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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart, Nyuda tension gemeter, Nyuda masalah getih circulation, nyuda kaku, Peraturan detak jantung, Penguatan balung
Nyegah kanker, care Heart, Njogo tingkat kolesterol sehat, Perawatan saka penyakit kulit
1.1.1 Wuku Umum
anti-natoni, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, strengthens balung
Guwarsa sistem imun, sepindah pencernaan, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat
1.2 Wuku kulit
keuntungan Anti-tuwa, nyuda kisut, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka penyakit kulit
1.3 Wuku Rambut
nglindhungi rambute
nglindhungi rambute, Ngatur rambute wutah, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
diare, Gatel saka tutuk, rame Nasal, wahing, Dadi gedhe saka pasuryan, mata mbanyu
hives, Inflammation saka irung, Dadi gedhe saka tutuk, basa utawa lambé
1.5 sisih efek
reaksi alergi
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
12.14 g27.12 g
avocado Informasi
1 79.18
2.2.1 serat
1.70 g4.90 g
blackberry Informasi
0 10.4
2.2.2 Sugar
ora Sumadhiya11.00 g
bilberry Informasi
0 63.35
2.3 protein
0.40 g1.07 g
Apple Informasi
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.030.04
Apple Informasi
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
76.00 MCG22.00 MCG
pomegranate Informasi
0 426
2.4.2 Vitamin B1 (thiamin)
0.02 mg0.11 mg
Apple Informasi
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.02 mg0.03 mg
Apple Informasi
0 1.3
2.4.4 Vitamin B3 (niacin)
0.18 mg0.90 mg
Gojiberry Informasi
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
ora Sumadhiya0.46 mg
Rambutan Informasi
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.10 mg0.10 mg
Apple Informasi
0 0.4
2.4.7 Vitamin B9 (folic asam)
14.00 MCG14.00 MCG
Gojiberry Informasi
0 81
2.4.8 Vitamin C (Ascorbic asam)
ora Sumadhiya29.00 mg
Olive Informasi
0 228.3
2.4.9 Vitamin E (Tocopherole)
ora Sumadhiya0.10 mg
Gojiberry Informasi
0 3.81
2.4.10 Vitamin K (Phyllochinone)
ora Sumadhiya0.50 MCG
Orange Informasi
0 40.3
2.4.11 Lycopene
ora Sumadhiya0.00 MCG
avocado Informasi
0 5204
2.4.12 lutein + zeaxanthin
ora Sumadhiya22.00 MCG
nanas Informasi
0 834
2.4.13 kolin
ora Sumadhiya9.80 mg
Gojiberry Informasi
0 14.2
2.5 lemak
0.20 g0.23 g
physalis Informasi
0 33.49
2.6 Minerals
2.6.1 kalium
266.00 mg490.00 mg
Olive Informasi
42 840
2.6.2 Iron
0.28 mg0.54 mg
putih Grapefruit Informasi
0.06 9
2.6.3 sodium
1.00 mg2.00 mg
Orange Informasi
0 1556
2.6.4 calcium
16.00 mg17.00 mg
longan Informasi
1 100
2.6.5 Magnesium
13.00 mg25.00 mg
Gojiberry Informasi
0 92
2.6.6 seng
0.05 mg0.12 mg
Apple Informasi
0 2.7
2.6.7 fosfor
27.00 mg30.00 mg
Gojiberry Informasi
0 113
2.6.8 Manganese
0.15 mg0.06 mg
Apple Informasi
0 3.3
2.6.9 tembaga
0.04 mg0.08 mg
Apple Informasi
0 2
2.6.10 selenium
0.60 MCG0.60 MCG
Apple Informasi
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
13.00 mg18.00 mg
watermelon Informasi
0 318
2.7.2 6s Omega
77.00 mg48.00 mg
Jambul Informasi
0 1689
2.8 Sterol
2.8.1 Phytosterol
2.00 mgora Sumadhiya
Jambul Informasi
0 87
2.9 Kadar banyu
86.73 g70.65 g
Gojiberry Informasi
0 95.23
2.10 Ash
0.50 g0.93 g
Gojiberry Informasi
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
47.00 kcalora Sumadhiya
timun Informasi
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya103.00 kcal
timun Informasi
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan Informasi
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiyaora Sumadhiya
Gojiberry Informasi
32 747
3.6 Kalori ing Formulir Canned
67.00 kcalora Sumadhiya
tomat Informasi
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
ora Sumadhiya300.00 kcal
tomat Informasi
17 461
3.7.2 Kalori ing Jam
ora Sumadhiyaora Sumadhiya
Clementine Informasi
49 420
3.7.3 Kalori ing Pie
ora Sumadhiya80.00 kcal
Mango
80 450
4 Ciri
4.1 Koleksi
woh wit, Tropical
sayur-sayuran woh, Tropical
4.2 Usum
Winter
Kabeh mangsa
4.3 varieties
Ahdar, Ahmar, Asfar, Isin, Champagne, awal Abang, Eulalia, Fire Ball, Golden Red, Golden Yellow, Oliver, Thales, Thames Pride, Victor lan Wolfe
Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Pantai lan Kulu Dina
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Orange, kuning
putih, kuning
4.6 nang werna
Orange
putih
4.7 wangun
oval
oval
4.8 Tekstur
jus
angel
4.9 rasa
manis, tart
Bland
4.10 asal
China
Pasifik Kidul
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Clay, loam, Sand, Inggih-lemes
loam, Sand, Sandy loam, Inggih-lemes
4.12.2 PH lemah
5.5-6.56-7.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Anget kanggo iklim panas
lembab, Banyu udan, anget
5 Facts
5.1 facts about
  • Loquats digunakake ing Manufaktur Plum anggur.
  • godhong-godhong garing loquat digunakake kanggo nggawe teh herbal.
  • Wiji saka loquat rada beracun lan gejala intoxication sing mual, mutahke lan kangèlan ambegan.
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Japan
Jamaica
5.3.2 Negara sing
Brazil, Chile, China, Mesir, Israel, Italia, Morocco, Pakistan, Portugal, Spanyol, Turkey
Afrika, India, Amerika Serikat saka Amerika
5.3.3 Top Importir
China
Amerika Serikat saka Amerika
5.3.4 Top Used
Spanyol
Jamaica
6 Jeneng èlmiah
6.1 Jeneng botani
Eriobotrya japonica
Artocarpus altilis
6.2 sinonim
Crataegus bibas utawa Mespilus japonica utawa Photinia japonica
Artocarpus communis utawa Artocarpus incisa
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Magnollidae
7.7 supaya
Rosales
Rosales
7.8 Family
Rosaceae
Moraceae
7.9 genus
Eriobotrya
Artocarpus
7.10 spesies
E. japonica
A. altilis
7.11 Generic Group
Rose
mulberry