Home
×

apricot
apricot

jeruk
jeruk



ADD
Compare
X
apricot
X
jeruk

apricot lan jeruk

Add ⊕
1 Wuku
1.1 Kesehatan keuntungan
perawatan panandhang asma, Nyegah kanker, Kontrol meksa getih, sepindah pencernaan, care Heart, Njogo imbangan hormonal, Peraturan detak jantung, cleansing kulit, rejuvenation kulit
perawatan atritis, perawatan kolera, perawatan gout, care Heart, perawatan tumpukan, perawatan scurvy
1.1.1 Wuku Umum
Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Njogo tingkat kolesterol sehat, strengthens balung
cures mriyang, sepindah pencernaan, care mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
1.2 Wuku kulit
kulit hidrasi, nyuda kisut, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng
1.3 Wuku Rambut
Good kondisioner, Ngatur rambute wutah, rejuvenates kulit, softening topeng, Perawatan saka dandruff
Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
weteng cramps, anafilaksis, AMBEGAN kangelan, diare, Gatel saka tutuk, sensation gatel ing tenggorokan, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing
AMBEGAN kangelan, Watuk, gangguan mripat, hives, inflammation, rame Nasal, irung runny, kulit, wheezing
1.5 sisih efek
Pening, Sakit Kepala, mual, mutahke
Kemungkinan saka sunburn
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ora
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal.
Bebarengan karo meal, Best kanggo ngombe banyu anget karo jeruk ing weteng kothong, Ora nganggo ing wayah wengi lan sadurunge amben
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
Raisin
11.00 g
Rank: 46 (Overall)
10.50 g
Rank: 50 (Overall)
avocado
ADD ⊕
2.2.1 serat
markisa
2.00 g
Rank: 26 (Overall)
2.80 g
Rank: 22 (Overall)
blackberry
ADD ⊕
2.2.2 Sugar
tanggal
9.00 g
Rank: 28 (Overall)
1.70 g
Rank: 57 (Overall)
bilberry
ADD ⊕
2.3 protein
Gojiberry
1.40 g
Rank: 16 (Overall)
0.70 g
Rank: 41 (Overall)
Apple
ADD ⊕
2.3.1 Protein kanggo milai rasio
Tamarillo
0.13
Rank: 13 (Overall)
0.07
Rank: 20 (Overall)
Apple
ADD ⊕
2.4 vitamins
2.4.1 Vitamin A (retinol)
Pumpkin
96.00 MCG
Rank: 6 (Overall)
2.00 MCG
Rank: 33 (Overall)
pomegranate
ADD ⊕
2.4.2 Vitamin B1 (thiamin)
Tamarind
0.03 mg
Rank: 31 (Overall)
0.03 mg
Rank: 31 (Overall)
Apple
ADD ⊕
2.4.3 Vitamin B2 (riboflavin)
Gojiberry
0.04 mg
Rank: 23 (Overall)
0.02 mg
Rank: 38 (Overall)
Apple
ADD ⊕
2.4.4 Vitamin B3 (niacin)
physalis
0.60 mg
Rank: 25 (Overall)
0.20 mg
Rank: 54 (Overall)
Gojiberry
ADD ⊕
2.4.5 Vitamin B5 (pantothenic asam)
avocado
0.24 mg
Rank: 22 (Overall)
0.22 mg
Rank: 27 (Overall)
Rambutan
ADD ⊕
2.4.6 Vitamin B6 (Pyridoxin)
Banana
0.05 mg
Rank: 33 (Overall)
0.05 mg
Rank: 39 (Overall)
Apple
ADD ⊕
2.4.7 Vitamin B9 (folic asam)
avocado
9.00 MCG
Rank: 26 (Overall)
8.00 MCG
Rank: 27 (Overall)
Gojiberry
ADD ⊕
2.4.8 Vitamin C (Ascorbic asam)
Jambu
10.00 mg
Rank: 47 (Overall)
29.10 mg
Rank: 30 (Overall)
Olive
ADD ⊕
2.4.9 Vitamin E (Tocopherole)
Olive
0.89 mg
Rank: 11 (Overall)
0.22 mg
Rank: 28 (Overall)
Gojiberry
ADD ⊕
2.4.10 Vitamin K (Phyllochinone)
Green Kiwi
3.30 MCG
Rank: 20 (Overall)
0.60 MCG
Rank: 31 (Overall)
Orange
ADD ⊕
2.4.11 Lycopene
Jambu
0.00 MCG
Rank: 9 (Overall)
0.00 MCG
Rank: 9 (Overall)
avocado
ADD ⊕
2.4.12 lutein + zeaxanthin
Persimmon Japan..
89.00 MCG
Rank: 15 (Overall)
0.00 MCG
Rank: 36 (Overall)
nanas
ADD ⊕
2.4.13 kolin
avocado
2.80 mg
Rank: 29 (Overall)
5.10 mg
Rank: 24 (Overall)
Gojiberry
ADD ⊕
2.5 lemak
Kelapa
0.40 g
Rank: 21 (Overall)
0.20 g
Rank: 33 (Overall)
physalis
ADD ⊕
2.6 Minerals
2.6.1 kalium
Gojiberry
259.00 mg
Rank: 26 (Overall)
102.00 mg
Rank: 69 (Overall)
Olive
ADD ⊕
2.6.2 Iron
Gojiberry
0.40 mg
Rank: 29 (Overall)
0.60 mg
Rank: 21 (Overall)
putih Grapefruit
ADD ⊕
2.6.3 sodium
Olive
1.00 mg
Rank: 20 (Overall)
2.00 mg
Rank: 18 (Overall)
Orange
