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Woh-wohan Kalori Low
-
apple Green
longan
Apple
Woh-wohan High Kalori
+
nangka
pomegranate
Banana
Kabeh Frutas Season
+
Apple
tomat
Papaya
Woh-wohan Winter
+
Kumquat
tangerine
anjir
Woh-wohan spring
+
timun
mulberry
blackberry
×
Tamarind
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Rambutan
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mbandhingaké Frutas
Golek
▼
Woh-wohan Kalori Low
Woh-wohan High Kalori
Kabeh Frutas Season
Woh-wohan Winter
Woh-wohan spring
Whole
Woh-wohan jeuk
Woh-wohan Summer
More
X
Tamarind
X
Rambutan
Tamarind lan Rambutan
Tamarind
Rambutan
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Summary
Wuku
Nutrition
Kalori
Ciri
Facts
Jeneng èlmiah
Klasifikasi
Kabeh
1 Wuku
1.1 Kesehatan keuntungan
Guwarsa sistem imun, Guwarsa kesehatan ambegan, Nyegah kanker, sepindah pencernaan, perawatan tumpukan
anti-oxidant, Guwarsa sistem imun, rejuvenation kulit, Penguatan balung
1.1.1 Wuku Umum
Ono ing Ngapikake fungsi syaraf, Nglindhungi marang parasit lan Cacing, relieves pain
antiseptic, cures sirah, Mbusak sampah saka ginjel
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit Exfoliates, kulit hidrasi, Perawatan saka panggonan peteng
kulit hidrasi
1.3 Wuku Rambut
Ngalangi rambute mundhut
Good kondisioner
1.4 alergi
1.4.1 Gejala alergi
loro weteng, AMBEGAN kangelan, Pening, eczema, pingsan, hives, gatel, rame Nasal, Dadi gedhe saka pasuryan, Tingling sensasi ing tutuk, mutahke
loro dodo, rhinitis, wheezing
1.5 sisih efek
Nyuda tingkat gula getih, Ngindhuksi asam medhune, reaksi alergi, waos bosok, Bisa mbentuk gallstones
Unknown
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ya
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Strictly supaya weteng kosong
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
Raisin
⊕
▶
▼
62.50 g
Rank:
4
(Overall)
▶
15.70 g
Rank:
22
(Overall)
▶
▲
avocado
⊕
▶
15.9
(Kumquat)
◀
▶
ADD ⊕
2.2.1 serat
markisa
⊕
▶
▼
5.10 g
Rank:
10
(Overall)
▶
2.80 g
Rank:
22
(Overall)
▶
▲
blackberry
⊕
▶
2.9
(anjir)
◀
▶
ADD ⊕
2.2.2 Sugar
