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Green Bell mrico vs Raisin

1 Wuku
1.1 Kesehatan keuntungan
perawatan atritis, Nyegah kanker, care Heart
perawatan acidity, Nyegah kanker, Apik kanggo diabetics, ngalangi constipation, ngalangi Anaemia
1.1.1 Wuku Umum
anti antioksidan, anti-natoni, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, strengthens balung
Guwarsa sistem imun, cures mriyang, care mripat, Gelut nglawan infèksi, strengthens balung
1.2 Wuku kulit
keuntungan Anti-tuwa, Perawatan saka penyakit kulit
keuntungan Anti-tuwa, nyuda kisut, rejuvenation kulit
1.3 Wuku Rambut
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah
nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, Watuk, eczema, ngelu, hives, Mripate abang, wahing, dadi gedhe, Dadi gedhe saka tutuk, basa utawa lambé, mata mbanyu, wheezing
anafilaksis, Asthma, AMBEGAN kangelan, Watuk, Selehake ing meksa getih, hives, kulit, irung stuffy, Dadi gedhe saka tutuk, basa utawa lambé, wheezing
1.5 sisih efek
reaksi alergi, gangguan tutuk, gangguan tenggorokan
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
ora Sumadhiya
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
Sembarang wektu kajaba jam sawise meal
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
4.64 g79.18 g
avocado Informasi
1 79.18
2.2.1 serat
1.80 g3.70 g
blackberry Informasi
0 10.4
2.2.2 Sugar
2.40 g59.19 g
bilberry Informasi
0 63.35
2.3 protein
0.86 g3.07 g
Apple Informasi
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.200.04
Apple Informasi
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
18.00 MCG0.00 MCG
pomegranate Informasi
0 426
2.4.2 Vitamin B1 (thiamin)
0.06 mg0.11 mg
Apple Informasi
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.03 mg0.13 mg
Apple Informasi
0 1.3
2.4.4 Vitamin B3 (niacin)
0.48 mg0.77 mg
Gojiberry Informasi
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.10 mg0.10 mg
Rambutan Informasi
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.22 mg0.17 mg
Apple Informasi
0 0.4
2.4.7 Vitamin B9 (folic asam)
10.00 MCG5.00 MCG
Gojiberry Informasi
0 81
2.4.8 Vitamin C (Ascorbic asam)
80.40 mg2.30 mg
Olive Informasi
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.37 mg0.12 mg
Gojiberry Informasi
0 3.81
2.4.10 Vitamin K (Phyllochinone)
7.40 MCG3.50 MCG
Orange Informasi
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado Informasi
0 5204
2.4.12 lutein + zeaxanthin
341.00 MCG0.00 MCG
nanas Informasi
0 834
2.4.13 kolin
5.50 mg11.10 mg
Gojiberry Informasi
0 14.2
2.5 lemak
0.17 g0.46 g
physalis Informasi
0 33.49
2.6 Minerals
2.6.1 kalium
175.00 mg749.00 mg
Olive Informasi
42 840
2.6.2 Iron
0.34 mg1.88 mg
putih Grapefruit Informasi
0.06 9
2.6.3 sodium
3.00 mg11.00 mg
Orange Informasi
0 1556
2.6.4 calcium
10.00 mg50.00 mg
longan Informasi
1 100
2.6.5 Magnesium
10.00 mg32.00 mg
Gojiberry Informasi
0 92
2.6.6 seng
0.13 mg0.22 mg
Apple Informasi
0 2.7
2.6.7 fosfor
20.00 mg101.00 mg
Gojiberry Informasi
0 113
2.6.8 Manganese
0.12 mg0.30 mg
Apple Informasi
0 3.3
2.6.9 tembaga
0.07 mg0.32 mg
Apple Informasi
0 2
2.6.10 selenium
0.00 MCG0.60 MCG
Apple Informasi
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
8.00 mg8.00 mg
watermelon Informasi
0 318
2.7.2 6s Omega
54.00 mg29.00 mg
Jambul Informasi
0 1689
2.8 Sterol
2.8.1 Phytosterol
9.00 mgora Sumadhiya
Jambul Informasi
0 87
2.9 Kadar banyu
93.90 g15.43 g
Gojiberry Informasi
0 95.23
2.10 Ash
0.40 g1.85 g
Gojiberry Informasi
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
20.00 kcal299.00 kcal
timun Informasi
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun Informasi
12 354
3.4 Kalori ing Frozen Formulir
20.00 kcalora Sumadhiya
Rambutan Informasi
0 187
3.5 Kalori ing Formulir Dried
314.00 kcalora Sumadhiya
Gojiberry Informasi
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat Informasi
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
30.00 kcal154.00 kcal
tomat Informasi
17 461
3.7.2 Kalori ing Jam
ora Sumadhiya255.00 kcal
Clementine Informasi
49 420
3.7.3 Kalori ing Pie
ora Sumadhiya251.00 kcal
sukun Informasi
80 450
4 Ciri
4.1 Koleksi
sayur-sayuran woh
Semono uga Sindhunata
4.2 Usum
Kabeh mangsa
Kabeh mangsa
4.3 varieties
Big Bertha, Yolo Wonder, Yankee lan Lemak n Sassy
raisins peteng, putih utawa kismis Golden, sultanas lan Currants
4.4 seedless Macem-macem
Ora
ora Sumadhiya
4.5 warna
Green
Black, Blue, Green, Purple, kuning
4.6 nang werna
Ijo enom
Brown
4.7 wangun
teratur oval
oval
4.8 Tekstur
crispy
fleshy
4.9 rasa
NA
manis
4.10 asal
Amerika Tengah, Mexico, Amérika Kidul
Eropah Tengah, Asia Western
4.11 mundak akeh ing
bushes
ora Sumadhiya
4.12 budidoyo
4.12.1 Koleksi lemah
loam
Clay loam, Sandy loam
4.12.2 PH lemah
5.5-75.5-7
Cloudberry
3.5 10
4.12.3 Kahanan iklim
anget
anget
5 Facts
5.1 facts about
Character length exceed error
  • 30 April dikenal minangka Day Raisin National.
  • Fresno, California dikenal minangka ibukutha raisin donya.
  • Setengah saka sumber raisin donya diprodhuksi ing California.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ora
Ya
5.2.2 Beer
Ora
Ya
5.2.3 roh
Ora
Ya
5.2.4 koktail
Ora
Ya
5.3 Produksi
5.3.1 Top Producer
China
Amerika Serikat saka Amerika
5.3.2 Negara sing
Mesir, Indonesia, Israel, Korea, Mexico, Walanda, Nigeria, Romania, Spanyol, Turkey
Afghanistan, Argentina, Australia, Chile, China, Iran, Afrika Kidul, Turkey, Uzbekistan
5.3.3 Top Importir
Amerika Serikat saka Amerika
Eropah
5.3.4 Top Used
Canada
Turkey
6 Jeneng èlmiah
6.1 Jeneng botani
Capsicum annuum
Vitis Vinifera
6.2 sinonim
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Alismidae
ora Sumadhiya
7.7 supaya
Solanales
Vitales
7.8 Family
Solanaceae
Vitaceae
7.9 genus
Capsicum
Vitis
7.10 spesies
C. annum
Vitis vinifera
7.11 Generic Group
ora Sumadhiya
anggur