Rambutan

raspberry

Rambutan vs raspberry

Rambutan

raspberry

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1 Wuku

1.1 Kesehatan keuntungan

anti-oxidant, Guwarsa sistem imun, rejuvenation kulit, Penguatan balung

Nyegah kanker, care Heart, Ngalangi kamudhunan macular, Nyuda masalah getih circulation

1.1.1 Wuku Umum

antiseptic, cures sirah, Mbusak sampah saka ginjel

anti-natoni, Kontrol tingkat gula getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut

1.2 Wuku kulit

kulit hidrasi

keuntungan Anti-tuwa, Brightens lan madhangi corek

1.3 Wuku Rambut

Good kondisioner

Tumindak minangka moisturizer, Ngatur rambute wutah, mengilap rambute

1.4 alergi

1.4.1 Gejala alergi

loro dodo, rhinitis, wheezing

AMBEGAN kangelan, eczema, hives, gatel, rame Nasal, irung runny, wahing, mata mbanyu, wheezing

1.5 sisih efek

Unknown

reaksi alergi

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

1.7 Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

15.70 g11.94 g

1 79.18

2.2.1 serat

2.80 g6.50 g

0 10.4

2.2.2 Sugar

15.70 g4.42 g

0 63.35

2.3 protein

1.00 g1.20 g

0.3 14.07

2.3.1 Protein kanggo milai rasio

0.060.10

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

0.00 MCG2.00 MCG

0 426

2.4.2 Vitamin B1 (thiamin)

0.02 mg0.03 mg

0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.07 mg0.04 mg

0 1.3

2.4.4 Vitamin B3 (niacin)

0.79 mg0.60 mg

0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

0.00 mg0.33 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.00 mg0.06 mg

0 0.4

1.7.1 Vitamin B9 (folic asam)

0.00 MCG21.00 MCG

0 81

1.7.2 Vitamin C (Ascorbic asam)

0.00 mg26.20 mg

0 228.3

1.7.3 Vitamin E (Tocopherole)

0.00 mg0.87 mg

0 3.81

1.7.4 Vitamin K (Phyllochinone)

0.00 MCG7.80 MCG

0 40.3

1.7.5 Lycopene

0.00 MCG0.00 MCG

0 5204

1.7.6 lutein + zeaxanthin

0.00 MCG136.00 MCG

0 834

1.7.7 kolin

0.00 mg12.30 mg

0 14.2

1.8 lemak

0.40 g0.65 g

0 33.49

1.9 Minerals

1.9.1 kalium

138.00 mg151.00 mg

42 840

1.9.2 Iron

1.90 mg0.69 mg

0.06 9

1.9.3 sodium

2.00 mg1.00 mg

0 1556

1.9.4 calcium

20.00 mg25.00 mg

1 100

1.9.5 Magnesium

10.00 mg22.00 mg

0 92

1.9.6 seng

1.00 mg0.42 mg

0 2.7

1.9.7 fosfor

15.00 mg29.00 mg

0 113

1.9.8 Manganese

0.00 mg0.67 mg

0 3.3

1.9.9 tembaga

0.00 mg0.09 mg

0 2

1.9.10 selenium

0.00 MCG0.20 MCG

0 63.7

1.10 Asam lemak

1.10.1 3s Omega

0.00 mg126.00 mg

0 318

1.10.2 6s Omega

0.00 mg249.00 mg

0 1689

1.11 Sterol

1.11.1 Phytosterol

0.00 mgora Sumadhiya

0 87

1.12 Kadar banyu

79.50 g85.75 g

0 95.23

1.13 Ash

0.30 g0.46 g

0 87.1

2 Kalori

2.1 Bantu Size

100 g

2.2 Kalori ing woh Fresh karo Peel

69.00 kcal53.00 kcal

15 299

2.3 Kalori ing Fresh woh tanpa Peel

ora Sumadhiyaora Sumadhiya

12 354

2.4 Kalori ing Frozen Formulir

0.00 kcal52.00 kcal

0 187

2.5 Kalori ing Formulir Dried

150.00 kcal363.00 kcal

32 747

2.6 Kalori ing Formulir Canned

82.00 kcal91.00 kcal

17 443

2.7 Kalori ing Foods

2.7.1 Kalori ing Juice

105.00 kcal68.00 kcal

17 461

2.7.2 Kalori ing Jam

ora Sumadhiya150.00 kcal

49 420

2.7.3 Kalori ing Pie

ora Sumadhiya169.00 kcal

80 450

3 Ciri

3.1 Koleksi

woh wit, Tropical

Semono uga Sindhunata

3.2 Usum

awal mangsa panas, mangsa awal, pungkasan tiba, pungkasan spring

Summer

3.3 varieties

Rongrien, Chompu, Rapiah, Bingjai lan Lebak Bulus

Amity, August Red, Boyne, Canby, Caroline, Comet, Dinkum, Dorman Red, Latham, Meeker, Black Hawk, Hayda, Lauren, Meeker lan Latham

3.4 seedless Macem-macem

Ora

3.5 warna

Coral abang, kuning

Black, Purple, Red, kuning

3.6 nang werna

Greyish-putih

Pink

3.7 wangun

babak

conical

3.8 Tekstur

jus

3.9 rasa

ora nguntungke, manis

manis

3.10 asal

Unknown

Eropah, Asia North

3.11 mundak akeh ing

wit

3.12 budidoyo

3.12.1 Koleksi lemah

Clay, loam

Sandy loam

3.12.2 PH lemah

5.5-6.55.8-6.5

3.5 10

3.12.3 Kahanan iklim

lembab

Cold

4 Facts

4.1 facts about

Lengo dijupuk saka sawijining wiji digunakake kanggo nggawe Sabun lan lilin.
'Rambut' tegese wulu ing basa Melayu.
Iku ndadekake topeng rambute paling.
Bibit iku becik ditonton lan sehat banget.

Character length exceed error

4.2 Ing Minuman Beralkohol

4.2.1 Wine

4.2.2 Beer

4.2.3 roh

4.2.4 koktail

4.3 Produksi

4.3.1 Top Producer

Thailand

Rusia

4.3.2 Negara sing

Afrika, India, Indonesia, Malaysia, Philippines, Sri Lanka

Azerbaijan, Canada, Mexico, Poland, Serbia, Spanyol, Ukraina, Inggris, Amerika Serikat saka Amerika

4.3.3 Top Importir

Singapore

Amerika Serikat saka Amerika

4.3.4 Top Used

Thailand

Poland

5 Jeneng èlmiah

5.1 Jeneng botani

Nephelium lappaceum

Rubus Idaeus

5.2 sinonim

Rambota

6 Klasifikasi

6.1 domain

Eukarya

6.2 Inggris

Plantae

6.3 Subkingdom

Tracheobionta

6.4 Division

Tracheophyta

Magnoliophyta

6.5 kelas

Magnoliopsida

6.6 subkelas

Rosidae

6.7 supaya

Sapindales

Rosales

6.8 Family

Sapindaceae

Rosaceae

6.9 genus

Nephelium

Rubus

6.10 spesies

N. lappaceum

R. idaeus

6.11 Generic Group

ora Sumadhiya

Rose

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