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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart
Nyegah kanker, Cures masalah gastro-usus, care Heart, Tambah ing hemoglobin, Mundhak tingkat metabolis
1.1.1 Wuku Umum
anti antioksidan, Guwarsa sistem imun, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat
anti antioksidan, anti-natoni, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, strengthens balung
1.2 Wuku kulit
keuntungan Anti-tuwa, nyuda kisut, rejuvenation kulit
keuntungan Anti-tuwa, nyuda kisut, Perawatan saka panggonan peteng
1.3 Wuku Rambut
nglindhungi rambute
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, mengilap rambute
1.4 alergi
1.4.1 Gejala alergi
anafilaksis, Asthma, AMBEGAN kangelan, diare, hives, gatel, mata gatel, kulit, wahing, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke, mata mbanyu, wheezing
loro weteng, Watuk, diare, pencernaan Masalah, Selehake ing meksa getih, hives, gatel, mual, Tingling sensasi ing bangkekan lan pasuryan, mutahke, wheezing
1.5 sisih efek
reaksi alergi, Sakit Kepala, mual
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
10.60 g15.90 g
avocado Informasi
1 79.18
2.2.1 serat
1.70 g6.50 g
blackberry Informasi
0 10.4
2.2.2 Sugar
7.90 g9.36 g
bilberry Informasi
0 63.35
2.3 protein
1.10 g1.88 g
Apple Informasi
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.100.12
Apple Informasi
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
17.00 MCG15.00 MCG
pomegranate Informasi
0 426
2.4.2 Vitamin B1 (thiamin)
0.03 mg0.04 mg
Apple Informasi
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.03 mg0.09 mg
Apple Informasi
0 1.3
2.4.4 Vitamin B3 (niacin)
1.13 mg0.43 mg
Gojiberry Informasi
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.19 mg0.21 mg
Rambutan Informasi
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.03 mg0.04 mg
Apple Informasi
0 0.4
2.4.7 Vitamin B9 (folic asam)
5.00 MCG17.00 MCG
Gojiberry Informasi
0 81
2.4.8 Vitamin C (Ascorbic asam)
5.40 mg43.90 mg
Olive Informasi
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.77 mg0.15 mg
Gojiberry Informasi
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.20 MCG0.00 MCG
Orange Informasi
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado Informasi
0 5204
2.4.12 lutein + zeaxanthin
130.00 MCG129.00 MCG
nanas Informasi
0 834
2.4.13 kolin
6.20 mg8.40 mg
Gojiberry Informasi
0 14.2
2.5 lemak
0.32 g0.86 g
physalis Informasi
0 33.49
2.6 Minerals
2.6.1 kalium
201.00 mg486.00 mg
Olive Informasi
42 840
2.6.2 Iron
0.28 mg0.86 mg
putih Grapefruit Informasi
0.06 9
2.6.3 sodium
0.00 mg10.00 mg
Orange Informasi
0 1556
2.6.4 calcium
6.00 mg62.00 mg
longan Informasi
1 100
2.6.5 Magnesium
9.00 mg20.00 mg
Gojiberry Informasi
0 92
2.6.6 seng
0.17 mg0.17 mg
Apple Informasi
0 2.7
2.6.7 fosfor
26.00 mg19.00 mg
Gojiberry Informasi
0 113
2.6.8 Manganese
0.05 mg0.14 mg
Apple Informasi
0 3.3
2.6.9 tembaga
0.09 mg0.10 mg
Apple Informasi
0 2
2.6.10 selenium
0.00 MCG0.00 MCG
Apple Informasi
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
2.00 mg47.00 mg
watermelon Informasi
0 318
2.7.2 6s Omega
111.00 mg124.00 mg
Jambul Informasi
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul Informasi
0 87
2.9 Kadar banyu
87.60 g80.80 g
Gojiberry Informasi
0 95.23
2.10 Ash
0.50 g0.50 g
Gojiberry Informasi
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
44.00 kcal71.00 kcal
timun Informasi
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun Informasi
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan Informasi
0 187
3.5 Kalori ing Formulir Dried
259.00 kcalora Sumadhiya
Gojiberry Informasi
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat Informasi
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
70.00 kcal130.00 kcal
tomat Informasi
17 461
3.7.2 Kalori ing Jam
175.00 kcal245.00 kcal
Clementine Informasi
49 420
3.7.3 Kalori ing Pie
333.00 kcal392.00 kcal
sukun Informasi
80 450
4 Ciri
4.1 Koleksi
woh wit
Citrus
4.2 Usum
Autumn, Summer
Autumn, Winter
4.3 varieties
Arctic Jay, Artic Rose, Artic Star, Armking, Desert Dawn, Fairlane, Fantasia, Silver Lode, Snow Queen, Stanwick lan Stark Sunglo
Hong Kong, Marumi, Meiwa, Centenniel lan Nagami
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Orange, Pink, Red, kuning
Orange, Red, kuning
4.6 nang werna
kuning
Orange
4.7 wangun
babak
babak
4.8 Tekstur
succulent
jus
4.9 rasa
manis
manis, tart
4.10 asal
China
China
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Sandy loam
Clay, Sandy loam, Inggih-lemes
4.12.2 PH lemah
6-6.86-6.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Sunny, anget
Cold, anget
5 Facts
5.1 facts about
  • Jeneng 'nectarine' karo referensi kanggo pangan manis dewa mangan, 'nectar'.
  • Nectarines sing kadhangkala disebut 'peaches dipun cukur' amarga kulit Gamelan karo ora fuzz.
  • Kabeh woh kumquat iku becik ditonton, kajaba sawetara wiji.
  • Ing rasa kulit kumquat punika manis nalika daging utama tart.
  • Ana sawetara varieties Sato kumquats kayata mandarinquats, orangequats lan limequats.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ora
5.2.3 roh
ora Sumadhiya
Ora
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
China
5.3.2 Negara sing
Argentina, Chile, Mesir, Yunani, Iran, Italia, Spanyol, Turkey, Amerika Serikat saka Amerika
Brazil, Mexico, Spanyol, Amerika Serikat saka Amerika
5.3.3 Top Importir
Jerman
Inggris
5.3.4 Top Used
Spanyol
China
6 Jeneng èlmiah
6.1 Jeneng botani
Prunus persica
Citrus japonica
6.2 sinonim
Margarita Fortunella
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Rosales
Sapindales
7.8 Family
Rosaceae
Rutaceae
7.9 genus
Prunus
Citrus
7.10 spesies
P. persica
C. japonica
7.11 Generic Group
Rose
woh jeruk