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Jambu
Jambu

manis Cherry
manis Cherry



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Jambu vs manis Cherry

Wuku

Kesehatan keuntungan

Nyegah kanker, perawatan diare, ngalangi constipation, perawatan scurvy, Perawatan saka dysentary
Nyegah atritis, Nyegah kanker, perawatan gout, care Heart, Otot pain relief, Peraturan detak jantung, Perawatan saka penyakit Alzheimer

Wuku Umum

Kontrol meksa getih, cures watuk, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
anti antioksidan, anti-natoni, Kontrol meksa getih, cures sirah, perawatan perih tenggorok

Wuku kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, Perawatan saka penyakit kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, rejuvenation kulit, Perawatan saka panggonan peteng

Wuku Rambut

Ngalangi rambute mundhut
Tumindak minangka moisturizer, nglindhungi rambute, Ngatur rambute wutah, rejuvenates kulit

alergi

Gejala alergi

AMBEGAN kangelan, Watuk, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, wheezing
anafilaksis, AMBEGAN kangelan, pingsan, hives, gatel, rame Nasal, mual, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke, wheezing

sisih efek

thinning rambute, Nail thinning, masalah kulit, waos bosok, kekirangan, Mbok menawa aman sak meteng
weteng cramps, reaksi alergi, bloating, gas usus

Recommeded kanggo

Women ngandhut

Ya
Ya

Women lactating

Ya
Ora

Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)

Nutrition

Bantu Size

100 g
100 g

karbohidrat

14.30 g16.00 g
1 79.18
👆🏻

serat

5.40 g2.10 g
0 10.4
👆🏻

Sugar

8.90 g12.80 g
0 63.35
👆🏻

protein

2.50 g1.10 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.180.07
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

31.00 MCG3.00 MCG
0 681
👆🏻

Vitamin B1 (thiamin)

0.07 mg0.03 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.04 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

1.08 mg0.15 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

0.45 mg0.20 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.11 mg0.05 mg
0 0.4
👆🏻

Vitamin B9 (folic asam)

49.00 MCG4.00 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

228.30 mg7.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.73 mg0.07 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

2.60 MCG2.10 MCG
0 40.3
👆🏻

Lycopene

5,204.00 MCG0.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

0.00 MCG85.00 MCG
0 834
👆🏻

kolin

7.60 mg6.10 mg
0 19.2
👆🏻

lemak

0.95 g0.20 g
0 33.49
👆🏻

Minerals

kalium

417.00 mg222.00 mg
42 840
👆🏻

Iron

0.26 mg0.36 mg
0.06 9
👆🏻

sodium

2.00 mg0.00 mg
0 1556
👆🏻

calcium

18.00 mg13.00 mg
1 100
👆🏻

Magnesium

22.00 mg11.00 mg
0 92
👆🏻

seng

0.23 mg0.07 mg
0 2.7
👆🏻

fosfor

40.00 mg21.00 mg
0 113
👆🏻

Manganese

0.15 mg0.07 mg
0 3.3
👆🏻

tembaga

0.23 mg0.06 mg
0 2
👆🏻

selenium

0.60 MCG0.00 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

112.00 mg26.00 mg
0 318
👆🏻

6s Omega

288.00 mg27.00 mg
0 1689
👆🏻

Sterol

Phytosterol

22.00 mg12.00 mg
0 87
👆🏻

Kadar banyu

80.80 g82.25 g
0 95.23
👆🏻

Ash

1.40 g0.48 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

68.00 kcal63.00 kcal
15 354
👆🏻

Kalori ing Fresh woh tanpa Peel

68.00 kcal50.00 kcal
12 354
👆🏻

Kalori ing Frozen Formulir

68.00 kcal66.00 kcal
0 354
👆🏻

Kalori ing Formulir Dried

325.00 kcal350.00 kcal
16 747
👆🏻

Kalori ing Formulir Canned

57.00 kcal67.00 kcal
15 443
👆🏻

Kalori ing Foods

Kalori ing Juice

55.00 kcal83.00 kcal
16 461
👆🏻

Kalori ing Jam

240.00 kcal145.00 kcal
49 420
👆🏻

Kalori ing Pie

340.00 kcal410.00 kcal
80 450
👆🏻

Ciri

Koleksi

woh wit, Tropical
woh wit

Usum

Kabeh mangsa
Summer

varieties

Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple Jambu, Hafshi, Arka Mridula lan Allahabad Surkha
Vandalay, Stella, Tehranivee, Sonata, Whitegold, Symphony, Blackgold, Sunburst, Lapins, Skeena lan Sweetheart

seedless Macem-macem

Ora
Ora

warna

Green, Pink, kuning
Red

nang werna

putih
Red

wangun

babak
babak

Tekstur

crispy
crunchy

rasa

Manis-nguntungke
manis

asal

Amerika Tengah, Mexico, Amérika Kidul
Eropah, Asia Western

mundak akeh ing

wit
wit

budidoyo

Koleksi lemah

loam, Rocky, Sandy
Sandy

PH lemah

4.5-75.5-8
3.5 10
👆🏻

Kahanan iklim

Sunny
Cold

Facts

facts about

  • Pigmen ireng ing godhong jambu biji digunakake kanggo aplikasi tekstil.
  • Godhong jambu digunakake kanggo nggawe teh.
  • Minyak sing diekstrak saka wiji jambu biji digunakake ing macem-macem kosmetik.
  • Kayu jambu digunakake kanggo tujuan hiasan.
  • Tembung ceri asalé saka kutha Turki Cerasus.
  • Ing Oliver, British Columbia, kue 39.683 kilogram dipanggang sing nduwe rekor kue ceri paling gedhe.
  • Dina kue keju cherry nasional tanggal 23 April.

Ing Minuman Beralkohol

Wine

Ya
Ya

Beer

Ya
Ya

roh

Ya
Ya

koktail

Ya
Ya

Produksi

Top Producer

India
Turkey

Negara sing

China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand
Austria, Chile, China, France, Jerman, Yunani, Iran, Italia, Poland, Romania, Rusia, Serbia, Spanyol, Tanjung, Ukraina, Amerika Serikat saka Amerika, Uzbekistan

Top Importir

Canada
Rusia

Top Used

India
Poland

Jeneng èlmiah

Jeneng botani

Psidium guajava
Prunus avium

sinonim

Psidium Guajava Kab
Prunus avium

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

kelas

Magnoliopsida
Magnoliopsida

subkelas

Rosidae
Rosidae

supaya

Myrtales
Rosales

Family

Myrtaceae
Rosaceae

genus

Psidium
Prunus

spesies

Psidium guajava
P. avium

Generic Group

Myrtle
Rose