manis Cherry

Persimmon Japanese

manis Cherry vs Persimmon Japanese

manis Cherry

Persimmon Japanese

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Wuku

Kesehatan keuntungan

Nyegah atritis, Nyegah kanker, perawatan gout, care Heart, Otot pain relief, Peraturan detak jantung, Perawatan saka penyakit Alzheimer

Nyegah kanker, care Heart, perawatan panas stroke, Mbenakake sesanti mripat, situs bobot mundhut

Wuku Umum

anti antioksidan, anti-natoni, Kontrol meksa getih, cures sirah, perawatan perih tenggorok

anti-natoni, Guwarsa sistem imun, cures watuk, sepindah pencernaan, Gelut nglawan infèksi, Mbenakake circulation getih

Wuku kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, rejuvenation kulit, Perawatan saka panggonan peteng

keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut

Wuku Rambut

Tumindak minangka moisturizer, nglindhungi rambute, Ngatur rambute wutah, rejuvenates kulit

Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute

alergi

Gejala alergi

anafilaksis, AMBEGAN kangelan, pingsan, hives, gatel, rame Nasal, mual, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke, wheezing

loro weteng, anafilaksis, inflammation

sisih efek

weteng cramps, reaksi alergi, bloating, gas usus

Diarrhoea, Bisa mengaruhi tingkat meksa getih

Recommeded kanggo

Women ngandhut

Women lactating

Ora

Wektu paling apik kanggo mangan

Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)

Nutrition

Bantu Size

100 g

karbohidrat

16.00 g18.59 g

1 79.18

👆🏻

serat

2.10 g3.60 g

0 10.4

👆🏻

Sugar

12.80 g12.53 g

0 63.35

👆🏻

protein

1.10 g0.58 g

0.3 14.07

👆🏻

Protein kanggo milai rasio

0.070.03

0.02 0.52

👆🏻

vitamins

Vitamin A (retinol)

3.00 MCG81.00 MCG

0 681

👆🏻

Vitamin B1 (thiamin)

0.03 mg0.03 mg

0 0.428

👆🏻

Vitamin B2 (riboflavin)

0.03 mg0.02 mg

0 1.3

👆🏻

Vitamin B3 (niacin)

0.15 mg0.10 mg

0 2.8

👆🏻

Vitamin B5 (pantothenic asam)

0.20 mg-

0 1.4

👆🏻

Vitamin B6 (Pyridoxin)

0.05 mg0.10 mg

0 0.4

👆🏻

Vitamin B9 (folic asam)

4.00 MCG8.00 MCG

0 81

👆🏻

Vitamin C (Ascorbic asam)

7.00 mg7.50 mg

0 228.3

👆🏻

Vitamin E (Tocopherole)

0.07 mg0.73 mg

0 3.81

👆🏻

Vitamin K (Phyllochinone)

2.10 MCG2.60 MCG

0 40.3

👆🏻

Lycopene

0.00 MCG159.00 MCG

0 5204

👆🏻

lutein + zeaxanthin

85.00 MCG834.00 MCG

0 834

👆🏻

kolin

6.10 mg7.60 mg

0 19.2

👆🏻

lemak

0.20 g0.19 g

0 33.49

👆🏻

Minerals

kalium

222.00 mg161.00 mg

42 840

👆🏻

Iron

0.36 mg0.15 mg

0.06 9

👆🏻

sodium

0.00 mg1.00 mg

0 1556

👆🏻

calcium

13.00 mg8.00 mg

1 100

👆🏻

Magnesium

11.00 mg9.00 mg

0 92

👆🏻

seng

0.07 mg0.11 mg

0 2.7

👆🏻

fosfor

21.00 mg17.00 mg

0 113

👆🏻

Manganese

0.07 mg0.36 mg

0 3.3

👆🏻

tembaga

0.06 mg0.11 mg

0 2

👆🏻

selenium

0.00 MCG0.60 MCG

0 63.7

👆🏻

Asam lemak

3s Omega

26.00 mg4.00 mg

0 318

👆🏻

6s Omega

27.00 mg39.00 mg

0 1689

👆🏻

Sterol

Phytosterol

12.00 mg4.00 mg

0 87

👆🏻

Kadar banyu

82.25 g80.32 g

0 95.23

👆🏻

Ash

0.48 g0.33 g

0 87.1

👆🏻

Kalori

Bantu Size

100 g

Kalori ing woh Fresh karo Peel

63.00 kcal70.00 kcal

15 354

👆🏻

Kalori ing Fresh woh tanpa Peel

50.00 kcal70.00 kcal

12 354

👆🏻

Kalori ing Frozen Formulir

66.00 kcal-

0 354

👆🏻

Kalori ing Formulir Dried

350.00 kcal274.00 kcal

16 747

👆🏻

Kalori ing Formulir Canned

67.00 kcal-

15 443

👆🏻

Kalori ing Foods

Kalori ing Juice

83.00 kcal90.00 kcal

16 461

👆🏻

Kalori ing Jam

145.00 kcal345.00 kcal

49 420

👆🏻

Kalori ing Pie

410.00 kcal284.00 kcal

80 450

👆🏻

Ciri

Koleksi

woh wit

Semono uga Sindhunata, woh wit

Usum

Summer

Autumn, Winter

varieties

Vandalay, Stella, Tehranivee, Sonata, Whitegold, Symphony, Blackgold, Sunburst, Lapins, Skeena lan Sweetheart

Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Pantai lan Tamopan

seedless Macem-macem

Ora

warna

Red

Orange, Red, kuning

nang werna

Red

Orange

wangun

babak

Tekstur

crunchy

jus

rasa

manis

asal

Eropah, Asia Western

Burma, China, India, Japan

mundak akeh ing

wit

budidoyo

Koleksi lemah

Sandy

Sandy loam, Inggih-lemes

PH lemah

5.5-86.5-7.5

3.5 10

👆🏻

Kahanan iklim

Cold

Bisa ngidinke sawetara saka sudhut iklim

Facts

facts about

Tembung ceri asalé saka kutha Turki Cerasus.
Ing Oliver, British Columbia, kue 39.683 kilogram dipanggang sing nduwe rekor kue ceri paling gedhe.
Dina kue keju cherry nasional tanggal 23 April.

Persimmons sing durung mateng ngemot akeh tannin sing digunakake kanggo nggawe sake lan kanggo ngreksa kayu ing Jepang.
Woh wit persimmon cilik sing ora bisa ditonton diremuk karo banyu, solusi kasebut dicet ing kertas lan digunakake kanggo ngusir nyamuk.

Ing Minuman Beralkohol

Wine

Beer

roh

koktail

Produksi

Top Producer

Turkey

China

Negara sing

Austria, Chile, China, France, Jerman, Yunani, Iran, Italia, Poland, Romania, Rusia, Serbia, Spanyol, Tanjung, Ukraina, Amerika Serikat saka Amerika, Uzbekistan

Azerbaijan, Brazil, Israel, Italia, Japan, Pakistan