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1 Wuku

1.1 Kesehatan keuntungan

perawatan panandhang asma, perawatan bronchitis, Nyegah kanker, care Heart, Mundhak tingkat metabolis

1.1.1 Wuku Umum

anti-natoni, Kontrol meksa getih, sepindah pencernaan, care mripat, Marasake awakmu, saka wounds, Njogo tingkat kolesterol sehat, strengthens balung, Perawatan saka sinusitis, Perawatan saka kadhemen umum

1.2 Wuku kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, cleansing kulit, Perawatan saka kukul, Perawatan saka panggonan peteng

1.3 Wuku Rambut

Ngalangi rambute mundhut

1.4 alergi

1.4.1 Gejala alergi

loro weteng, Itching ing basa lan bagéan saka tutuk, wahing, dadi gedhe, Tingling sensasi ing bangkekan lan pasuryan, mutahke, wheezing

1.5 sisih efek

Nimbulaké tutuk abuh, reaksi alergi, Diarrhoea, mual, kulit, mutahke

1.6 Recommeded kanggo

1.6.1 Women ngandhut

Ora

1.6.2 Women lactating

Ora

1.7 Wektu paling apik kanggo mangan

Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

13.12 g
Rank: 37 (Overall)
avocado
1 79.18

2.2.1 serat

1.40 g
Rank: 32 (Overall)
blackberry
0 10.4

2.2.2 Sugar

9.85 g
Rank: 23 (Overall)
bilberry
0 63.35

2.3 protein

0.54 g
Rank: 48 (Overall)
Apple
0.3 14.07

2.3.1 Protein kanggo milai rasio

0.04
Rank: 24 (Overall)
Apple
0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

3.00 MCG
Rank: 32 (Overall)
pomegranate
0 426

2.4.2 Vitamin B1 (thiamin)

0.08 mg
Rank: 10 (Overall)
Apple
0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.03 mg
Rank: 28 (Overall)
Apple
0 1.3

2.4.4 Vitamin B3 (niacin)

0.50 mg
Rank: 30 (Overall)
Gojiberry
0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

0.21 mg
Rank: 29 (Overall)
Rambutan
0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.11 mg
Rank: 13 (Overall)
Apple
0 0.4

