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Pear
Pear

Peach
Peach



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Pear vs Peach

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Wuku

Kesehatan keuntungan

Nyegah atritis, Nyegah kanker, perawatan gout, care Heart
Nyegah kanker, care Heart, Mbenakake sesanti mripat, nyuda kaku, Peraturan detak jantung

Wuku Umum

anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, Kontrol tingkat gula getih, cures mriyang, sepindah pencernaan, perawatan perih tenggorok
anti antioksidan, care mripat

Wuku kulit

nyuda kisut, Perawatan saka kukul
Yesus sunburn, nyuda kisut, Perawatan saka penyakit kulit

Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, mengilap rambute
Ngalangi rambute mundhut

alergi

Gejala alergi

anafilaksis, pencernaan Masalah, gatel, rashes kulit, dadi gedhe
loro weteng, anafilaksis, AMBEGAN kangelan, diare, Pening, hives, gatel, Lightheadedness, rame Nasal, mual, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke, wheezing

sisih efek

reaksi alergi
reaksi alergi

Recommeded kanggo

Women ngandhut

Ya
Ya

Women lactating

Ya
Ya

Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

Nutrition

Bantu Size

100 g
100 g

karbohidrat

15.23 g9.54 g
1 79.18
👆🏻

serat

3.10 g1.50 g
0 10.4
👆🏻

Sugar

9.75 g8.39 g
0 63.35
👆🏻

protein

0.36 g0.91 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.030.09
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

1.00 MCG16.00 MCG
0 426
👆🏻

Vitamin B1 (thiamin)

0.01 mg0.02 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.03 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

0.16 mg0.81 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

0.05 mg0.15 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.03 mg0.03 mg
0 0.4
👆🏻

Vitamin B9 (folic asam)

7.00 MCG4.00 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

4.30 mg6.60 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.12 mg0.73 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

4.40 MCG2.60 MCG
0 40.3
👆🏻

Lycopene

0.00 MCG0.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

44.00 MCG91.00 MCG
0 834
👆🏻

kolin

5.10 mg6.10 mg
0 14.2
👆🏻

lemak

0.14 g0.25 g
0 33.49
👆🏻

Minerals

kalium

116.00 mg190.00 mg
42 840
👆🏻

Iron

0.18 mg0.25 mg
0.06 9
👆🏻

sodium

1.00 mg0.00 mg
0 1556
👆🏻

calcium

9.00 mg6.00 mg
1 100
👆🏻

Magnesium

7.00 mg9.00 mg
0 92
👆🏻

seng

0.10 mg0.17 mg
0 2.7
👆🏻

fosfor

12.00 mg20.00 mg
0 113
👆🏻

Manganese

0.05 mg0.06 mg
0 3.3
👆🏻

tembaga

0.08 mg0.68 mg
0 2
👆🏻

selenium

0.10 MCG0.10 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

1.00 mg2.00 mg
0 318
👆🏻

6s Omega

93.00 mg84.00 mg
0 1689
👆🏻

Sterol

Phytosterol

8.00 mg10.00 mg
0 87
👆🏻

Kadar banyu

83.96 g88.87 g
0 95.23
👆🏻

Ash

0.32 g0.43 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

57.00 kcal39.00 kcal
15 299
👆🏻

Kalori ing Fresh woh tanpa Peel

ora Sumadhiyaora Sumadhiya
12 354
👆🏻

Kalori ing Frozen Formulir

ora Sumadhiya39.00 kcal
0 187
👆🏻

Kalori ing Formulir Dried

ora Sumadhiya239.00 kcal
32 747
👆🏻

Kalori ing Formulir Canned

ora Sumadhiya54.00 kcal
17 443
👆🏻

Kalori ing Foods

Kalori ing Juice

65.00 kcal60.00 kcal
17 461
👆🏻

Kalori ing Jam

240.00 kcal375.00 kcal
49 420
👆🏻

Kalori ing Pie

282.00 kcal223.00 kcal
80 450
👆🏻

Ciri

Koleksi

woh wit
woh wit

Usum

Autumn, Summer, Winter
Autumn, Summer

varieties

Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel lan Starkrimson
Reliance, Manis Scarlet, Spring Snow, Sugar May, Santa Rosa, Red Beauty, Glowhaven, Cresthaven lan Redhaven Peaches

seedless Macem-macem

Ya
Ya

warna

kuning
Pink, Red, putih, kuning, Kuningan-orange

nang werna

putih
kuning

wangun

Pear
babak

Tekstur

grainy
fleshy

rasa

crunchy, manis
manis

asal

China, Japan
China

mundak akeh ing

wit
wit

budidoyo

Koleksi lemah

clayey, loamy, Sandy
Sandy loam, Inggih-lemes

PH lemah

5-7.56-6.5
3.5 10
👆🏻

Kahanan iklim

Cold, Hot, tanpa frosts
Cold, anget

Facts

facts about

  • Wit woh pir pisanan iki nandur ing Amerika Utara ing taun 1620.
  • Cina dianggep woh pir dadi simbol saka pati.
  • woh iki digunakake minangka obat alami marang mual ing kuna Yunani.
  • Ing Cina, persik dianggep minangka simbol keberuntungan.
  • Wiwit taun 1982, Agustus minangka wulan persik Nasional ing AS.
  • Ing jaman Romawi, Peaches uga diarani apel Persia, amarga wong-wong nganggep asale saka Persia.

Ing Minuman Beralkohol

Wine

Ya
Ya

Beer

Ya
Ya

roh

Ya
Ya

koktail

Ya
Ya

Produksi

Top Producer

China
China

Negara sing

Argentina, Belgium, India, Italia, Japan, Afrika Kidul, Spanyol, Turkey, Amerika Serikat saka Amerika
Yunani, Italia, Spanyol, Amerika Serikat saka Amerika

Top Importir

Eropah
Jerman

Top Used

China
Spanyol

Jeneng èlmiah

Jeneng botani

communis Pyrus
Prunus persica

sinonim

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

kelas

Magnoliopsida
Magnoliopsida

subkelas

Rosidae
Rosidae

supaya

Rosales
Rosales

Family

Rosaceae
Rosaceae

genus

Pyrus
Prunus

spesies

P. communis
P. persica

Generic Group

Rose
Rose