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Rambutan
Rambutan

Tamarind
Tamarind



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Tamarind

Rambutan lan Tamarind

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Wuku

Kesehatan keuntungan

anti-oxidant, Guwarsa sistem imun, rejuvenation kulit, Penguatan balung
Guwarsa sistem imun, Guwarsa kesehatan ambegan, Nyegah kanker, sepindah pencernaan, perawatan tumpukan

Wuku Umum

antiseptic, cures sirah, Mbusak sampah saka ginjel
Ono ing Ngapikake fungsi syaraf, Nglindhungi marang parasit lan Cacing, relieves pain

Wuku kulit

kulit hidrasi
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit Exfoliates, kulit hidrasi, Perawatan saka panggonan peteng

Wuku Rambut

Good kondisioner
Ngalangi rambute mundhut

alergi

Gejala alergi

loro dodo, rhinitis, wheezing
loro weteng, AMBEGAN kangelan, Pening, eczema, pingsan, hives, gatel, rame Nasal, Dadi gedhe saka pasuryan, Tingling sensasi ing tutuk, mutahke

sisih efek

-
Nyuda tingkat gula getih, Ngindhuksi asam medhune, reaksi alergi, waos bosok, Bisa mbentuk gallstones

Recommeded kanggo

Women ngandhut

Ya
Ya

Women lactating

Ya
Ora

Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Strictly supaya weteng kosong

Nutrition

Bantu Size

100 g
100 g

karbohidrat

15.70 g62.50 g
1 79.18
👆🏻

serat

2.80 g5.10 g
0 10.4
👆🏻

Sugar

15.70 g57.40 g
0 63.35
👆🏻

protein

1.00 g2.80 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.060.04
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

0.00 MCG30.00 MCG
0 681
👆🏻

Vitamin B1 (thiamin)

0.02 mg0.43 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.07 mg0.15 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

0.79 mg1.94 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

0.00 mg0.14 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.00 mg0.07 mg
0 0.4
👆🏻

Vitamin B9 (folic asam)

0.00 MCG14.00 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

0.00 mg3.50 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.00 mg0.10 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.00 MCG2.80 MCG
0 40.3
👆🏻

Lycopene

0.00 MCG0.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

0.00 MCG0.00 MCG
0 834
👆🏻

kolin

0.00 mg8.60 mg
0 19.2
👆🏻

lemak

0.40 g0.60 g
0 33.49
👆🏻

Minerals

kalium

138.00 mg628.00 mg
42 840
👆🏻

Iron

1.90 mg2.80 mg
0.06 9
👆🏻

sodium

2.00 mg28.00 mg
0 1556
👆🏻

calcium

20.00 mg74.00 mg
1 100
👆🏻

Magnesium

10.00 mg92.00 mg
0 92
👆🏻

seng

1.00 mg0.10 mg
0 2.7
👆🏻

fosfor

15.00 mg113.00 mg
0 113
👆🏻

Manganese

0.00 mg0.10 mg
0 3.3
👆🏻

tembaga

0.00 mg0.00 mg
0 2
👆🏻

selenium

0.00 MCG1.30 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

0.00 mg0.00 mg
0 318
👆🏻

6s Omega

0.00 mg0.00 mg
0 1689
👆🏻

Sterol

Phytosterol

0.00 mg0.00 mg
0 87
👆🏻

Kadar banyu

79.50 g82.00 g
0 95.23
👆🏻

Ash

0.30 g0.09 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

69.00 kcal239.00 kcal
15 354
👆🏻

Kalori ing Fresh woh tanpa Peel

68.00 kcal239.00 kcal
12 354
👆🏻

Kalori ing Frozen Formulir

0.00 kcal187.00 kcal
0 354
👆🏻

Kalori ing Formulir Dried

150.00 kcal128.00 kcal
16 747
👆🏻

Kalori ing Formulir Canned

82.00 kcal239.00 kcal
15 443
👆🏻

Kalori ing Foods

Kalori ing Juice

105.00 kcal28.00 kcal
16 461
👆🏻

Kalori ing Jam

250.00 kcal254.00 kcal
49 420
👆🏻

Kalori ing Pie

290.00 kcal239.00 kcal
80 450
👆🏻

Ciri

Koleksi

woh wit, Tropical
Tropical

Usum

awal mangsa panas, mangsa awal, pungkasan tiba, pungkasan spring
spring, Summer

varieties

Rongrien, Chompu, Rapiah, Bingjai lan Lebak Bulus
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 lan Yogeshwari

seedless Macem-macem

Ora
Ora

warna

Coral abang, kuning
Brown, Reddish-coklat

nang werna

Greyish-putih
Brown

wangun

babak
lengkung Cylinder

Tekstur

jus
angel

rasa

ora nguntungke, manis
Ora nguntungke-manis

asal

-
Afrika

mundak akeh ing

wit
wit

budidoyo

Koleksi lemah

Clay, loam
loam, Sandy, Sandy loam, Inggih-lemes

PH lemah

5.5-6.55.6-6.5
3.5 10
👆🏻

Kahanan iklim

lembab
Lembab kanggo garing, Banyu udan, Anget kanggo iklim panas

Facts

facts about

  • Lengo dijupuk saka sawijining wiji digunakake kanggo nggawe Sabun lan lilin.
  • 'Rambut' tegese wulu ing basa Melayu.
  • Iku ndadekake topeng rambute paling.
  • Bibit iku becik ditonton lan sehat banget.
  • Tamarind digunakake kanggo nyegah ambu ora enak awak.
  • anak Afrika nggunakake wiji lunak ing game.
  • Ora kasus keracunan lunak utawa alergi kacarita ampe tanggal.

Ing Minuman Beralkohol

Wine

Ya
Ya

Beer

Ya
Ya

roh

Ya
Ora

koktail

Ya
Ya

Produksi

Top Producer

Thailand
India

Negara sing

Afrika, India, Indonesia, Malaysia, Philippines, Sri Lanka
Afrika, Australia, Brazil, China, Mexico, Nigeria, Sudan, Taiwan

Top Importir

Singapore
Amerika Serikat saka Amerika

Top Used

Thailand
Thailand

Jeneng èlmiah

Jeneng botani

Nephelium lappaceum
Tamarindus indica

sinonim

Rambota
Langkawi, tamarindus

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Tracheophyta
Magnoliophyta

kelas

Magnoliopsida
Liliopsida

subkelas

Rosidae
Rosidae

supaya

Sapindales
Fabales

Family

Sapindaceae
Fabaceae

genus

Nephelium
Tamarindus

spesies

N. lappaceum
Tamarindus indica

Generic Group

-
Tamarind Sub