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Green Bell mrico
Green Bell mrico

nectarine
nectarine



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Green Bell mrico
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nectarine

Green Bell mrico lan nectarine

1 Wuku
1.1 Kesehatan keuntungan
perawatan atritis, Nyegah kanker, care Heart
Nyegah kanker, care Heart
1.1.1 Wuku Umum
anti antioksidan, anti-natoni, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, strengthens balung
anti antioksidan, Guwarsa sistem imun, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat
1.2 Wuku kulit
keuntungan Anti-tuwa, Perawatan saka penyakit kulit
keuntungan Anti-tuwa, nyuda kisut, rejuvenation kulit
1.3 Wuku Rambut
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah
nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, Watuk, eczema, ngelu, hives, Mripate abang, wahing, dadi gedhe, Dadi gedhe saka tutuk, basa utawa lambé, mata mbanyu, wheezing
anafilaksis, Asthma, AMBEGAN kangelan, diare, hives, gatel, mata gatel, kulit, wahing, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke, mata mbanyu, wheezing
1.5 sisih efek
reaksi alergi, gangguan tutuk, gangguan tenggorokan
reaksi alergi, Sakit Kepala, mual
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
4.64 g10.60 g
avocado
1 79.18
2.2.1 serat
1.80 g1.70 g
blackberry
0 10.4
2.2.2 Sugar
2.40 g7.90 g
bilberry
0 63.35
2.3 protein
0.86 g1.10 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.200.10
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
18.00 MCG17.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.06 mg0.03 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.03 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.48 mg1.13 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.10 mg0.19 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.22 mg0.03 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
10.00 MCG5.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
80.40 mg5.40 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.37 mg0.77 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
7.40 MCG2.20 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
341.00 MCG130.00 MCG
nanas
0 834
2.4.13 kolin
5.50 mg6.20 mg
Gojiberry
0 14.2
2.5 lemak
0.17 g0.32 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
175.00 mg201.00 mg
Olive
42 840
2.6.2 Iron
0.34 mg0.28 mg
putih Grapefruit
0.06 9
2.6.3 sodium
3.00 mg0.00 mg
Orange
0 1556
2.6.4 calcium
10.00 mg6.00 mg
longan
1 100
2.6.5 Magnesium
10.00 mg9.00 mg
Gojiberry
0 92
2.6.6 seng
0.13 mg0.17 mg
Apple
0 2.7
2.6.7 fosfor
20.00 mg26.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.12 mg0.05 mg
Apple
0 3.3
2.6.9 tembaga
0.07 mg0.09 mg
Apple
0 2
2.6.10 selenium
0.00 MCG0.00 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
8.00 mg2.00 mg
watermelon
0 318
2.7.2 6s Omega
54.00 mg111.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
9.00 mgora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
93.90 g87.60 g
Gojiberry
0 95.23
2.10 Ash
0.40 g0.50 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
20.00 kcal44.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
20.00 kcalora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
314.00 kcal259.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
30.00 kcal70.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
ora Sumadhiya175.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
ora Sumadhiya333.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
sayur-sayuran woh
woh wit
4.2 Usum
Kabeh mangsa
Autumn, Summer
4.3 varieties
Big Bertha, Yolo Wonder, Yankee lan Lemak n Sassy
Arctic Jay, Artic Rose, Artic Star, Armking, Desert Dawn, Fairlane, Fantasia, Silver Lode, Snow Queen, Stanwick lan Stark Sunglo
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Green
Orange, Pink, Red, kuning
4.6 nang werna
Ijo enom
kuning
4.7 wangun
teratur oval
babak
4.8 Tekstur
crispy
succulent
4.9 rasa
NA
manis
4.10 asal
Amerika Tengah, Mexico, Amérika Kidul
China
4.11 mundak akeh ing
bushes
wit
4.12 budidoyo
4.12.1 Koleksi lemah
loam
Sandy loam
4.12.2 PH lemah
5.5-76-6.8
Cloudberry
3.5 10
4.12.3 Kahanan iklim
anget
Sunny, anget
5 Facts
5.1 facts about
Character length exceed error
  • Jeneng 'nectarine' karo referensi kanggo pangan manis dewa mangan, 'nectar'.
  • Nectarines sing kadhangkala disebut 'peaches dipun cukur' amarga kulit Gamelan karo ora fuzz.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ora
Ya
5.2.2 Beer
Ora
Ya
5.2.3 roh
Ora
ora Sumadhiya
5.2.4 koktail
Ora
Ya
5.3 Produksi
5.3.1 Top Producer
China
China
5.3.2 Negara sing
Mesir, Indonesia, Israel, Korea, Mexico, Walanda, Nigeria, Romania, Spanyol, Turkey
Argentina, Chile, Mesir, Yunani, Iran, Italia, Spanyol, Turkey, Amerika Serikat saka Amerika
5.3.3 Top Importir
Amerika Serikat saka Amerika
Jerman
5.3.4 Top Used
Canada
Spanyol
6 Jeneng èlmiah
6.1 Jeneng botani
Capsicum annuum
Prunus persica
6.2 sinonim
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Alismidae
Rosidae
7.7 supaya
Solanales
Rosales
7.8 Family
Solanaceae
Rosaceae
7.9 genus
Capsicum
Prunus
7.10 spesies
C. annum
P. persica
7.11 Generic Group
ora Sumadhiya
Rose