tanggal
⊕
▶
▼
57.40 g
Rank:
3
(Overall)
▶
15.70 g
Rank:
6
(Overall)
▶
▲
bilberry
⊕
▶
10.58
(tangerine)
◀
▶
ADD ⊕
2.3 protein
Gojiberry
⊕
▶
▼
2.80 g
Rank:
4
(Overall)
▶
1.00 g
Rank:
25
(Overall)
▶
▲
Apple
⊕
▶
1.3
(longan)
◀
▶
ADD ⊕
2.3.1 Protein kanggo milai rasio
Tamarillo
⊕
▶
▼
0.04
Rank:
23
(Overall)
▶
0.06
Rank:
21
(Overall)
▶
▲
Apple
⊕
▶
0.1
(raspberry)
◀
▶
ADD ⊕
2.4 vitamins
2.4.1 Vitamin A (retinol)
Pumpkin
⊕
▶
▼
30.00 MCG
Rank:
17
(Overall)
▶
0.00 MCG
Rank:
37
(Overall)
▶
▲
pomegranate
⊕
▶
42
(tomat)
◀
▶
ADD ⊕
2.4.2 Vitamin B1 (thiamin)
Tamarind
⊕
▶
▼
0.43 mg
Rank:
1
(Overall)
▶
0.02 mg
Rank:
40
(Overall)
▶
▲
Apple
⊕
▶
0.053
(Boysenberry)
◀
▶
ADD ⊕
2.4.3 Vitamin B2 (riboflavin)
Gojiberry
⊕
▶
▼
0.15 mg
Rank:
4
(Overall)
▶
0.07 mg
Rank:
14
(Overall)
▶
▲
Apple
⊕
▶
0.066
(tanggal)
◀
▶
ADD ⊕
2.4.4 Vitamin B3 (niacin)
physalis
⊕
▶
▼
1.94 mg
Rank:
2
(Overall)
▶
0.79 mg
Rank:
13
(Overall)
▶
▲
Gojiberry
⊕
▶
0.54
(Kelapa)
◀
▶
ADD ⊕
2.4.5 Vitamin B5 (pantothenic asam)
avocado
⊕
▶
▼
0.14 mg
Rank:
42
(Overall)
▶
0.00 mg
Rank:
58
(Overall)
▶
▲
Rambutan
⊕
▶
0.24
(apricot)
◀
▶
ADD ⊕
2.4.6 Vitamin B6 (Pyridoxin)
Banana
⊕
▶
▼
0.07 mg
Rank:
26
(Overall)
▶
0.00 mg
Rank:
52
(Overall)
▶
▲
Apple
⊕
▶
0.086
(anggur)
◀
▶
ADD ⊕
2.4.7 Vitamin B9 (folic asam)
avocado
⊕
▶
▼
14.00 MCG
Rank:
21
(Overall)
▶
0.00 MCG
Rank:
36
(Overall)
▶
▲
Gojiberry
⊕
▶
16
(tangerine)
◀
▶
ADD ⊕
2.4.8 Vitamin C (Ascorbic asam)
Jambu
⊕
▶
▼
3.50 mg
Rank:
62
(Overall)
▶
0.00 mg
Rank:
72
(Overall)
▶
▲
Olive
⊕
▶
31.2
(Pink Grapefru..)
◀
▶
ADD ⊕
2.4.9 Vitamin E (Tocopherole)
Olive
⊕
▶
▼
0.10 mg
Rank:
37
(Overall)
▶
0.00 mg
Rank:
42
(Overall)
▶
▲
Gojiberry
⊕
▶
0.5
(physalis)
◀
▶
ADD ⊕
2.4.10 Vitamin K (Phyllochinone)
Green Kiwi
⊕
▶
▼
2.80 MCG
Rank:
22
(Overall)
▶
0.00 MCG
Rank:
36
(Overall)
▶
▲
Orange
⊕
▶
5.1
(cranberry)
◀
▶
ADD ⊕
2.4.11 Lycopene
Jambu
⊕
▶
▼
0.00 MCG
Rank:
9
(Overall)
▶
0.00 MCG
Rank:
9
(Overall)
▶
▲
avocado
⊕
▶
1419
(Pink Grapefru..)
◀
▶
ADD ⊕
2.4.12 lutein + zeaxanthin
Persimmon Japan..
⊕
▶
▼
0.00 MCG
Rank:
36
(Overall)
▶
0.00 MCG
Rank:
36
(Overall)
▶
▲
nanas
⊕
▶
85
