1 Wuku
1.1 Kesehatan keuntungan
perawatan atritis, Nyegah kanker, Peraturan High Kolesterol, meksa getih Lower, Mbantu Penggak cataract, Ngalangi watu gall, perawatan ulcer, situs bobot mundhut
Nyegah atritis, Nyegah kanker, perawatan gout, care Heart, Otot pain relief, Peraturan detak jantung, Perawatan saka penyakit Alzheimer
1.1.1 Wuku Umum
Guwarsa kesehatan ambegan, Ngilangke parasit lan infèksi, Nglindhungi marang lair cacat, strengthens balung
anti antioksidan, anti-natoni, Kontrol meksa getih, cures sirah, perawatan perih tenggorok
1.2 Wuku kulit
Yesus sunburn, kulit hidrasi, rejuvenation kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, rejuvenation kulit, Perawatan saka panggonan peteng
1.3 Wuku Rambut
Ngatur rambute wutah
Tumindak minangka moisturizer, nglindhungi rambute, Ngatur rambute wutah, rejuvenates kulit
1.4 alergi
1.4.1 Gejala alergi
weteng cramps, anafilaksis, pencernaan Masalah, Pening, eczema, pingsan, hives, inflammation, gatel, Tingling sensasi ing bangkekan lan pasuryan, mutahke, wheezing
anafilaksis, AMBEGAN kangelan, pingsan, hives, gatel, rame Nasal, mual, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke, wheezing
1.5 sisih efek
Ginjel lan gallbladder penyakit
weteng cramps, reaksi alergi, bloating, gas usus
1.6 Recommeded kanggo
1.6.1 Women ngandhut
1.6.2 Women lactating
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
2.2.1 serat
2.2.2 Sugar
2.3 protein
2.3.1 Protein kanggo milai rasio
2.4 vitamins
2.4.1 Vitamin A (retinol)
2.4.2 Vitamin B1 (thiamin)
2.4.3 Vitamin B2 (riboflavin)
2.4.4 Vitamin B3 (niacin)
2.4.5 Vitamin B5 (pantothenic asam)
2.4.6 Vitamin B6 (Pyridoxin)
2.4.7 Vitamin B9 (folic asam)
2.4.8 Vitamin C (Ascorbic asam)
2.4.9 Vitamin E (Tocopherole)
2.4.10 Vitamin K (Phyllochinone)
2.4.11 Lycopene
2.4.12 lutein + zeaxanthin
2.4.13 kolin
2.5 lemak
2.6 Minerals
2.6.1 kalium
340.00 mg222.00 mg
42
840
2.6.2 Iron
2.6.3 sodium
2.6.4 calcium
2.6.5 Magnesium
2.6.6 seng
2.6.7 fosfor
2.6.8 Manganese
2.6.9 tembaga
2.6.10 selenium
2.7 Asam lemak
2.7.1 3s Omega
2.7.2 6s Omega
2.8 Sterol
2.8.1 Phytosterol
2.9 Kadar banyu
2.10 Ash
3 Kalori
3.1 Bantu Size
3.2 Kalori ing woh Fresh karo Peel
26.00 kcal63.00 kcal
15
299
1.3 Kalori ing Fresh woh tanpa Peel
30.00 kcalora Sumadhiya
12
354
1.4 Kalori ing Frozen Formulir
ora Sumadhiya66.00 kcal
0
187
1.5 Kalori ing Formulir Dried
ora Sumadhiya350.00 kcal
32
747
1.7 Kalori ing Formulir Canned
34.00 kcal67.00 kcal
17
443
1.8 Kalori ing Foods
1.8.1 Kalori ing Juice
46.00 kcal83.00 kcal
17
461
1.9.2 Kalori ing Jam
130.00 kcal145.00 kcal
49
420
1.9.4 Kalori ing Pie
244.00 kcal410.00 kcal
80
450
2 Ciri
2.1 Koleksi
Semono uga Sindhunata
woh wit
2.2 Usum
2.3 varieties
Jarrahdale, Kacang, Lakota, Sapi, Gula, Caribean, Red kuri, Buttercup lan Pink lady
Vandalay, Stella, Tehranivee, Sonata, Whitegold, Symphony, Blackgold, Sunburst, Lapins, Skeena lan Sweetheart
2.4 seedless Macem-macem
2.5 warna
Blue, Green, Orange, Red, putih
Red
2.6 nang werna
2.7 wangun
2.8 Tekstur
2.9 rasa
ono krime, Soft, manis
manis
2.10 asal
Mexico
Eropah, Asia Western
2.11 mundak akeh ing
2.12 budidoyo
2.12.1 Koleksi lemah
Clay loam, Sandy loam, Inggih-lemes
Sandy
2.12.2 PH lemah
2.12.3 Kahanan iklim
Anget kanggo iklim panas
Cold
3 Facts
3.1 facts about
Character length exceed error
Character length exceed error
3.2 Ing Minuman Beralkohol
3.2.1 Wine
3.2.2 Beer
3.2.3 roh
3.2.4 koktail
3.3 Produksi
3.3.1 Top Producer
3.3.2 Negara sing
Mesir, India, Indonesia, Iran, Italia, Mexico, Rusia, Spanyol, Amerika Serikat saka Amerika
Austria, Chile, China, France, Jerman, Yunani, Iran, Italia, Poland, Romania, Rusia, Serbia, Spanyol, Tanjung, Ukraina, Amerika Serikat saka Amerika, Uzbekistan
3.3.3 Top Importir
Amerika Serikat saka Amerika
Rusia
3.3.4 Top Used
4 Jeneng èlmiah
4.1 Jeneng botani
Cucurbita Maxima
Prunus avium
4.2 sinonim
5 Klasifikasi
5.1 domain
5.2 Inggris
5.3 Subkingdom
Tracheobionta
Tracheobionta
5.4 Division
Magnoliophyta
Magnoliophyta
5.5 kelas
Magnoliopsida
Magnoliopsida
5.6 subkelas
5.7 supaya
5.8 Family
5.9 genus
5.10 spesies
5.11 Generic Group