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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, perawatan diare, ngalangi constipation, perawatan scurvy, Perawatan saka dysentary
Nyegah kanker, perawatan diare, ngalangi constipation, perawatan scurvy, Perawatan saka dysentary
1.1.1 Wuku Umum
Kontrol meksa getih, cures watuk, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
Kontrol meksa getih, cures watuk, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, Perawatan saka penyakit kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Ngalangi rambute mundhut
Ngalangi rambute mundhut
1.4 alergi
1.4.1 Gejala alergi
AMBEGAN kangelan, Watuk, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, wheezing
AMBEGAN kangelan, Watuk, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, wheezing
1.5 sisih efek
thinning rambute, Nail thinning, masalah kulit, waos bosok, kekirangan, Mbok menawa aman sak meteng
thinning rambute, Nail thinning, masalah kulit, waos bosok, kekirangan, Mbok menawa aman sak meteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
14.30 g14.30 g
avocado
1 79.18
2.2.1 serat
5.40 g5.40 g
blackberry
0 10.4
2.2.2 Sugar
8.90 g8.90 g
bilberry
0 63.35
2.3 protein
2.50 g2.50 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.180.18
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
31.00 MCG31.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.07 mg0.07 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.04 mg0.04 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
1.08 mg1.08 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.45 mg0.45 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.11 mg0.11 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
49.00 MCG49.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
228.30 mg228.30 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.73 mg0.73 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.60 MCG2.60 MCG
Orange
0 40.3
2.4.11 Lycopene
5,204.00 MCG5,204.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
0.00 MCG0.00 MCG
nanas
0 834
2.4.13 kolin
7.60 mg7.60 mg
Gojiberry
0 14.2
2.5 lemak
0.95 g0.95 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
417.00 mg417.00 mg
Olive
42 840
2.6.2 Iron
0.26 mg0.26 mg
putih Grapefruit
0.06 9
2.6.3 sodium
2.00 mg2.00 mg
Orange
0 1556
2.6.4 calcium
18.00 mg18.00 mg
longan
1 100
2.6.5 Magnesium
22.00 mg22.00 mg
Gojiberry
0 92
2.6.6 seng
0.23 mg0.23 mg
Apple
0 2.7
2.6.7 fosfor
40.00 mg40.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.15 mg0.15 mg
Apple
0 3.3
2.6.9 tembaga
0.23 mg0.23 mg
Apple
0 2
2.6.10 selenium
0.60 MCG0.60 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
112.00 mg112.00 mg
watermelon
0 318
2.7.2 6s Omega
288.00 mg288.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
80.80 g80.80 g
Gojiberry
0 95.23
2.10 Ash
1.40 g1.40 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
68.00 kcal68.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
325.00 kcal325.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
57.00 kcal57.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
55.00 kcal55.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
240.00 kcal240.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
340.00 kcal340.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
woh wit, Tropical
woh wit, Tropical
4.2 Usum
Kabeh mangsa
Kabeh mangsa
4.3 varieties
Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple Jambu, Hafshi, Arka Mridula lan Allahabad Surkha
Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple Jambu, Hafshi, Arka Mridula lan Allahabad Surkha
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Green, Pink, kuning
Green, Pink, kuning
4.6 nang werna
putih
putih
4.7 wangun
babak
babak
4.8 Tekstur
crispy
crispy
4.9 rasa
Manis-nguntungke
Manis-nguntungke
4.10 asal
Amerika Tengah, Mexico, Amérika Kidul
Amerika Tengah, Mexico, Amérika Kidul
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
loam, Rocky, Sandy
loam, Rocky, Sandy
4.12.2 PH lemah
4.5-74.5-7
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Sunny
Sunny
5 Facts
5.1 facts about
Character length exceed error
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
India
India
5.3.2 Negara sing
China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand
China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand
5.3.3 Top Importir
Canada
Canada
5.3.4 Top Used
India
India
6 Jeneng èlmiah
6.1 Jeneng botani
Psidium guajava
Psidium guajava
6.2 sinonim
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Myrtales
Myrtales
7.8 Family
Myrtaceae
Myrtaceae
7.9 genus
Psidium
Psidium
7.10 spesies
Psidium guajava
Psidium guajava
7.11 Generic Group
Myrtle
Myrtle