gooseberry

Mango

gooseberry vs Mango

gooseberry

Mango

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1 Wuku

1.1 Kesehatan keuntungan

Nyegah atritis, Nyegah kanker, kesehatan ati, perawatan scurvy, Nyegah ulcer

Nyegah kanker, cures lemes, care Heart, ngalangi stroke

1.1.2 Wuku Umum

Guwarsa sistem imun, sepindah pencernaan, care mripat, Gelut nglawan infèksi, Mbenakake circulation getih, Njogo tingkat kolesterol sehat, perawatan perih tenggorok, Perawatan saka kadhemen umum

anti antioksidan, Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat

2.2 Wuku kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut, Perawatan saka kukul

keuntungan Anti-tuwa, Brightens lan madhangi corek, cleansing kulit, rejuvenation kulit, Perawatan saka kukul, Perawatan saka blackheads, Perawatan saka panggonan peteng

2.4 Wuku Rambut

Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff

Good kondisioner, Ngalangi rambute mundhut, Perawatan saka dandruff

2.5 alergi

2.5.1 Gejala alergi

constipation, diare, Selehake ing meksa getih, eczema, gedhe rai, hives, hoarseness, gatel, mata gatel, mual, akeh Red, Mripate abang, irung runny, mata perih, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke

loro weteng, AMBEGAN kangelan, diare, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, mata mbanyu

2.6 sisih efek

gangguan padharan

Tambah ing tingkat gula getih, Diarrhoea, gain bobot

2.7 Recommeded kanggo

2.7.1 Women ngandhut

2.8.2 Women lactating

2.9 Wektu paling apik kanggo mangan

Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)

Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

3 Nutrition

3.1 Bantu Size

100 g

4.2 karbohidrat

10.18 g15.00 g

1 79.18

5.11.1 serat

4.30 g1.60 g

0 10.4

5.11.2 Sugar

ora Sumadhiya13.70 g

0 63.35

5.12 protein

0.88 g0.80 g

0.3 14.07

5.12.1 Protein kanggo milai rasio

0.090.05

0.02 0.52

5.13 vitamins

5.13.1 Vitamin A (retinol)

15.00 MCG54.00 MCG

0 426

5.13.2 Vitamin B1 (thiamin)

0.04 mg0.03 mg

0 0.428

5.13.3 Vitamin B2 (riboflavin)

0.03 mg0.04 mg

0 1.3

5.13.4 Vitamin B3 (niacin)

0.30 mg0.70 mg

0 2.8

5.13.5 Vitamin B5 (pantothenic asam)

0.29 mg0.20 mg

0 1.4

5.13.6 Vitamin B6 (Pyridoxin)

0.08 mg0.12 mg

0 0.4

5.13.7 Vitamin B9 (folic asam)

6.00 MCG43.00 MCG

0 81

5.13.8 Vitamin C (Ascorbic asam)

27.70 mg36.40 mg

0 228.3

5.13.9 Vitamin E (Tocopherole)

0.37 mg0.90 mg

0 3.81

5.13.10 Vitamin K (Phyllochinone)

ora Sumadhiya4.20 MCG

0 40.3

5.13.11 Lycopene

ora Sumadhiya3.00 MCG

0 5204

5.13.12 lutein + zeaxanthin

ora Sumadhiya23.00 MCG

0 834

5.13.13 kolin

ora Sumadhiya7.60 mg

0 14.2

5.14 lemak

0.58 g0.38 g

0 33.49

5.15 Minerals

5.15.1 kalium

198.00 mg168.00 mg

42 840

5.15.2 Iron

0.31 mg0.16 mg

0.06 9

5.15.3 sodium

1.00 mg1.00 mg

0 1556

5.15.4 calcium

25.00 mg11.00 mg

1 100

5.15.5 Magnesium

10.00 mg10.00 mg

0 92

5.15.6 seng

0.12 mg0.09 mg

0 2.7

5.15.7 fosfor

27.00 mg14.00 mg

0 113

5.15.8 Manganese

0.14 mg0.06 mg

0 3.3

5.15.9 tembaga

0.07 mg0.11 mg

0 2

5.15.10 selenium

0.60 MCG0.60 MCG

0 63.7

5.16 Asam lemak

5.16.1 3s Omega

46.00 mg51.00 mg

0 318

5.16.2 6s Omega

271.00 mg19.00 mg

0 1689

5.17 Sterol

5.17.1 Phytosterol

0.00 mgora Sumadhiya

0 87

5.18 Kadar banyu

87.87 g83.46 g

0 95.23

5.19 Ash

0.49 g0.36 g

0 87.1

6 Kalori

6.1 Bantu Size

100 g

6.2 Kalori ing woh Fresh karo Peel

44.00 kcalora Sumadhiya

15 299

6.3 Kalori ing Fresh woh tanpa Peel

ora Sumadhiya60.00 kcal

12 354

6.4 Kalori ing Frozen Formulir

ora Sumadhiya60.00 kcal

0 187

6.5 Kalori ing Formulir Dried

ora Sumadhiya314.00 kcal

32 747

6.6 Kalori ing Formulir Canned

73.00 kcal75.00 kcal

17 443

6.7 Kalori ing Foods

6.7.1 Kalori ing Juice

40.00 kcal50.00 kcal

17 461

6.7.2 Kalori ing Jam

150.00 kcal250.00 kcal

49 420

6.7.3 Kalori ing Pie

240.00 kcal120.00 kcal

80 450

7 Ciri

7.1 Koleksi

Semono uga Sindhunata, woh wit

woh wit

7.2 Usum

Summer

spring, Summer

7.3 varieties

Industry Whinham kang, Green Hansa, Clark, Chataqua, Invicta, Keepsake, Lepaa Red, May Adipati lan Whitesmith

Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar lan Keitt

7.4 seedless Macem-macem

Ora

7.5 warna

Green, Purple, Red, kuning

Orange, Red, kuning

7.6 nang werna

kuning Green

kuning

7.7 wangun

babak

oval

7.8 Tekstur

crispy

fleshy

7.9 rasa

astringent

manis

7.10 asal

Afrika, Eropah, South-West Asia

Asia kidul

7.11 mundak akeh ing

wit

7.12 budidoyo

7.12.1 Koleksi lemah

loamy, Inggih-lemes

Clay, loam, Sand

7.12.2 PH lemah

6-6.84.5-7

3.5 10

7.12.3 Kahanan iklim

garing, anget

lembab, Anget kanggo iklim panas

8 Facts

8.1 facts about

Cara tradisional, bocah-bocah marang sing bayi ditemokaké ing bushes gooseberry.
Padha uga disebut 'fayberries' amarga sing yakin kuna sing fairies ndhelik ing bushes gooseberry supaya bebaya.

A wit pelem bisa metokake woh-wohan malah sawise umur 300 taun.
Dhuwur wit pelem bisa dadi dhuwur 100 kaki.
Ing India, mango dikenal minangka pralambang Cinta. Uga, basket mango dianggep minangka tandha paseduluran.

8.2 Ing Minuman Beralkohol

8.2.1 Wine

8.2.2 Beer

8.2.3 roh

8.2.4 koktail

8.3 Produksi

8.3.1 Top Producer

Jerman

India

8.3.2 Negara sing

Austria, Czech Republic, Denmark, Hungary, Lithuania, Poland, Rusia, Ukraina, Inggris

Bangladesh, Brazil, China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand