Health Benefits
Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis
  
Acidity treatment, Cancer prevention, Good for diabetics, Prevents constipation, Prevents Anaemia
  
General Benefits
Boosts immune system, Digestive aid
  
Boosts immune system, Cures fever, Eye care, Fights against infections, Strengthens bones
  
Skin Benefits
Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases
  
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
  
Hair Benefits
Protects hair, Regulates hair growth
  
Protects hair
  
Allergy
  
  
Allergy Symptoms
Anaphylaxis, Itching, Sneezing, Wheezing
  
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing
  
Side Effects
May interact with some drugs
  
Allergic reaction
  
Recommeded for
  
  
Pregnant Women
Yes
  
Yes
  
Lactating Women
Yes
  
Not Available
  
Best Time to Eat
Any time except an hour after meal, Don't consume at night and before bed
  
Any time except an hour after meal
  
Serving Size
100 g
  
100 g
  
Vitamins
  
  
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Minerals
  
  
Fatty Acids
  
  
Sterol
  
  
Phytosterol
Not Available
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Not Available
  
Not Available
  
Calories in Frozen Form
Not Available
  
Calories in Dried Form
32.00 kcal
  
99+
Not Available
  
Calories in Canned Form
Not Available
  
Not Available
  
Calories in Foods
  
  
Calories in Jam
180.00 kcal
  
29
255.00 kcal
  
16
Calories in Pie
240.00 kcal
  
38
251.00 kcal
  
34
Type
Berry
  
Berry
  
Season
Autumn
  
All seasons
  
Varieties
No Types
  
Dark raisins, White or golden raisins, Sultanas and Currants
  
Seedless Variety
No
  
Not Available
  
Color
Scarlet red
  
Black, Blue, Green, Purple, Yellow
  
Inside Color
Orange
  
Brown
  
Shape
Oval
  
Oval
  
Texture
Tough
  
Fleshy
  
Taste
Slightly bitter, Tart
  
Sweet
  
Origin
Unknown
  
Central Europe, Western Asia
  
Grows on
Trees
  
Not Available
  
Cultivation
  
  
Soil Type
Well-drained
  
Clay loam, Sandy loam
  
Soil pH
6.8-8.1
  
5.5-7
  
Climatic Conditions
Cold, Hot
  
Warm
  
Facts about
- Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
- They are also known as wolfberries in India & China.
- This fruit is used for spiritual purposes at many places.
  
- 30th April is known as National Raisin Day.
- Fresno, California is known as raisin capital of the world.
- Half of world's raisin supply is produced in California.
  
In Alcoholic Beverages
  
  
Wine
Yes
  
Yes
  
Beer
Yes
  
Yes
  
Spirits
Yes
  
Yes
  
Cocktails
Yes
  
Yes
  
Production
  
  
Top Producer
China
  
United States of America
  
Other Countries
Canada, France, India, United States of America
  
Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan
  
Top Importer
United States of America
  
Europe
  
Top Exporter
China
  
Turkey
  
Botanical Name
Lycium barbarum
  
Vitis Vinifera
  
Synonym
Wolfberry
  
Not Available
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Unknown
  
Magnoliophyta
  
Class
Unknown
  
Magnoliopsida
  
Subclass
Asteridae
  
Not Available
  
Order
Solanales
  
Vitales
  
Family
Solanaceae
  
Vitaceae
  
Genus
Lycium
  
Vitis
  
Species
L. barbarum
  
Vitis vinifera
  
Generic Group
Not Available
  
Grape
  
Difference Between Gojiberry and Raisin
We might think that Gojiberry and Raisin are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Gojiberry and Raisin Facts such as their taste, shape, color, and size are also distinct. The difference between Gojiberry and Raisin is explained here.
The amount of calories in 100 gm of fresh Gojiberry and Raisin with peel is 32.00 kcal and 299.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Gojiberry and Raisin belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Gojiberry and Raisin is Solanales and Vitales respectively. Gojiberry belongs to Solanaceae family and Raisin belongs to Vitaceae family. Gojiberry belongs to Lycium genus of L. barbarum species and Raisin belongs to Vitis genus of Vitis vinifera species. Beings plants, both fruits belong to Plantae Kingdom.