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Kelapa

carambola
carambola



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carambola

Kelapa lan carambola

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1 Wuku
1.1 Kesehatan keuntungan
perawatan acidity, Tumindak minangka antibiotik alami, anti-oxidant, perawatan Aphonia
Nyegah kanker, perawatan panas stroke
1.1.1 Wuku Umum
anti-natoni, Body hidrasi, Guwarsa sistem imun, Kontrol tingkat gula getih, sepindah pencernaan, Gelut nglawan infèksi, perawatan flu, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat
anti antioksidan, anti-natoni, sepindah pencernaan, Njogo tingkat kolesterol sehat, Perawatan saka mata perih
1.2 Wuku kulit
keuntungan Anti-tuwa, Yesus sunburn, kulit hidrasi, nyuda kisut, rejuvenation kulit, revitalization kulit, Perawatan saka penyakit kulit
keuntungan Anti-tuwa, Yesus sunburn, rejuvenation kulit
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah, rejuvenates kulit, mengilap rambute, Perawatan saka dandruff
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, AMBEGAN kangelan, Itching ing basa lan bagéan saka tutuk, rame Nasal, mual, irung runny, mutahke
NA
1.5 sisih efek
reaksi alergi, indigestion, gain bobot
mual, mutahke
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., Strictly supaya weteng kosong
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
24.23 g6.73 g
avocado
1 79.18
2.2.1 serat
9.00 g2.80 g
blackberry
0 10.4
2.2.2 Sugar
6.23 g3.98 g
bilberry
0 63.35
2.3 protein
3.33 g1.04 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.220.15
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
0.00 MCG3.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.07 mg0.01 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.02 mg0.02 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.54 mg0.37 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
1.01 mg0.39 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.05 mg0.02 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
20.80 MCG12.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
3.30 mg34.40 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.24 mg0.15 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.20 MCG0.00 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
0.00 MCG66.00 MCG
nanas
0 834
2.4.13 kolin
12.10 mg7.60 mg
Gojiberry
0 14.2
2.5 lemak
33.49 g0.33 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
356.00 mg133.00 mg
Olive
42 840
2.6.2 Iron
2.43 mg0.08 mg
putih Grapefruit
0.06 9
2.6.3 sodium
20.00 mg2.00 mg
Orange
0 1556
2.6.4 calcium
14.00 mg3.00 mg
longan
1 100
2.6.5 Magnesium
32.00 mg10.00 mg
Gojiberry
0 92
2.6.6 seng
1.10 mg0.12 mg
Apple
0 2.7
2.6.7 fosfor
113.00 mg12.00 mg
Gojiberry
0 113
2.6.8 Manganese
1.50 mg0.04 mg
Apple
0 3.3
2.6.9 tembaga
0.44 mg0.14 mg
Apple
0 2
2.6.10 selenium
10.10 MCG0.60 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
0.00 mg27.00 mg
watermelon
0 318
2.7.2 6s Omega
366.00 mg157.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
37.60 mgora Sumadhiya
Jambul
0 87
1.4 Kadar banyu
47.00 g91.38 g
Gojiberry
0 95.23
1.5 Ash
0.97 g0.52 g
Gojiberry
0 87.1
2 Kalori
2.1 Bantu Size
100 g
100 g
2.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya31.00 kcal
timun
15 299
2.3 Kalori ing Fresh woh tanpa Peel
354.00 kcalora Sumadhiya
timun
12 354
2.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
2.5 Kalori ing Formulir Dried
660.00 kcal300.00 kcal
Gojiberry
32 747
2.6 Kalori ing Formulir Canned
443.00 kcalora Sumadhiya
tomat
17 443
2.7 Kalori ing Foods
2.7.1 Kalori ing Juice
70.00 kcal50.00 kcal
tomat
17 461
2.7.2 Kalori ing Jam
250.00 kcalora Sumadhiya
Clementine
49 420
2.7.3 Kalori ing Pie
298.00 kcalora Sumadhiya
sukun
80 450
3 Ciri
3.1 Koleksi
woh wit, Tropical
woh wit
3.2 Usum
Kabeh mangsa
Autumn, spring, Summer
3.3 varieties
Tall Varieties- Coast West dhuwur, Laccadiv Micro, Tanjung biasa, Fiji, Kappadam, San Ramon, Philippines, Spicate, lan Pratap. Dwarf Varieties- Chowghat Orange Dwarf (iwak kod) lan Chowghat Green Dwarf (CGD)
King, Bell, Sri Kembangan, Arkin lan Fwang Tung
3.4 seedless Macem-macem
Ora
Ora
3.5 warna
Brown, Green
Golden kuning, Green
3.6 nang werna
putih
kuning Green
3.7 wangun
babak
Oval lan Star (bagean Cross)
3.8 Tekstur
crispy
crispy
3.9 rasa
jus, sweetish
asri, jus, manis
3.10 asal
Amerika, India
Sri Lanka
3.11 mundak akeh ing
wit
ora Sumadhiya
3.12 budidoyo
3.12.1 Koleksi lemah
Clay, Sand
loam, Inggih-lemes
3.12.2 PH lemah
3.5-8.54.5-7
Cloudberry
3.5 10
3.12.3 Kahanan iklim
Hot, lembab
lembab, Anget kanggo iklim panas
4 Facts
4.1 facts about
  • Burning klapa husk kang mbantu ngusir nyamuk.
  • Survey wong Mudhun klapa kills atusan saben taun.
  • banyu kelapa minangka Plasma Sang sulih lan diarani "Bapak ilmu kultur jaringan modern".
Character length exceed error
4.2 Ing Minuman Beralkohol
4.2.1 Wine
Ya
Ya
4.2.2 Beer
Ya
Ora
4.2.3 roh
Ya
Ora
4.2.4 koktail
Ya
Ya
4.3 Produksi
4.3.1 Top Producer
Indonesia
Taiwan
4.3.2 Negara sing
Brazil, India, Philippines, Sri Lanka
Australia, Guyana, India, Israel, Malaysia, Philippines, Amerika Serikat saka Amerika
4.3.3 Top Importir
Amerika Serikat saka Amerika
Eropah
4.3.4 Top Used
Philippines
Malaysia
5 Jeneng èlmiah
5.1 Jeneng botani
Cocos nucifera
Averrhoa carambola
5.2 sinonim
6 Klasifikasi
6.1 domain
Eukarya
Eukarya
6.2 Inggris
Plantae
Plantae
6.3 Subkingdom
Tracheobionta
Tracheobionta
6.4 Division
Magnoliophyta
Magnoliophyta
6.5 kelas
Liliopsida
Magnoliopsida
6.6 subkelas
Arecidae
Rosidae
6.7 supaya
Arecales
Oxalidales
6.8 Family
Arecaceae
Oxalidaceae
6.9 genus
Cocos
Averrhoa
6.10 spesies
C. nucifera
A. carambola
6.11 Generic Group
Arecaceae
ora Sumadhiya