×

Kelapa
Kelapa

timun
timun



ADD
Compare
X
Kelapa
X
timun

Kelapa vs timun

Add ⊕

Wuku

Kesehatan keuntungan

perawatan acidity, Tumindak minangka antibiotik alami, anti-oxidant, perawatan Aphonia
perawatan atritis, Nyegah kanker, perawatan eczema, Mundhak tingkat metabolis, perawatan watu ginjel, ngalangi constipation, Mbusak beracun logam, Perawatan saka penyakit Alzheimer

Wuku Umum

anti-natoni, Body hidrasi, Guwarsa sistem imun, Kontrol tingkat gula getih, sepindah pencernaan, Gelut nglawan infèksi, perawatan flu, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat
anti antioksidan, anti-natoni, Kontrol meksa getih, sepindah pencernaan, strengthens balung, Perawatan saka mata perih

Wuku kulit

keuntungan Anti-tuwa, Yesus sunburn, kulit hidrasi, nyuda kisut, rejuvenation kulit, revitalization kulit, Perawatan saka penyakit kulit
Yesus sunburn, kulit hidrasi, rejuvenation kulit, revitalization kulit, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit

Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah, rejuvenates kulit, mengilap rambute, Perawatan saka dandruff
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Ngatur rambute wutah, mengilap rambute

alergi

Gejala alergi

loro weteng, AMBEGAN kangelan, Itching ing basa lan bagéan saka tutuk, rame Nasal, mual, irung runny, mutahke
AMBEGAN kangelan, Nyuda ing meksa getih, diare, gatel, akeh Red, irung runny, wahing, mutahke, mata mbanyu

sisih efek

reaksi alergi, indigestion, gain bobot
jantung ditekan, gangguan, dadi gedhe, Dadi gedhe sak tutuk, gedhe tenggorokan, ibu gedhe, getih prau saring

Recommeded kanggo

Women ngandhut

Ya
Ya

Women lactating

Ya
-

Wektu paling apik kanggo mangan

Bebarengan karo meal, Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., Strictly supaya weteng kosong

Nutrition

Bantu Size

100 g
100 g

karbohidrat

24.23 g3.63 g
1 79.18
👆🏻

serat

9.00 g0.50 g
0 10.4
👆🏻

Sugar

6.23 g1.67 g
0 63.35
👆🏻

protein

3.33 g0.65 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.220.19
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

0.00 MCG5.00 MCG
0 681
👆🏻

Vitamin B1 (thiamin)

0.07 mg0.03 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.02 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

0.54 mg0.10 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

1.01 mg0.26 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.05 mg0.04 mg
0 0.4
👆🏻

Vitamin B9 (folic asam)

20.80 MCG7.00 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

3.30 mg2.80 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.24 mg0.03 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.20 MCG16.40 MCG
0 40.3
👆🏻

Lycopene

0.00 MCG0.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

0.00 MCG23.00 MCG
0 834
👆🏻

kolin

12.10 mg6.00 mg
0 19.2
👆🏻

lemak

33.49 g0.11 g
0 33.49
👆🏻

Minerals

kalium

356.00 mg147.00 mg
42 840
👆🏻

Iron

2.43 mg0.28 mg
0.06 9
👆🏻

sodium

20.00 mg2.00 mg
0 1556
👆🏻

calcium

14.00 mg16.00 mg
1 100
👆🏻

Magnesium

32.00 mg13.00 mg
0 92
👆🏻

seng

1.10 mg0.20 mg
0 2.7
👆🏻

fosfor

113.00 mg24.00 mg
0 113
👆🏻

Manganese

1.50 mg0.08 mg
0 3.3
👆🏻

tembaga

0.44 mg0.04 mg
0 2
👆🏻

selenium

10.10 MCG0.30 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

0.00 mg5.00 mg
0 318
👆🏻

6s Omega

366.00 mg28.00 mg
0 1689
👆🏻

Sterol

Phytosterol

37.60 mg7.30 mg
0 87
👆🏻

Kadar banyu

47.00 g95.23 g
0 95.23
👆🏻

Ash

0.97 g0.38 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

354.00 kcal15.00 kcal
15 354
👆🏻

Kalori ing Fresh woh tanpa Peel

354.00 kcal12.00 kcal
12 354
👆🏻

Kalori ing Frozen Formulir

354.00 kcal15.00 kcal
0 354
👆🏻

Kalori ing Formulir Dried

660.00 kcal16.00 kcal
16 747
👆🏻

Kalori ing Formulir Canned

443.00 kcal15.00 kcal
15 443
👆🏻

Kalori ing Foods

Kalori ing Juice

70.00 kcal16.00 kcal
16 461
👆🏻

Kalori ing Jam

250.00 kcal-
49 420
👆🏻

Kalori ing Pie

298.00 kcal150.00 kcal
80 450
👆🏻

Ciri

Koleksi

woh wit, Tropical
sayur-sayuran woh, melon

Usum

Kabeh mangsa
spring, Summer

varieties

Tall Varieties- Coast West dhuwur, Laccadiv Micro, Tanjung biasa, Fiji, Kappadam, San Ramon, Philippines, Spicate, lan Pratap. Dwarf Varieties- Chowghat Orange Dwarf (iwak kod) lan Chowghat Green Dwarf (CGD)
Armenian, Inggris, Garden, Kirby, Lemon lan Persia

seedless Macem-macem

Ora
Ya

warna

Brown, Green
Ijo peteng, Green

nang werna

putih
putih

wangun

babak
bentuke silinder

Tekstur

crispy
crunchy

rasa

jus, sweetish
jus, mbanyu

asal

Amerika, India
India

mundak akeh ing

wit
vines

budidoyo

Koleksi lemah

Clay, Sand
loam

PH lemah

3.5-8.56-6.8
3.5 10
👆🏻

Kahanan iklim

Hot, lembab
anget

Facts

facts about

  • Burning klapa husk kang mbantu ngusir nyamuk.
  • Survey wong Mudhun klapa kills atusan saben taun.
  • banyu kelapa minangka Plasma Sang sulih lan diarani "Bapak ilmu kultur jaringan modern".
  • Lapisan waxy njaba saka timun bisa mbusak tulisan pena.
  • Mencet timun ing atap tutuk sajrone 30 detik bakal ngilangi ambegan ala.
  • Iki digawe saka 96% banyu.
  • Timun Inggris bisa tuwuh luwih saka 2 kaki.

Ing Minuman Beralkohol

Wine

Ya
-

Beer

Ya
Ya

roh

Ya
Ya

koktail

Ya
Ya

Produksi

Top Producer

Indonesia
China

Negara sing

Brazil, India, Philippines, Sri Lanka
Mesir, Indonesia, Iran, Japan, Rusia, Spanyol, Turkey, Ukraina, Amerika Serikat saka Amerika

Top Importir

Amerika Serikat saka Amerika
France

Top Used

Philippines
Spanyol

Jeneng èlmiah

Jeneng botani

Cocos nucifera
Cucumis sativus

sinonim

Cocos nucifera
Cucumis sativus

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

kelas

Liliopsida
Magnoliopsida

subkelas

Arecidae
Dillenhidae

supaya

Arecales
Cucurbitales

Family

Arecaceae
Cucurbitaceae

genus

Cocos
Cucumis

spesies

C. nucifera
C. sativus

Generic Group

Arecaceae
-