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Pink Grapefruit
Pink Grapefruit

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Pink Grapefruit
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Pink Grapefruit lan tanggal

1 Wuku
1.1 Kesehatan keuntungan
Nyegah atritis, perawatan panandhang asma, Nyegah kanker, perawatan watu ginjel, kesehatan ati
Nyegah kanker, Cures masalah gastro-usus, perawatan diare, care Heart, perawatan panas stroke, Mbenakake kekuatan otot, ngalangi constipation, Ngalangi karusakan saraf, Penguatan balung
1.1.1 Wuku Umum
anti antioksidan, Guwarsa sistem imun, cures watuk, care mripat, Gelut nglawan infèksi, Mbantu ing bobot mundhut, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
Guwarsa sistem imun, Njogo tingkat kolesterol sehat, strengthens balung
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Ngalangi rambute mundhut, nglindhungi rambute, Ngatur rambute wutah, Perawatan saka dandruff
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Ngatur rambute wutah
1.4 alergi
1.4.1 Gejala alergi
loro weteng, Nyuda ing meksa getih, diare, Pening, eczema, hives, Lightheadedness, mual, irung runny, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
Mripate abang, irung runny, wahing, mata mbanyu
1.5 sisih efek
reaksi alergi
reaksi alergi, Diarrhoea, gas usus, pain weteng, waos bosok, gain bobot
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
Sembarang wektu kajaba jam sawise meal, Ora nganggo ing wayah wengi lan sadurunge amben
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
10.70 g75.03 g
avocado
1 79.18
2.2.1 serat
1.60 g8.00 g
blackberry
0 10.4
2.2.2 Sugar
6.90 g63.35 g
bilberry
0 63.35
2.3 protein
0.80 g2.45 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.070.03
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
58.00 MCG0.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.04 mg0.05 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.03 mg0.07 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.20 mg1.27 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.26 mg0.59 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.05 mg0.17 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
13.00 MCG19.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
31.20 mg0.40 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.13 mg0.05 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.00 MCG2.70 MCG
Orange
0 40.3
2.4.11 Lycopene
1,419.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
5.00 MCG75.00 MCG
nanas
0 834
2.4.13 kolin
7.70 mg6.30 mg
Gojiberry
0 14.2
2.5 lemak
0.14 g0.39 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
135.00 mg656.00 mg
Olive
42 840
2.6.2 Iron
0.08 mg1.02 mg
putih Grapefruit
0.06 9
2.6.3 sodium
0.00 mg2.00 mg
Orange
0 1556
2.6.4 calcium
22.00 mg39.00 mg
longan
1 100
2.6.5 Magnesium
9.00 mg43.00 mg
Gojiberry
0 92
2.6.6 seng
0.07 mg0.29 mg
Apple
0 2.7
2.6.7 fosfor
18.00 mg62.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.02 mg0.26 mg
Apple
0 3.3
2.6.9 tembaga
0.03 mg0.21 mg
Apple
0 2
2.6.10 selenium
0.10 MCG3.00 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
8.00 mg3.00 mg
watermelon
0 318
2.7.2 6s Omega
29.00 mg16.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
88.06 g20.53 g
Gojiberry
0 95.23
2.10 Ash
0.36 g1.60 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya282.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
42.00 kcalora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiya290.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
39.00 kcal461.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
250.00 kcal384.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
320.00 kcal321.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Citrus, woh wit
Tropical
4.2 Usum
Kabeh mangsa
spring, Summer
4.3 varieties
Rio Bintang, Flame, Thompson lan Star Ruby
Barhi, Dayri, Deglet Noor, Halawy, Khadrawy, Medjool, Thoory lan Zahidi
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Pink, Red
Black, Brown, Red, kuning
4.6 nang werna
Pink
Brown
4.7 wangun
babak
oval
4.8 Tekstur
succulent
fleshy
4.9 rasa
manis, tangy
manis
4.10 asal
Barbados
Iraq
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
loam, Inggih-lemes
Clay, loam, Sand
4.12.2 PH lemah
6-88-10
Cloudberry
3.5 10
4.12.3 Kahanan iklim
lembab, anget
Hot, anget
5 Facts
5.1 facts about
Character length exceed error
  • Tanggal dikenal minangka wit panguripan ing sisih wétan Tengah.
  • Kurma nutupi 3% saka total farmlands bumi.
  • Sarjana pracaya tanggal (lan ora apel) ana ing woh nyata kasebut ing Garden Kitab Suci kang Eden.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
ora Sumadhiya
5.2.2 Beer
Ya
ora Sumadhiya
5.2.3 roh
Ya
ora Sumadhiya
5.2.4 koktail
Ya
ora Sumadhiya
5.3 Produksi
5.3.1 Top Producer
China
Mesir
5.3.2 Negara sing
Argentina, India, Israel, Mexico, Afrika Kidul, Sudan, Thailand, Turkey, Amerika Serikat saka Amerika
Algeria, Iraq, Oman, Pakistan, Afrika Kidul, Uni Emirat Arab
5.3.3 Top Importir
Japan
India
5.3.4 Top Used
Amerika Serikat saka Amerika
Uni Emirat Arab
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus paradisi
Phoenix Dactylifera
6.2 sinonim
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Liliopsida
7.6 subkelas
Rosidae
Arecidae
7.7 supaya
Sapindales
Arecales
7.8 Family
Rutaceae
Arecaceae
7.9 genus
Citrus
Phoenix
7.10 spesies
C. × paradisi
P. dactylifera
7.11 Generic Group
woh jeruk
Palm