Persimmon Japanese

Pear

Persimmon Japanese vs Pear Ciri

Persimmon Japanese

Pear

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1 Ciri

1.1 Koleksi

Semono uga Sindhunata, woh wit

woh wit

1.2 Usum

Autumn, Winter

Autumn, Summer, Winter

1.3 varieties

Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Pantai lan Tamopan

Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel lan Starkrimson

1.4 seedless Macem-macem

1.5 warna

Orange, Red, kuning

kuning

1.6 nang werna

Orange

putih

1.7 wangun

babak

Pear

1.8 Tekstur

jus

grainy

1.9 rasa

manis

crunchy, manis

1.10 asal

Burma, China, India, Japan

China, Japan

1.11 mundak akeh ing

wit

1.12 budidoyo

1.12.1 Koleksi lemah

Sandy loam, Inggih-lemes

clayey, loamy, Sandy

1.12.2 PH lemah

6.5-7.5

5-7.5

1.12.3 Kahanan iklim

Bisa ngidinke sawetara saka sudhut iklim

Cold, Hot, tanpa frosts

Mbandhingaké Woh-wohan Kalori Low » More

Persimmon Japanese lan Green Kiwi

Persimmon Japanese lan Gold Kiwi

Persimmon Japanese lan elderberry

More Mbandhingaké Woh-wohan Kalori Low

Woh-wohan Kalori Low » More

Clementine

Pear

quince

gooseberry

Green Kiwi

Gold Kiwi

More Woh-wohan Kalo...