Persimmon Japanese

longan

Persimmon Japanese lan longan

Persimmon Japanese

longan

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Wuku

Kesehatan keuntungan

Nyegah kanker, care Heart, perawatan panas stroke, Mbenakake sesanti mripat, situs bobot mundhut

anti depressant, anti-natoni, membran mucus sehat, ngalangi kanker growong lisan, ngalangi anemia, Ngalangi kasus babagan loro esuk, Ngalangi kanker paru-paru, rejuvenation kulit, Perawatan saka penyakit colonic

Wuku Umum

anti-natoni, Guwarsa sistem imun, cures watuk, sepindah pencernaan, Gelut nglawan infèksi, Mbenakake circulation getih

anti antioksidan, anti-natoni, sepindah pencernaan, Menehi energi, suppresses Atritis

Wuku kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut

nyuda kisut, rejuvenation kulit

Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute

alergi

Gejala alergi

loro weteng, anafilaksis, inflammation

gatel, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk

sisih efek

Diarrhoea, Bisa mengaruhi tingkat meksa getih

gangguan tutuk, gain bobot

Recommeded kanggo

Women ngandhut

Women lactating

Ora

Wektu paling apik kanggo mangan

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)

Minangka cemilan ing afternoon pungkasan

Nutrition

Bantu Size

100 g

karbohidrat

18.59 g15.00 g

1 79.18

👆🏻

serat

3.60 g1.10 g

0 10.4

👆🏻

Sugar

12.53 g16.50 g

0 63.35

👆🏻

protein

0.58 g1.30 g

0.3 14.07

👆🏻

Protein kanggo milai rasio

0.030.09

0.02 0.52

👆🏻

vitamins

Vitamin A (retinol)

81.00 MCG0.00 MCG

0 681

👆🏻

Vitamin B1 (thiamin)

0.03 mg0.04 mg

0 0.428

👆🏻

Vitamin B2 (riboflavin)

0.02 mg0.50 mg

0 1.3

👆🏻

Vitamin B3 (niacin)

0.10 mg1.00 mg

0 2.8

👆🏻

Vitamin B5 (pantothenic asam)

-0.30 mg

0 1.4

👆🏻

Vitamin B6 (Pyridoxin)

0.10 mg0.00 mg

0 0.4

👆🏻

Vitamin B9 (folic asam)

8.00 MCG0.00 MCG

0 81

👆🏻

Vitamin C (Ascorbic asam)

7.50 mg28.00 mg

0 228.3

👆🏻

Vitamin E (Tocopherole)

0.73 mg0.20 mg

0 3.81

👆🏻

Vitamin K (Phyllochinone)

2.60 MCG1.20 MCG

0 40.3

👆🏻

Lycopene

159.00 MCG0.00 MCG

0 5204

👆🏻

lutein + zeaxanthin

834.00 MCG-

0 834

👆🏻

kolin

7.60 mg2.10 mg

0 19.2

👆🏻

lemak

0.19 g0.40 g

0 33.49

👆🏻

Minerals

kalium

161.00 mg266.00 mg

42 840

👆🏻

Iron

0.15 mg0.13 mg

0.06 9

👆🏻

sodium

1.00 mg0.00 mg

0 1556

👆🏻

calcium

8.00 mg1.00 mg

1 100

👆🏻

Magnesium

9.00 mg10.00 mg

0 92

👆🏻

seng

0.11 mg0.05 mg

0 2.7

👆🏻

fosfor

17.00 mg12.00 mg

0 113

👆🏻

Manganese

0.36 mg0.05 mg

0 3.3

👆🏻

tembaga

0.11 mg0.10 mg

0 2

👆🏻

selenium

0.60 MCG0.60 MCG

0 63.7

👆🏻

Asam lemak

3s Omega

4.00 mg0.00 mg

0 318

👆🏻

6s Omega

39.00 mg0.00 mg

0 1689

👆🏻

Sterol

Phytosterol

4.00 mg9.00 mg

0 87

👆🏻

Kadar banyu

80.32 g78.00 g

0 95.23

👆🏻

Ash

0.33 g0.50 g

0 87.1

👆🏻

Kalori

Bantu Size

100 g

Kalori ing woh Fresh karo Peel

70.00 kcal83.00 kcal

15 354

👆🏻

Kalori ing Fresh woh tanpa Peel

70.00 kcal60.00 kcal

12 354

👆🏻

Kalori ing Frozen Formulir

-60.00 kcal

0 354

👆🏻

Kalori ing Formulir Dried

274.00 kcal283.00 kcal

16 747

👆🏻

Kalori ing Formulir Canned

-60.00 kcal

15 443

👆🏻

Kalori ing Foods

Kalori ing Juice

90.00 kcal50.00 kcal

16 461

👆🏻

Kalori ing Jam

345.00 kcal250.00 kcal

49 420

👆🏻

Kalori ing Pie

284.00 kcal109.00 kcal

80 450

👆🏻

Ciri

Koleksi

Semono uga Sindhunata, woh wit

woh wit, Tropical

Usum

Autumn, Winter

Mid kanggo pungkasan mangsa panas

varieties

Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Pantai lan Tamopan

Chompoo longan, Langkawi Seedling, Haew, Edau lan Biew Kiew

seedless Macem-macem

warna

Orange, Red, kuning

coklat Rusty

nang werna

Orange

kuning semu coklat

wangun

babak

Tekstur

jus

fleshy

rasa

manis

sweetish

asal

Burma, China, India, Japan

Mexico

mundak akeh ing

wit

budidoyo

Koleksi lemah

Sandy loam, Inggih-lemes

Inggih-lemes

PH lemah

6.5-7.55-7

3.5 10

👆🏻

Kahanan iklim

Bisa ngidinke sawetara saka sudhut iklim

Sunny, anget, tanpa frosts

Facts

facts about

Persimmons sing durung mateng ngemot akeh tannin sing digunakake kanggo nggawe sake lan kanggo ngreksa kayu ing Jepang.
Woh wit persimmon cilik sing ora bisa ditonton diremuk karo banyu, solusi kasebut dicet ing kertas lan digunakake kanggo ngusir nyamuk.

Longan uga disebut minangka "mripat Dragon kang" ing China kang menehi kesan saka eyeball.
wiji klèngkèng bisa digunakake kanggo nresep venom sawise cokotan ula lan padha uga bantuan kanggo mungkasi getihen.