(manis Cherry)
◀
▶
ADD ⊕
2.4.13 kolin
avocado
⊕
▶
▼
8.60 mg
Rank:
8
(Overall)
▶
0.00 mg
Rank:
32
(Overall)
▶
▲
Gojiberry
⊕
▶
6.7
(tomat)
◀
▶
ADD ⊕
2.5 lemak
Kelapa
⊕
▶
▼
0.60 g
Rank:
14
(Overall)
▶
0.40 g
Rank:
21
(Overall)
▶
▲
physalis
⊕
▶
1.17
(pomegranate)
◀
▶
ADD ⊕
2.6 Minerals
2.6.1 kalium
Gojiberry
⊕
▶
▼
628.00 mg
Rank:
4
(Overall)
▶
138.00 mg
Rank:
60
(Overall)
▶
▲
Olive
⊕
▶
250
(Jujube)
◀
▶
ADD ⊕
2.6.2 Iron
Gojiberry
⊕
▶
▼
2.80 mg
Rank:
2
(Overall)
▶
1.90 mg
Rank:
5
(Overall)
▶
▲
putih Grapefruit
⊕
▶
0.69
(raspberry)
◀
▶
ADD ⊕
2.6.3 sodium
Olive
⊕
▶
▼
28.00 mg
Rank:
2
(Overall)
▶
2.00 mg
Rank:
18
(Overall)
▶
▲
Orange
⊕
▶
26.2
(Jambul)
◀
▶
ADD ⊕
2.6.4 calcium
Gojiberry
⊕
▶
▼
74.00 mg
Rank:
2
(Overall)
▶
20.00 mg
Rank:
22
(Overall)
▶
▲
longan
⊕
▶
20
(Papaya)
◀
▶
ADD ⊕
2.6.5 Magnesium
Tamarind
⊕
▶
▼
92.00 mg
Rank:
1
(Overall)
▶
10.00 mg
Rank:
25
(Overall)
▶
▲
Gojiberry
⊕
▶
16
(Boysenberry)
◀
▶
ADD ⊕
2.6.6 seng
Gojiberry
⊕
▶
▼
0.10 mg
Rank:
23
(Overall)
▶
1.00 mg
Rank:
3
(Overall)
▶
▲
Apple
⊕
▶
0.22
(Raisin)
◀
▶
ADD ⊕
2.6.7 fosfor
Kelapa
⊕
▶
▼
113.00 mg
Rank:
1
(Overall)
▶
15.00 mg
Rank:
31
(Overall)
▶
▲
Gojiberry
⊕
▶
27
(gooseberry)
◀
▶
ADD ⊕
2.6.8 Manganese
bilberry
⊕
▶
▼
0.10 mg
Rank:
31
(Overall)
▶
0.00 mg
Rank:
60
(Overall)
▶
▲
Apple
⊕
▶
0.232
(Terong)
◀
▶
ADD ⊕
2.6.9 tembaga
Gojiberry
⊕
▶
▼
0.00 mg
Rank:
52
(Overall)
▶
0.00 mg
Rank:
52
(Overall)
▶
▲
Apple
⊕
▶
0.127
(anggur)
◀
▶
ADD ⊕
2.6.10 selenium
Gojiberry
⊕
▶
▼
1.30 MCG
Rank:
6
(Overall)
▶
0.00 MCG
Rank:
17
(Overall)
▶
▲
Apple
⊕
▶
3
(tanggal)
◀
▶
ADD ⊕
2.7 Asam lemak
2.7.1 3s Omega
Cherimoya
⊕
▶
▼
0.00 mg
Rank:
38
(Overall)
▶
0.00 mg
Rank:
38
(Overall)
▶
▲
watermelon
⊕
▶
35
(Red Currant)
◀
▶
ADD ⊕
2.7.2 6s Omega
avocado
⊕
▶
▼
0.00 mg
Rank:
54
(Overall)
▶
0.00 mg
Rank:
54
(Overall)
▶
▲
Jambul
⊕
▶
122
(Gold Kiwi)
◀
▶
ADD ⊕
2.8 Sterol
2.8.1 Phytosterol
avocado
⊕
▶
▼
0.00 mg
Rank:
16
(Overall)
▶
0.00 mg
Rank:
16
(Overall)
▶
▲
Jambul
⊕
▶
18
(apricot)
◀
▶
ADD ⊕
2.9 Kadar banyu
timun
⊕
▶
▼
82.00 g
Rank:
50
(Overall)
▶
79.50 g
Rank:
58
(Overall)
▶
▲
Gojiberry
⊕
▶
80.32
(Persimmon Jap..)
