
👆🏻

Vitamin B1 (thiamin)

0.02 mg0.03 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.03 mg0.04 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

0.65 mg0.60 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

0.28 mg0.24 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.03 mg0.05 mg
0 0.4
👆🏻

Vitamin B9 (folic asam)

25.00 MCG9.00 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

21.00 mg10.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

1.17 mg0.89 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

19.80 MCG3.30 MCG
0 40.3
👆🏻

Lycopene

0.00 MCG0.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

118.00 MCG89.00 MCG
0 834
👆🏻

kolin

8.52 mg2.80 mg
0 14.2
👆🏻

lemak

0.50 g0.40 g
0 33.49
👆🏻

Minerals

kalium

162.00 mg259.00 mg
42 840
👆🏻

Iron

0.62 mg0.40 mg
0.06 9
👆🏻

sodium

1.00 mg1.00 mg
0 1556
👆🏻

calcium

29.00 mg13.00 mg
1 100
👆🏻

Magnesium

20.00 mg10.00 mg
0 92
👆🏻

seng

0.53 mg0.20 mg
0 2.7
👆🏻

fosfor

22.00 mg23.00 mg
0 113
👆🏻

Manganese

0.65 mg0.08 mg
0 3.3
👆🏻

tembaga

0.17 mg0.08 mg
0 2
👆🏻

selenium

0.40 MCG0.10 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

94.00 mg0.00 mg
0 318
👆🏻

6s Omega

186.00 mg77.00 mg
0 1689
👆🏻

Sterol

Phytosterol

ora Sumadhiya18.00 mg
0 87
👆🏻

Kadar banyu

88.20 g86.35 g
0 95.23
👆🏻

Ash

0.40 g0.75 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

43.00 kcal48.00 kcal
15 299
👆🏻

Kalori ing Fresh woh tanpa Peel

ora Sumadhiyaora Sumadhiya
12 354
👆🏻

Kalori ing Frozen Formulir

64.00 kcalora Sumadhiya
0 187
👆🏻

Kalori ing Formulir Dried

325.00 kcal241.00 kcal
32 747
👆🏻

Kalori ing Formulir Canned

92.00 kcal63.00 kcal
17 443
👆🏻

Kalori ing Foods

Kalori ing Juice

38.00 kcal58.00 kcal
17 461
👆🏻

Kalori ing Jam

250.00 kcal200.00 kcal
49 420
👆🏻

Kalori ing Pie

ora Sumadhiya265.00 kcal
80 450
👆🏻

Ciri

Koleksi

Semono uga Sindhunata
woh wit

Usum

spring, Summer
Summer

varieties

Perdhana Ark, Perdhana Jim, Illini Hardy, Kiowa, Shawnee, Apache, Arapaho, Chester, Hull, Natchez, navaho lan telung makutha lan Von
Gold Kampung, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson lan Royal Rosa

seedless Macem-macem

Ora
Ora

warna

purplish ireng
Orange, Kuningan-orange

nang werna

magenta
kuning

wangun

babak
oval

Tekstur

jus
fleshy

rasa

jus, manis
Gamelan, manis

asal

Asia, Eropah, Amerika Utara, Amérika Kidul
China

mundak akeh ing

wit
wit

budidoyo

Koleksi lemah

Inggih-lemes
Inggih-lemes

PH lemah

5.5-76.5-8
3.5 10
👆🏻

Kahanan iklim

garing, Anget kanggo iklim panas
garing, Hot

Facts

facts about

  • Ana udakara 2000 jinis blackberry ing saindenging jagad.
  • 80-85 derajat minangka suhu sing cocog kanggo produksi.
  • Godhong saka wit blackberry digunakake kanggo nambani tenggorokan lan inflammation entheng saka gusi.
  • 9 Jan dianggep minangka Dina Apricot Nasional.
  • Apricot wis ana luwih saka 4000 taun.
  • Ing basa latin, arti apricot yaiku 'larang regane'.
  • 95% apricot ing AS diprodhuksi dening California.

Ing Minuman Beralkohol

Wine

Ya
Ya

Beer

Ya
Ya

roh

Ya
Ya

koktail

Ya
Ya

Produksi

Top Producer

Amerika Serikat saka Amerika
Turkey

Negara sing

China, New Zealand, Serbia, Afrika Kidul
Algeria, Mesir, France, Iran, Italia, Morocco, Pakistan, Spanyol, Uzbekistan

Top Importir

Amerika Serikat saka Amerika
Amerika Serikat saka Amerika

Top Used

Mexico
France

Jeneng èlmiah

Jeneng botani

Rubus Fruticosus
Prunus armeniaca

sinonim

Rubus Millspaughii utawa Rubus Laciniatus

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

kelas

Magnoliopsida
Magnoliopsida

subkelas

Rosidae
Rosidae

supaya

Rosales
Rosales

Family

Rosaceae
Rosaceae

genus

Rubus
Prunus

spesies

Rubus fruticosus
P. armeniaca

Generic Group

Rose
Rose