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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, Ndhukung fungsi ati sehat, perawatan diare, care Heart, Mundhak tingkat metabolis, Nétralaké irritable sindrom bagean paling njero, Mbantu Penggak cataract, ngalangi constipation, Ngalangi watu gall, Ngalangi meksa getih dhuwur, Mbantu nyegah penyakit Parkinson, Nyuda risiko asma, Perawatan saka penyakit Alzheimer
perawatan atritis, perawatan panandhang asma, Nyegah kanker, perawatan watu ginjel, ngalangi constipation, purging getih, Perawatan saka rheumatism
1.1.1 Wuku Umum
Guwarsa sistem imun, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, whitens untu
Guwarsa sistem imun, cures sirah, cures mriyang, sepindah pencernaan, perawatan flu, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, Perawatan saka kukul, Perawatan saka panggonan peteng, Perawatan saka mata puffy
Yesus sunburn, nyuda kisut, rejuvenation kulit, Perawatan saka kukul, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah, Perawatan saka dandruff
Ngalangi rambute mundhut, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
loro weteng, gatel, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
eczema, hives, inflammation, gatel, kulit, dadi gedhe
1.5 sisih efek
reaksi alergi, Uga kalebu wiji poisonous
efek diuretic, Heart diobong, waos bosok, Kemungkinan saka sunburn
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Sembarang wektu kajaba jam sawise meal, Best yen dijupuk minangka sarapan (utawa weteng P), Ora nganggo ing wayah wengi lan sadurunge amben
Bebarengan karo meal, Best kanggo ngombe banyu linglang ing weteng kothong., Ora nganggo ing wayah wengi lan sadurunge amben
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
13.81 g9.30 g
avocado
1 79.18
2.2.1 serat
2.40 g2.80 g
blackberry
0 10.4
2.2.2 Sugar
10.00 g2.50 g
bilberry
0 63.35
2.3 protein
0.30 g1.10 g
avocado
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.020.12
Orange
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
3.00 MCG3.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.00 mg0.04 mg
avocado
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.00 mg0.02 mg
avocado
0 1.3
2.4.4 Vitamin B3 (niacin)
0.10 mg0.10 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.10 mg0.19 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.00 mg0.08 mg
Orange
0 0.4
2.4.7 Vitamin B9 (folic asam)
3.00 MCG11.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
4.60 mg53.00 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.20 mg0.15 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.20 MCG0.00 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
29.00 MCG11.00 MCG
nanas
0 834
2.4.13 kolin
3.40 mg5.10 mg
Gojiberry
0 14.2
2.5 lemak
0.20 g0.30 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
107.00 mg138.00 mg
Olive
42 840
2.6.2 Iron
0.10 mg0.60 mg
putih Grapefruit
0.06 9
2.6.3 sodium
1.00 mg2.00 mg
Orange
0 1556
2.6.4 calcium
6.00 mg26.00 mg
longan
1 100
2.6.5 Magnesium
5.00 mg8.00 mg
Gojiberry
0 92
2.6.6 seng
0.00 mg0.06 mg
avocado
0 2.7
2.6.7 fosfor
11.00 mg16.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.00 mg0.03 mg
avocado
0 3.3
2.6.9 tembaga
0.00 mg0.04 mg
avocado
0 2
2.6.10 selenium
0.00 MCG0.40 MCG
avocado
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
9.00 mg26.00 mg
watermelon
0 318
2.7.2 6s Omega
43.00 mg63.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
12.00 mgora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
85.60 g88.98 g
Gojiberry
0 95.23
2.10 Ash
0.20 g0.30 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
52.00 kcalora Sumadhiya
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
48.00 kcal29.00 kcal
timun
12 354
3.4 Kalori ing Frozen Formulir
48.00 kcal22.00 kcal
Rambutan
0 187
3.5 Kalori ing Formulir Dried
243.00 kcal267.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
67.00 kcal21.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
47.00 kcal22.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
200.00 kcal250.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
265.00 kcal285.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
woh wit
Citrus, woh wit
4.2 Usum
Kabeh mangsa
Kabeh mangsa
4.3 varieties
Red Delicious, Golden éca, Gala, Fuji, Mbah Smith, Arkansas Black, Sampion, Pink Lady, cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Kuning transparent lan Bramley
Avalon Lemon, Bears Lemon, Buddha Hand, Bush Lemon, Citron, Eureka Lemon, Dorshapo Lemon, Finger Citron lan Fino Citron
4.4 seedless Macem-macem
Ora
Ya
4.5 warna
Green, Red, kuning
kuning, Kuningan-orange
4.6 nang werna
putih
kuning
4.7 wangun
babak
babak
4.8 Tekstur
crunchy
succulent
4.9 rasa
manis, Manis-nguntungke
ora nguntungke
4.10 asal
Asia Tengah, Asia Timur Tengah
China, India
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
loam
Inggih-lemes
4.12.2 PH lemah
6-75.5-6.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold
Hot, Sunny
5 Facts
5.1 facts about
Character length exceed error
  • Lenga sing dijupuk saka peels linglang digunakake kanggo fingerboard saka gitar.
  • Sajrone Renaissance, Ladies digunakake lemons kanggo redden lambé.
  • Aroms saka linglang sudo tingkat hormon stress.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
China
5.3.2 Negara sing
Chile, France, India, Iran, Italia, Poland, Rusia, Turkey, Amerika Serikat saka Amerika
Argentina, Brazil, India, Iran, Italia, Mexico, Spanyol, Turkey, Amerika Serikat saka Amerika
5.3.3 Top Importir
Rusia
Amerika Serikat saka Amerika
5.3.4 Top Used
China
Mexico
6 Jeneng èlmiah
6.1 Jeneng botani
Malus domestica
Citrus District
6.2 sinonim
Malus communis utawa Malus Pumila utawa Pyrus Malus
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Rosales
Sapindales
7.8 Family
Rosaceae
Rutaceae
7.9 genus
Malus
Citrus
7.10 spesies
M. domestica
C. District
7.11 Generic Group
Rose
woh jeruk