ADD ⊕
2.6.4 calcium
Gojiberry
13.00 mg
Rank: 28 (Overall)
33.00 mg
Rank: 13 (Overall)
longan
ADD ⊕
2.6.5 Magnesium
Tamarind
10.00 mg
Rank: 25 (Overall)
6.00 mg
Rank: 29 (Overall)
Gojiberry
ADD ⊕
2.6.6 seng
Gojiberry
0.20 mg
Rank: 14 (Overall)
0.11 mg
Rank: 22 (Overall)
Apple
ADD ⊕
2.6.7 fosfor
Kelapa
23.00 mg
Rank: 22 (Overall)
18.00 mg
Rank: 27 (Overall)
Gojiberry
ADD ⊕
2.6.8 Manganese
bilberry
0.08 mg
Rank: 36 (Overall)
0.01 mg
Rank: 59 (Overall)
Apple
ADD ⊕
2.6.9 tembaga
Gojiberry
0.08 mg
Rank: 30 (Overall)
0.07 mg
Rank: 35 (Overall)
Apple
ADD ⊕
2.6.10 selenium
Gojiberry
0.10 MCG
Rank: 16 (Overall)
0.40 MCG
Rank: 13 (Overall)
Apple
ADD ⊕
2.7 Asam lemak
2.7.1 3s Omega
Cherimoya
0.00 mg
Rank: 38 (Overall)
19.00 mg
Rank: 25 (Overall)
watermelon
ADD ⊕
2.7.2 6s Omega
avocado
77.00 mg
Rank: 26 (Overall)
36.00 mg
Rank: 40 (Overall)
Jambul
ADD ⊕
2.8 Sterol
2.8.1 Phytosterol
avocado
18.00 mg
Rank: 6 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Jambul
ADD ⊕
2.9 Kadar banyu
timun
86.35 g
Rank: 31 (Overall)
88.26 g
Rank: 17 (Overall)
Gojiberry
2.10 Ash
bilberry
0.75 g
Rank: 15 (Overall)
0.30 g
Rank: 38 (Overall)
Gojiberry
ADD ⊕
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
Raisin
48.00 kcal
Rank: 25 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
timun
ADD ⊕
3.3 Kalori ing Fresh woh tanpa Peel
Kelapa
ora Sumadhiya
Rank: N/A (Overall)
30.00 kcal
Rank: 23 (Overall)
timun
ADD ⊕
3.4 Kalori ing Frozen Formulir
Tamarind
ora Sumadhiya
Rank: N/A (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Rambutan
ADD ⊕
3.5 Kalori ing Formulir Dried
feijoa
241.00 kcal
Rank: 33 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Gojiberry
ADD ⊕
3.6 Kalori ing Formulir Canned
Kelapa
63.00 kcal
Rank: 17 (Overall)
20.68 kcal
Rank: 26 (Overall)
tomat
ADD ⊕
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
tanggal
58.00 kcal
Rank: 23 (Overall)
30.00 kcal
Rank: 38 (Overall)
tomat
ADD ⊕
3.7.2 Kalori ing Jam
Huckleberry
200.00 kcal
Rank: 26 (Overall)
250.00 kcal
Rank: 19 (Overall)
Clementine
ADD ⊕
3.7.3 Kalori ing Pie
anjir
265.00 kcal
Rank: 31 (Overall)
420.00 kcal
Rank: 2 (Overall)
sukun
ADD ⊕
4 Ciri
4.1 Koleksi
woh wit
Citrus, woh wit
4.2 Usum
Summer
Kabeh mangsa
4.3 varieties
Gold Kampung, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson lan Royal Rosa
jeruk Key, Persia jeruk, Kaffir jeruk, Desert jeruk, Palestina Manis jeruk, Mexican Manis jeruk, Maria Ellen Manis jeruk
4.4 seedless Macem-macem
Ora
Ya
4.5 warna
Orange, Kuningan-orange
Green
4.6 nang werna
kuning
Ijo enom
4.7 wangun
oval
babak
4.8 Tekstur
fleshy
succulent
4.9 rasa
Gamelan, manis
ngandhut asam, ora nguntungke
4.10 asal
China
India
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Inggih-lemes
Clay loam, Sandy loam
4.12.2 PH lemah
6.5-8
6-7.5
4.12.3 Kahanan iklim
garing, Hot
Sunny, Anget kanggo iklim panas
5 Facts
5.1 facts about
Character length exceed error
  • Jeruk disebut minangka powerhouse roso.
  • jus jeruk seger dadi ngandhut asam sing bisa dissolve konkrit.
  • Westin luwih fragrant lan ngandhut asam saka lemons.
  • limes Persian sing meh seedless lan eri kurang.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Turkey
China
5.3.2 Negara sing
Algeria, Mesir, France, Iran, Italia, Morocco, Pakistan, Spanyol, Uzbekistan
Argentina, Brazil, India, Mexico
5.3.3 Top Importir
Amerika Serikat saka Amerika
Amerika Serikat saka Amerika
5.3.4 Top Used
France
Mexico
6 Jeneng èlmiah
6.1 Jeneng botani
Prunus armeniaca
Citrus aurantifolia
6.2 sinonim
ora kasedhiya
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Rosales
Sapindales
7.8 Family
Rosaceae
Rutaceae
7.9 genus
Prunus
Citrus
7.10 spesies
P. armeniaca
C. aurantifolia
7.11 Generic Group
Rose
woh jeruk
Let Others Know
×