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Rambutan
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Rambutan lan Apple

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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, Cures masalah gastro-usus, care Heart, Otot pain relief, Ngalangi wuta saka diabetes
Nyegah kanker, Ndhukung fungsi ati sehat, perawatan diare, care Heart, Mundhak tingkat metabolis, Nétralaké irritable sindrom bagean paling njero, Mbantu Penggak cataract, ngalangi constipation, Ngalangi watu gall, Ngalangi meksa getih dhuwur, Mbantu nyegah penyakit Parkinson, Nyuda risiko asma, Perawatan saka penyakit Alzheimer
1.1.1 Wuku Umum
Guwarsa sistem imun, sepindah pencernaan, Gelut nglawan infèksi, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, strengthens balung
Guwarsa sistem imun, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, whitens untu
1.2 Wuku kulit
keuntungan Anti-tuwa, rejuvenation kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, Perawatan saka kukul, Perawatan saka panggonan peteng, Perawatan saka mata puffy
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
Watuk, diare, ngelu, hives, gatel, nggarap Breathing, mual, irung runny, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, mata mbanyu
loro weteng, gatel, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
1.5 sisih efek
Nyebabake weteng pain, Diarrhoea, gangguan tutuk, gangguan tenggorokan, gain bobot
reaksi alergi, Uga kalebu wiji poisonous
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
Sembarang wektu kajaba jam sawise meal, Best yen dijupuk minangka sarapan (utawa weteng P), Ora nganggo ing wayah wengi lan sadurunge amben
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
16.53 g13.81 g
avocado
1 79.18
2.2.1 serat
1.30 g2.40 g
blackberry
0 10.4
2.2.2 Sugar
15.23 g10.00 g
bilberry
0 63.35
2.3 protein
0.83 g0.30 g
avocado
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.050.02
Orange
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
0.00 MCG3.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.01 mg0.00 mg
avocado
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.07 mg0.00 mg
avocado
0 1.3
2.4.4 Vitamin B3 (niacin)
0.60 mg0.10 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.00 mg0.10 mg
tanggal
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.10 mg0.00 mg
Orange
0 0.4
2.4.7 Vitamin B9 (folic asam)
14.00 MCG3.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
71.50 mg4.60 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.07 mg0.20 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.40 MCG2.20 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
0.00 MCG29.00 MCG
nanas
0 834
2.4.13 kolin
7.10 mg3.40 mg
Gojiberry
0 14.2
2.5 lemak
0.44 g0.20 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
171.00 mg107.00 mg
Olive
42 840
2.6.2 Iron
0.13 mg0.10 mg
putih Grapefruit
0.06 9
2.6.3 sodium
1.00 mg1.00 mg
Orange
0 1556
2.6.4 calcium
5.00 mg6.00 mg
longan
1 100
2.6.5 Magnesium
10.00 mg5.00 mg
Gojiberry
0 92
2.6.6 seng
0.07 mg0.00 mg
avocado
0 2.7
2.6.7 fosfor
31.00 mg11.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.06 mg0.00 mg
avocado
0 3.3
2.6.9 tembaga
0.15 mg0.00 mg
avocado
0 2
2.6.10 selenium
0.60 MCG0.00 MCG
avocado
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
65.00 mg9.00 mg
watermelon
0 318
2.7.2 6s Omega
67.00 mg43.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya12.00 mg
Jambul
0 87
2.9 Kadar banyu
81.76 g85.60 g
Gojiberry
0 95.23
2.10 Ash
0.44 g0.20 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya52.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
66.00 kcal48.00 kcal
timun
12 354
3.4 Kalori ing Frozen Formulir
77.73 kcal48.00 kcal
Rambutan
0 187
3.5 Kalori ing Formulir Dried
277.00 kcal243.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
91.00 kcal67.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
50.00 kcal47.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
260.00 kcal200.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
280.00 kcal265.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
woh wit, Tropical
woh wit
4.2 Usum
spring, Summer
Kabeh mangsa
4.3 varieties
Kaisar woh, Mauritiu, Sweet Heart, Brewster, Haak Yip lan Bengal
Red Delicious, Golden éca, Gala, Fuji, Mbah Smith, Arkansas Black, Sampion, Pink Lady, cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Kuning transparent lan Bramley
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
abang padhang, abang Pink
Green, Red, kuning
4.6 nang werna
Greyish-putih
putih
4.7 wangun
oval
babak
4.8 Tekstur
fleshy
crunchy
4.9 rasa
crunchy, jus, manis
manis, Manis-nguntungke
4.10 asal
China, Indonesia, Philippines, Vietnam
Asia Tengah, Asia Timur Tengah
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
mining, loam, Inggih-lemes
loam
4.12.2 PH lemah
5.5-6.56-7
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Anané angin, Cold, garing, tanpa frosts
Cold
5 Facts
5.1 facts about
  • Wiji saka woh Rambutan beracun lan bisa ngrusak sistem pencernaan.
  • woh iki menehi roso smoky nalika dipangan pepe.
  • woh iki simbol cinta lan Roman ing China.
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
China
5.3.2 Negara sing
Australia, India, Afrika Kidul, Thailand, Amerika Serikat saka Amerika
Chile, France, India, Iran, Italia, Poland, Rusia, Turkey, Amerika Serikat saka Amerika
5.3.3 Top Importir
Hong Kong
Rusia
5.3.4 Top Used
China
China
6 Jeneng èlmiah
6.1 Jeneng botani
Litchi chinensis
Malus domestica
6.2 sinonim
Litchi Nephelium
Malus communis utawa Malus Pumila utawa Pyrus Malus
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Sapindales
Rosales
7.8 Family
Sapindaceae
Rosaceae
7.9 genus
Litchi
Malus
7.10 spesies
L. chinensis
M. domestica
7.11 Generic Group
Soapberry
Rose