×

jeruk
jeruk

woh Ugli
woh Ugli



ADD
Compare
X
jeruk
X
woh Ugli

jeruk lan woh Ugli

Add ⊕
1 Wuku
1.1 Kesehatan keuntungan
perawatan atritis, perawatan kolera, perawatan gout, care Heart, perawatan tumpukan, perawatan scurvy
Mundhak tingkat metabolis, meksa getih Lower, Nglindhungi marang tatanan watu ginjel
1.1.1 Wuku Umum
cures mriyang, sepindah pencernaan, care mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
Menehi energi
1.2 Wuku kulit
keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng
cleansing kulit
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
NA
1.4 alergi
1.4.1 Gejala alergi
AMBEGAN kangelan, Watuk, gangguan mripat, hives, inflammation, rame Nasal, irung runny, kulit, wheezing
NA
1.5 sisih efek
Kemungkinan saka sunburn
Mengaruhi tingkat glukosa getih, Nyuda tingkat gula getih, coagulation
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ora
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Best kanggo ngombe banyu anget karo jeruk ing weteng kothong, Ora nganggo ing wayah wengi lan sadurunge amben
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
10.50 g11.00 g
avocado
1 79.18
2.2.1 serat
2.80 g2.00 g
blackberry
0 10.4
2.2.2 Sugar
1.70 g8.00 g
bilberry
0 63.35
2.3 protein
0.70 g1.00 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.070.09
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
2.00 MCGora Sumadhiya
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.03 mgora Sumadhiya
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.02 mgora Sumadhiya
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.20 mgora Sumadhiya
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.22 mgora Sumadhiya
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.05 mgora Sumadhiya
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
8.00 MCGora Sumadhiya
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
29.10 mg70.00 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.22 mgora Sumadhiya
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.60 MCGora Sumadhiya
Orange
0 40.3
2.4.11 Lycopene
0.00 MCGora Sumadhiya
avocado
0 5204
2.4.12 lutein + zeaxanthin
0.00 MCGora Sumadhiya
nanas
0 834
2.4.13 kolin
5.10 mgora Sumadhiya
Gojiberry
0 14.2
2.5 lemak
0.20 gora Sumadhiya
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
102.00 mgora Sumadhiya
Olive
42 840
2.6.2 Iron
0.60 mgora Sumadhiya
putih Grapefruit
0.06 9
2.6.3 sodium
2.00 mgora Sumadhiya
Orange
0 1556
2.6.4 calcium
33.00 mgora Sumadhiya
longan
1 100
2.6.5 Magnesium
6.00 mgora Sumadhiya
Gojiberry
0 92
2.6.6 seng
0.11 mgora Sumadhiya
Apple
0 2.7
2.6.7 fosfor
18.00 mgora Sumadhiya
Gojiberry
0 113
2.6.8 Manganese
0.01 mgora Sumadhiya
Apple
0 3.3
2.6.9 tembaga
0.07 mgora Sumadhiya
Apple
0 2
2.6.10 selenium
0.40 MCGora Sumadhiya
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
19.00 mgora Sumadhiya
watermelon
0 318
2.7.2 6s Omega
36.00 mgora Sumadhiya
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
88.26 gora Sumadhiya
Gojiberry
0 95.23
2.10 Ash
0.30 gora Sumadhiya
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya45.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
30.00 kcalora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiyaora Sumadhiya
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
20.68 kcalora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
30.00 kcal50.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
250.00 kcal260.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
420.00 kcalora Sumadhiya
sukun
80 450
4 Ciri
4.1 Koleksi
Citrus, woh wit
Citrus
4.2 Usum
Kabeh mangsa
garing
4.3 varieties
jeruk Key, Persia jeruk, Kaffir jeruk, Desert jeruk, Palestina Manis jeruk, Mexican Manis jeruk, Maria Ellen Manis jeruk
4.4 seedless Macem-macem
Ya
Ora
4.5 warna
Green
Orange, kuning
4.6 nang werna
Ijo enom
ono krime Kuning
4.7 wangun
babak
babak
4.8 Tekstur
succulent
succulent
4.9 rasa
ngandhut asam, ora nguntungke
manis
4.10 asal
India
Jamaica
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Clay loam, Sandy loam
loamy
4.12.2 PH lemah
6-7.55.5-6
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Sunny, Anget kanggo iklim panas
anget
5 Facts
5.1 facts about
  • Jeruk disebut minangka powerhouse roso.
  • jus jeruk seger dadi ngandhut asam sing bisa dissolve konkrit.
  • Westin luwih fragrant lan ngandhut asam saka lemons.
  • limes Persian sing meh seedless lan eri kurang.
  • Jeneng iki asalé saka tembung "èlèk" refering kanggo katon karu iku kang, karo atos, wrinkled, rind greenish-kuning, kebungkus kahanan sak jeuk pulpy orange nang.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ora
5.2.2 Beer
Ya
Ora
5.2.3 roh
Ya
Ora
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
Jamaica
5.3.2 Negara sing
Argentina, Brazil, India, Mexico
NA, Amerika Serikat saka Amerika
5.3.3 Top Importir
Amerika Serikat saka Amerika
Eropah
5.3.4 Top Used
Mexico
Jamaica
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus aurantifolia
Citrus reticulata Tiket Citrus paradisi
6.2 sinonim
ora kasedhiya
Tangelo, tangelo jeuk
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
NA
7.5 kelas
Magnoliopsida
Unknown
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Sapindales
Sapindales
7.8 Family
Rutaceae
Rutaceae
7.9 genus
Citrus
Citrus
7.10 spesies
C. aurantifolia
C. reticulata × paradisi
7.11 Generic Group
woh jeruk
woh jeruk