◀
▶
ADD ⊕
2.10 Ash
bilberry
⊕
▶
▼
0.09 g
Rank:
44
(Overall)
▶
0.30 g
Rank:
38
(Overall)
▶
▲
Gojiberry
⊕
▶
1.85
(Raisin)
◀
▶
ADD ⊕
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
Raisin
⊕
▶
▼
ora Sumadhiya
Rank:
N/A
(Overall)
▶
69.00 kcal
Rank:
14
(Overall)
▶
▲
timun
⊕
▶
68
(Jambu)
◀
▶
ADD ⊕
3.3 Kalori ing Fresh woh tanpa Peel
Kelapa
⊕
▶
▼
239.00 kcal
Rank:
2
(Overall)
▶
ora Sumadhiya
Rank:
N/A
(Overall)
▶
▲
timun
⊕
▶
75
(Cherimoya)
◀
▶
ADD ⊕
3.4 Kalori ing Frozen Formulir
Tamarind
⊕
▶
▼
187.00 kcal
Rank:
1
(Overall)
▶
0.00 kcal
Rank:
30
(Overall)
▶
▲
Rambutan
⊕
▶
64
(blackberry)
◀
▶
ADD ⊕
3.5 Kalori ing Formulir Dried
feijoa
⊕
▶
▼
128.00 kcal
Rank:
37
(Overall)
▶
150.00 kcal
Rank:
36
(Overall)
▶
▲
Gojiberry
⊕
▶
300
(Orange)
◀
▶
ADD ⊕
3.6 Kalori ing Formulir Canned
Kelapa
⊕
▶
▼
ora Sumadhiya
Rank:
N/A
(Overall)
▶
82.00 kcal
Rank:
10
(Overall)
▶
▲
tomat
⊕
▶
82
(Rambutan)
◀
▶
ADD ⊕
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
tanggal
⊕
▶
▼
28.00 kcal
Rank:
39
(Overall)
▶
105.00 kcal
Rank:
9
(Overall)
▶
▲
tomat
⊕
▶
75
(bilberry)
◀
▶
ADD ⊕
3.7.2 Kalori ing Jam
Huckleberry
⊕
▶
▼
254.00 kcal
Rank:
17
(Overall)
▶
ora Sumadhiya
Rank:
N/A
(Overall)
▶
▲
Clementine
⊕
▶
238
(physalis)
◀
▶
ADD ⊕
3.7.3 Kalori ing Pie
anjir
⊕
▶
▼
239.00 kcal
Rank:
39
(Overall)
▶
ora Sumadhiya
Rank:
N/A
(Overall)
▶
▲
sukun
⊕
▶
280
(Rambutan)
◀
▶
ADD ⊕
4 Ciri
4.1 Koleksi
Tropical
woh wit, Tropical
4.2 Usum
spring, Summer
awal mangsa panas, mangsa awal, pungkasan tiba, pungkasan spring
4.3 varieties
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 lan Yogeshwari
Rongrien, Chompu, Rapiah, Bingjai lan Lebak Bulus
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Brown, Reddish-coklat
Coral abang, kuning
4.6 nang werna
Brown
Greyish-putih
4.7 wangun
lengkung Cylinder
babak
4.8 Tekstur
angel
jus
4.9 rasa
Ora nguntungke-manis
ora nguntungke, manis
4.10 asal
Afrika
Unknown
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
loam, Sandy, Sandy loam, Inggih-lemes
Clay, loam
4.12.2 PH lemah
5.6-6.5
5.5-6.5
4.12.3 Kahanan iklim
Lembab kanggo garing, Banyu udan, Anget kanggo iklim panas
lembab
5 Facts
5.1 facts about
Tamarind digunakake kanggo nyegah ambu ora enak awak.
anak Afrika nggunakake wiji lunak ing game.
Ora kasus keracunan lunak utawa alergi kacarita ampe tanggal.
Lengo dijupuk saka sawijining wiji digunakake kanggo nggawe Sabun lan lilin.
'Rambut' tegese wulu ing basa Melayu.
Iku ndadekake topeng rambute paling.
Bibit iku becik ditonton lan sehat banget.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ora
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
India
Thailand
5.3.2 Negara sing
Afrika, Australia, Brazil, China, Mexico, Nigeria, Sudan, Taiwan
Afrika, India, Indonesia, Malaysia, Philippines, Sri Lanka
5.3.3 Top Importir
Amerika Serikat saka Amerika
Singapore
5.3.4 Top Used
Thailand
Thailand
6 Jeneng èlmiah
6.1 Jeneng botani
Tamarindus indica
Nephelium lappaceum
6.2 sinonim
Langkawi, tamarindus
Rambota
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Tracheophyta
7.5 kelas
Liliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Fabales
Sapindales
7.8 Family
Fabaceae
Sapindaceae
7.9 genus
Tamarindus
Nephelium
7.10 spesies
Tamarindus indica
N. lappaceum
7.11 Generic Group
Tamarind Sub
ora Sumadhiya
Mbandhingaké Woh-wohan High Kalori
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Tamarind lan Olive
Tamarind lan Kelapa
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avocado
Banana
pomegranate
nangka
Olive
tanggal
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Wuku
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Nutrition
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Wuku
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Nutrition
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Jeneng ...
Jujube
Wuku
|
Nutrition
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Wuku
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Nutrition
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Rambutan lan Banana
Wuku
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Rambutan lan nangka
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