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manis Cherry
manis Cherry

Green Kiwi
Green Kiwi



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manis Cherry
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Green Kiwi

manis Cherry lan Green Kiwi

1 Wuku
1.1 Kesehatan keuntungan
Nyegah atritis, Nyegah kanker, perawatan gout, care Heart, Otot pain relief, Peraturan detak jantung, Perawatan saka penyakit Alzheimer
perawatan panandhang asma, care Heart, ngalangi constipation, Perawatan saka penyakit kulit
1.1.1 Wuku Umum
anti antioksidan, anti-natoni, Kontrol meksa getih, cures sirah, perawatan perih tenggorok
Guwarsa sistem imun, Kontrol meksa getih, care mripat, Mbantu ing bobot mundhut
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, rejuvenation kulit, Perawatan saka panggonan peteng
Brightens lan madhangi corek, Yesus sunburn, nyuda kisut, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Tumindak minangka moisturizer, nglindhungi rambute, Ngatur rambute wutah, rejuvenates kulit
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
anafilaksis, AMBEGAN kangelan, pingsan, hives, gatel, rame Nasal, mual, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke, wheezing
loro weteng, anafilaksis, AMBEGAN kangelan, Itching ing basa lan bagéan saka tutuk, sensation gatel ing tenggorokan, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
1.5 sisih efek
weteng cramps, reaksi alergi, bloating, gas usus
reaksi alergi, Diarrhoea, kulit, Mbok menawa aman sak meteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ya
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
Sembarang wektu kajaba jam sawise meal, Ora nganggo ing wayah wengi lan sadurunge amben
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
16.00 g14.66 g
avocado
1 79.18
2.2.1 serat
2.10 g3.00 g
blackberry
0 10.4
2.2.2 Sugar
12.80 g8.99 g
bilberry
0 63.35
2.3 protein
1.10 g1.14 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.070.07
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
3.00 MCG4.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.03 mg0.03 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.03 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.15 mg0.34 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.20 mg0.18 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.05 mg0.06 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
4.00 MCG25.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
7.00 mg92.70 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.07 mg1.46 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.10 MCG40.30 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
85.00 MCG122.00 MCG
nanas
0 834
2.4.13 kolin
6.10 mg7.80 mg
Gojiberry
0 14.2
2.5 lemak
0.20 g0.52 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
222.00 mg312.00 mg
Olive
42 840
2.6.2 Iron
0.36 mg0.31 mg
putih Grapefruit
0.06 9
2.6.3 sodium
0.00 mg3.00 mg
Orange
0 1556
2.6.4 calcium
13.00 mg34.00 mg
longan
1 100
2.6.5 Magnesium
11.00 mg17.00 mg
Gojiberry
0 92
2.6.6 seng
0.07 mg0.14 mg
Apple
0 2.7
2.6.7 fosfor
21.00 mg34.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.07 mg0.10 mg
Apple
0 3.3
2.6.9 tembaga
0.06 mg0.13 mg
Apple
0 2
2.6.10 selenium
0.00 MCG0.20 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
26.00 mg42.00 mg
watermelon
0 318
2.7.2 6s Omega
27.00 mg246.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
12.00 mgora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
82.25 g83.07 g
Gojiberry
0 95.23
2.10 Ash
0.48 g0.61 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
63.00 kcal61.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
66.00 kcalora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
350.00 kcal352.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
67.00 kcal105.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
83.00 kcal61.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
145.00 kcal245.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
410.00 kcal345.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
woh wit
Tropical
4.2 Usum
Summer
spring, Summer, Winter
4.3 varieties
Vandalay, Stella, Tehranivee, Sonata, Whitegold, Symphony, Blackgold, Sunburst, Lapins, Skeena lan Sweetheart
Zhong Hua, Jing Li, Ruan Zao, Mao Hua lan Huang Yan
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Red
Brown, Green
4.6 nang werna
Red
Green
4.7 wangun
babak
oval
4.8 Tekstur
crunchy
succulent
4.9 rasa
manis
Ora nguntungke-manis, tangy
4.10 asal
Eropah, Asia Western
China
4.11 mundak akeh ing
wit
vines
4.12 budidoyo
4.12.1 Koleksi lemah
Sandy
Inggih-lemes
4.12.2 PH lemah
5.5-85.5-7
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold
Cold, Sunny
5 Facts
5.1 facts about
Character length exceed error
  • Jeneng Kiwi amarga resemblance karo burung Kiwi '.
  • Animals kaya kethek lan kidang uga nganggo kiwifruit.
  • Asalé ing China, woh iki uga disebut minangka 'gooseberry Cina.'
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Turkey
Italia
5.3.2 Negara sing
Austria, Chile, China, France, Jerman, Yunani, Iran, Italia, Poland, Romania, Rusia, Serbia, Spanyol, Tanjung, Ukraina, Amerika Serikat saka Amerika, Uzbekistan
Chile, France, Yunani, Iran, Japan, New Zealand, Portugal, Turkey, Amerika Serikat saka Amerika
5.3.3 Top Importir
Rusia
Amerika Serikat saka Amerika
5.3.4 Top Used
Poland
New Zealand
6 Jeneng èlmiah
6.1 Jeneng botani
Prunus avium
Actinidia deliciosa
6.2 sinonim
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Dillenhidae
7.7 supaya
Rosales
Ericales
7.8 Family
Rosaceae
Actinidiaceae
7.9 genus
Prunus
Actinidia
7.10 spesies
P. avium
A. deliciosa
7.11 Generic Group
Rose
Kiwi