2.4.7 Vitamin B9 (folic asam)

18.00 MCG
Rank: 17 (Overall)
Gojiberry
0 81

2.4.8 Vitamin C (Ascorbic asam)

47.80 mg
Rank: 17 (Overall)
Olive
0 228.3

2.4.9 Vitamin E (Tocopherole)

0.02 mg
Rank: 41 (Overall)
Gojiberry
0 3.81

2.4.10 Vitamin K (Phyllochinone)

0.70 MCG
Rank: 30 (Overall)
Orange
0 40.3

2.4.11 Lycopene

0.00 MCG
Rank: 9 (Overall)
avocado
0 5204

2.4.12 lutein + zeaxanthin

0.00 MCG
Rank: 36 (Overall)
Apple
0 834

2.4.13 kolin

5.50 mg
Rank: 23 (Overall)
Gojiberry
0 14.2

2.5 lemak

0.12 g
Rank: 41 (Overall)
physalis
0 33.49

2.6 Minerals

2.6.1 kalium

109.00 mg
Rank: 66 (Overall)
Olive
42 840

2.6.2 Iron

0.29 mg
Rank: 36 (Overall)
putih Grapefruit
0.06 9

2.6.3 sodium

1.00 mg
Rank: 20 (Overall)
Orange
0 1556

2.6.4 calcium

13.00 mg
Rank: 28 (Overall)
longan
1 100

2.6.5 Magnesium

12.00 mg
Rank: 23 (Overall)
Gojiberry
0 92

2.6.6 seng

0.12 mg
Rank: 21 (Overall)
Apple
0 2.7

2.6.7 fosfor

8.00 mg
Rank: 40 (Overall)
Gojiberry
0 113

2.6.8 Manganese

0.93 mg
Rank: 4 (Overall)
Apple
0 3.3

2.6.9 tembaga

0.11 mg
Rank: 19 (Overall)
Apple
0 2

2.6.10 selenium

0.10 MCG
Rank: 16 (Overall)
Apple
0 63.7

2.7 Asam lemak

2.7.1 3s Omega

17.00 mg
Rank: 27 (Overall)
watermelon
0 318

2.7.2 6s Omega

23.00 mg
Rank: 48 (Overall)
Jambul
0 1689

2.8 Sterol

2.8.1 Phytosterol

6.00 mg
Rank: 13 (Overall)
Jambul
0 87

2.9 Kadar banyu

86.00 g
Rank: 33 (Overall)
Gojiberry
0 95.23

2.10 Ash

0.22 g
Rank: 41 (Overall)
Gojiberry
0 87.1

3 Kalori

3.1 Bantu Size

100 g

3.2 Kalori ing woh Fresh karo Peel

ora Sumadhiya
Rank: N/A (Overall)
timun
15 299

3.3 Kalori ing Fresh woh tanpa Peel

50.00 kcal
Rank: 14 (Overall)
timun
12 354

3.4 Kalori ing Frozen Formulir

50.00 kcal
Rank: 15 (Overall)
Rambutan
0 187

3.5 Kalori ing Formulir Dried

245.00 kcal
Rank: 31 (Overall)
Gojiberry
32 747

3.6 Kalori ing Formulir Canned

52.00 kcal
Rank: 21 (Overall)
tomat
17 443

3.7 Kalori ing Foods

3.7.1 Kalori ing Juice

53.00 kcal
Rank: 27 (Overall)
tomat
17 461

3.7.2 Kalori ing Jam

265.00 kcal
Rank: 13 (Overall)
Clementine
49 420

3.7.3 Kalori ing Pie

303.00 kcal
Rank: 17 (Overall)
sukun
80 450

4 Ciri

4.1 Koleksi

Semono uga Sindhunata, Tropical

4.2 Usum

Autumn

4.3 varieties

Gamelan Cayenne, Abacaxi, Red Spanyol lan Ratu

4.4 seedless Macem-macem

Ya

4.5 warna

kuning

4.6 nang werna

kuning

4.7 wangun

oval

4.8 Tekstur

jus

4.9 rasa

kuwat, manis, tart

4.10 asal

Amerika Tengah, Amérika Kidul

4.11 mundak akeh ing

ora Sumadhiya

4.12 budidoyo

4.12.1 Koleksi lemah

Clay, Sandy loam, Inggih-lemes

4.12.2 PH lemah

5.5-6
Cloudberry
3.5 10

4.12.3 Kahanan iklim

Hot, Sunny

5 Facts

5.1 facts about

  • A nanas siji njupuk 3 taun tekan mateng.
  • Nanas ora apel, nanging bener Semono uga Sindhunata.
  • Jeneng iku karo referensi kanggo resemblance kanggo cones pine.
  • Nanas punika legi yen timbangan luwih.

5.2 Ing Minuman Beralkohol

5.2.1 Wine

Ya

5.2.2 Beer

Ya

5.2.3 roh

Ya

5.2.4 koktail

Ya

5.3 Produksi

5.3.1 Top Producer

Costa Rica

5.3.2 Negara sing

Brazil, India, Philippines, Thailand

5.3.3 Top Importir

Amerika Serikat saka Amerika

5.3.4 Top Used

Costa Rica

6 Jeneng èlmiah

6.1 Jeneng botani

Ananas comosus

6.2 sinonim

Ananas sativus

7 Klasifikasi

7.1 domain

Eukarya

7.2 Inggris

Plantae

7.3 Subkingdom

Tracheobionta

7.4 Division

Magnoliophyta

7.5 kelas

Liliopsida

7.6 subkelas

Commelinidae

7.7 supaya

Poales

7.8 Family

Bromeliaceae

7.9 genus

Ananas

7.10 spesies

A. comosus

7.11 Generic Group

nanas