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Cherimoya and Japanese Persimmon Facts

Cherimoya
Japanese Persimmon
Japanese Persimmon and Cherimoya Facts


Facts
Facts about
  • Cherimoya is also called as custard apple or chirimoya.
  • The word cherimoya came from the Quechua word,'chirimuya',which means 'cold seeds'.
  • The cherimoya is called as 'the tree of ice cream'.
  
  • Unripe persimmons contain lots of tannin which is used to brew sake & to preserve wood in Japan.
  • A small non-edible fruit of persimmon tree is crushed with water, the solution is painted on paper & used to repel mosquitoes.
  
In Alcoholic Beverages
  
  
Wine
Yes   
Not Available   
Beer
Yes   
Not Available   
Spirits
Yes   
Not Available   
Cocktails
Yes   
Not Available   
Production
  
  
Top Producer
Spain   
China   
Other Countries
Argentina, Chile, Colombia, Egypt, Italy, Mexico, Peru, South Africa, United States of America   
Azerbaijan, Brazil, Israel, Italy, Japan, Pakistan   
Top Importer
United States of America   
United States of America   
Top Exporter
Spain   
Japan   
Scientific Name >>
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