carambola

honeydew

carambola lan honeydew

carambola

honeydew

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1 Wuku

1.1 Kesehatan keuntungan

Nyegah kanker, perawatan panas stroke

Body hidrasi, Nyegah kanker, perawatan gout, care Heart, Perawatan saka penyakit kulit

1.1.1 Wuku Umum

anti antioksidan, anti-natoni, sepindah pencernaan, Njogo tingkat kolesterol sehat, Perawatan saka mata perih

Body hidrasi, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, strengthens balung

1.2 Wuku kulit

keuntungan Anti-tuwa, Yesus sunburn, rejuvenation kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, nyuda kisut, Perawatan saka panggonan peteng

1.3 Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute

Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute

1.4 alergi

1.4.1 Gejala alergi

weteng cramps, AMBEGAN kangelan, Watuk, diare, hives, hoarseness, Itching ing mata, Gatel saka tutuk, sensation gatel ing tenggorokan, rame Nasal, mual, kulit, wheezing

1.5 sisih efek

mual, mutahke

reaksi alergi

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

1.7 Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., Strictly supaya weteng kosong

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

6.73 g9.09 g

1 79.18

2.2.1 serat

2.80 g0.80 g

0 10.4

2.2.2 Sugar

3.98 g8.12 g

0 63.35

2.3 protein

1.04 g0.54 g

0.3 14.07

2.3.1 Protein kanggo milai rasio

0.150.05

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

3.00 MCG3.00 MCG

0 426

2.4.2 Vitamin B1 (thiamin)

0.01 mg0.04 mg

0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.02 mg0.01 mg

0 1.3

2.4.4 Vitamin B3 (niacin)

0.37 mg0.42 mg

0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

0.39 mg0.16 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.02 mg0.09 mg

0 0.4

2.4.7 Vitamin B9 (folic asam)

12.00 MCG19.00 MCG

0 81

2.2.1 Vitamin C (Ascorbic asam)

34.40 mg18.00 mg

0 228.3

2.2.2 Vitamin E (Tocopherole)

0.15 mg0.02 mg

0 3.81

2.2.4 Vitamin K (Phyllochinone)

0.00 MCG2.90 MCG

0 40.3

2.2.6 Lycopene

0.00 MCG0.00 MCG

0 5204

2.3.2 lutein + zeaxanthin

66.00 MCG27.00 MCG

0 834

2.4.2 kolin

7.60 mg7.60 mg

0 14.2

2.5 lemak

0.33 g0.14 g

0 33.49

2.6 Minerals

2.6.1 kalium

133.00 mg228.00 mg

42 840

2.6.3 Iron

0.08 mg0.17 mg

0.06 9

2.6.5 sodium

2.00 mg18.00 mg

0 1556

2.6.7 calcium

3.00 mg6.00 mg

1 100

2.6.9 Magnesium

10.00 mg10.00 mg

0 92

2.6.11 seng

0.12 mg0.09 mg

0 2.7

2.6.13 fosfor

12.00 mg11.00 mg

0 113

2.6.15 Manganese

0.04 mg0.03 mg

0 3.3

2.6.17 tembaga

0.14 mg0.02 mg

0 2

2.6.19 selenium

0.60 MCG0.70 MCG

0 63.7

2.7 Asam lemak

2.7.1 3s Omega

27.00 mg33.00 mg

0 318

2.8.1 6s Omega

157.00 mg26.00 mg

0 1689

2.9 Sterol

2.9.1 Phytosterol

ora Sumadhiyaora Sumadhiya

0 87

2.11 Kadar banyu

91.38 g89.82 g

0 95.23

2.12 Ash

0.52 g0.41 g

0 87.1

3 Kalori

3.1 Bantu Size

100 g

3.2 Kalori ing woh Fresh karo Peel

31.00 kcalora Sumadhiya

15 299

3.3 Kalori ing Fresh woh tanpa Peel

ora Sumadhiya36.00 kcal

12 354

3.4 Kalori ing Frozen Formulir

ora Sumadhiya36.00 kcal

0 187

3.5 Kalori ing Formulir Dried

300.00 kcal268.00 kcal

32 747

3.6 Kalori ing Formulir Canned

ora Sumadhiyaora Sumadhiya

17 443

3.7 Kalori ing Foods

3.7.1 Kalori ing Juice

50.00 kcal50.00 kcal

17 461

3.7.3 Kalori ing Jam

ora Sumadhiya290.00 kcal

49 420

3.8.2 Kalori ing Pie

ora Sumadhiya310.00 kcal

80 450

4 Ciri

4.1 Koleksi

woh wit

melon

4.2 Usum

Autumn, spring, Summer

Kabeh mangsa

4.3 varieties

King, Bell, Sri Kembangan, Arkin lan Fwang Tung

Green Daging, Kuning Rind lan Orange Daging

4.4 seedless Macem-macem

Ora

4.5 warna

Golden kuning, Green

Green, kuning

4.6 nang werna

kuning Green

Ijo enom

4.7 wangun

Oval lan Star (bagean Cross)

babak

4.8 Tekstur

crispy

jus

4.9 rasa

asri, jus, manis

manis

4.10 asal

Sri Lanka

France

4.11 mundak akeh ing

ora Sumadhiya

4.12 budidoyo

4.12.1 Koleksi lemah

loam, Inggih-lemes

Sandy loam, Inggih-lemes

4.12.2 PH lemah

4.5-76-6.5

3.5 10

9.11.1 Kahanan iklim

lembab, Anget kanggo iklim panas

anget

10 Facts

10.1 facts about

Character length exceed error

Bobot rata-rata honeydew melon 6 mina.
90% saka honeydew iku banyu.
Ing negara wétan tengah, pepe lan wiji honeydew panggang migunakaken minangka cemilan.
melons honeydew bisa 15-22 mm dawa.

10.2 Ing Minuman Beralkohol

10.2.1 Wine

10.2.2 Beer

Ora

10.2.3 roh

Ora

10.2.4 koktail

10.3 Produksi

10.3.1 Top Producer

Taiwan

China

10.3.2 Negara sing