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gooseberry lan jeruk

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1 Wuku
1.1 Kesehatan keuntungan
Nyegah atritis, Nyegah kanker, kesehatan ati, perawatan scurvy, Nyegah ulcer
perawatan atritis, perawatan kolera, perawatan gout, care Heart, perawatan tumpukan, perawatan scurvy
1.1.1 Wuku Umum
Guwarsa sistem imun, sepindah pencernaan, care mripat, Gelut nglawan infèksi, Mbenakake circulation getih, Njogo tingkat kolesterol sehat, perawatan perih tenggorok, Perawatan saka kadhemen umum
cures mriyang, sepindah pencernaan, care mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut, Perawatan saka kukul
keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng
1.3 Wuku Rambut
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
constipation, diare, Selehake ing meksa getih, eczema, gedhe rai, hives, hoarseness, gatel, mata gatel, mual, akeh Red, Mripate abang, irung runny, mata perih, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke
AMBEGAN kangelan, Watuk, gangguan mripat, hives, inflammation, rame Nasal, irung runny, kulit, wheezing
1.5 sisih efek
gangguan padharan
Kemungkinan saka sunburn
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ora
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Best kanggo ngombe banyu anget karo jeruk ing weteng kothong, Ora nganggo ing wayah wengi lan sadurunge amben
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
10.18 g10.50 g
avocado
1 79.18
2.2.1 serat
4.30 g2.80 g
blackberry
0 10.4
2.2.2 Sugar
ora Sumadhiya1.70 g
bilberry
0 63.35
2.3 protein
0.88 g0.70 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.090.07
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
15.00 MCG2.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.04 mg0.03 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.03 mg0.02 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.30 mg0.20 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.29 mg0.22 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.08 mg0.05 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
6.00 MCG8.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
27.70 mg29.10 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.37 mg0.22 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
ora Sumadhiya0.60 MCG
Orange
0 40.3
2.4.11 Lycopene
ora Sumadhiya0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
ora Sumadhiya0.00 MCG
nanas
0 834
2.4.13 kolin
ora Sumadhiya5.10 mg
Gojiberry
0 14.2
2.5 lemak
0.58 g0.20 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
198.00 mg102.00 mg
Olive
42 840
2.6.2 Iron
0.31 mg0.60 mg
putih Grapefruit
0.06 9
2.6.3 sodium
1.00 mg2.00 mg
Orange
0 1556
2.6.4 calcium
25.00 mg33.00 mg
longan
1 100
2.6.5 Magnesium
10.00 mg6.00 mg
Gojiberry
0 92
2.6.6 seng
0.12 mg0.11 mg
Apple
0 2.7
2.6.7 fosfor
27.00 mg18.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.14 mg0.01 mg
Apple
0 3.3
2.6.9 tembaga
0.07 mg0.07 mg
Apple
0 2
2.6.10 selenium
0.60 MCG0.40 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
46.00 mg19.00 mg
watermelon
0 318
2.7.2 6s Omega
271.00 mg36.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
0.00 mgora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
87.87 g88.26 g
Gojiberry
0 95.23
2.10 Ash
0.49 g0.30 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
44.00 kcalora Sumadhiya
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya30.00 kcal
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiyaora Sumadhiya
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
73.00 kcal20.68 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
40.00 kcal30.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
150.00 kcal250.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
240.00 kcal420.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Semono uga Sindhunata, woh wit
Citrus, woh wit
4.2 Usum
Summer
Kabeh mangsa
4.3 varieties
Industry Whinham kang, Green Hansa, Clark, Chataqua, Invicta, Keepsake, Lepaa Red, May Adipati lan Whitesmith
jeruk Key, Persia jeruk, Kaffir jeruk, Desert jeruk, Palestina Manis jeruk, Mexican Manis jeruk, Maria Ellen Manis jeruk
4.4 seedless Macem-macem
Ya
Ya
4.5 warna
Green, Purple, Red, kuning
Green
4.6 nang werna
kuning Green
Ijo enom
4.7 wangun
babak
babak
4.8 Tekstur
crispy
succulent
4.9 rasa
astringent
ngandhut asam, ora nguntungke
4.10 asal
Afrika, Eropah, South-West Asia
India
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
loamy, Inggih-lemes
Clay loam, Sandy loam
4.12.2 PH lemah
6-6.86-7.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
garing, anget
Sunny, Anget kanggo iklim panas
5 Facts
5.1 facts about
  • Cara tradisional, bocah-bocah marang sing bayi ditemokaké ing bushes gooseberry.
  • Padha uga disebut 'fayberries' amarga sing yakin kuna sing fairies ndhelik ing bushes gooseberry supaya bebaya.
  • Jeruk disebut minangka powerhouse roso.
  • jus jeruk seger dadi ngandhut asam sing bisa dissolve konkrit.
  • Westin luwih fragrant lan ngandhut asam saka lemons.
  • limes Persian sing meh seedless lan eri kurang.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Jerman
China
5.3.2 Negara sing
Austria, Czech Republic, Denmark, Hungary, Lithuania, Poland, Rusia, Ukraina, Inggris
Argentina, Brazil, India, Mexico
5.3.3 Top Importir
ora Sumadhiya
Amerika Serikat saka Amerika
5.3.4 Top Used
ora Sumadhiya
Mexico
6 Jeneng èlmiah
6.1 Jeneng botani
Ribes uva-crispa
Citrus aurantifolia
6.2 sinonim
Ribes grossularia
ora kasedhiya
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Dillenhidae
Rosidae
7.7 supaya
Saxifragales
Sapindales
7.8 Family
Grossulariaceae
Rutaceae
7.9 genus
Ribes
Citrus
7.10 spesies
R. uva-crispa
C. aurantifolia
7.11 Generic Group
Saxifrage
woh jeruk