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Kumquat
Kumquat

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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, Cures masalah gastro-usus, care Heart, Tambah ing hemoglobin, Mundhak tingkat metabolis
Nyegah atritis, Nyegah kanker, perawatan gout, care Heart
1.1.1 Wuku Umum
anti antioksidan, anti-natoni, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, strengthens balung
anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, Kontrol tingkat gula getih, cures mriyang, sepindah pencernaan, perawatan perih tenggorok
1.2 Wuku kulit
keuntungan Anti-tuwa, nyuda kisut, Perawatan saka panggonan peteng
nyuda kisut, Perawatan saka kukul
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, mengilap rambute
Dipun promosiaken maneh lan sehat rambute, mengilap rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, Watuk, diare, pencernaan Masalah, Selehake ing meksa getih, hives, gatel, mual, Tingling sensasi ing bangkekan lan pasuryan, mutahke, wheezing
anafilaksis, pencernaan Masalah, gatel, rashes kulit, dadi gedhe
1.5 sisih efek
reaksi alergi
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
15.90 g15.23 g
avocado
1 79.18
2.2.1 serat
6.50 g3.10 g
blackberry
0 10.4
2.2.2 Sugar
9.36 g9.75 g
bilberry
0 63.35
2.3 protein
1.88 g0.36 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.120.03
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
15.00 MCG1.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.04 mg0.01 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.09 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.43 mg0.16 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.21 mg0.05 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.04 mg0.03 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
17.00 MCG7.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
43.90 mg4.30 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.15 mg0.12 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.00 MCG4.40 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
129.00 MCG44.00 MCG
nanas
0 834
2.4.13 kolin
8.40 mg5.10 mg
Gojiberry
0 14.2
2.5 lemak
0.86 g0.14 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
486.00 mg116.00 mg
Olive
42 840
2.6.2 Iron
0.86 mg0.18 mg
putih Grapefruit
0.06 9
2.6.3 sodium
10.00 mg1.00 mg
Orange
0 1556
2.6.4 calcium
62.00 mg9.00 mg
longan
1 100
2.6.5 Magnesium
20.00 mg7.00 mg
Gojiberry
0 92
2.6.6 seng
0.17 mg0.10 mg
Apple
0 2.7
2.6.7 fosfor
19.00 mg12.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.14 mg0.05 mg
Apple
0 3.3
2.6.9 tembaga
0.10 mg0.08 mg
Apple
0 2
2.6.10 selenium
0.00 MCG0.10 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
47.00 mg1.00 mg
watermelon
0 318
2.7.2 6s Omega
124.00 mg93.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya8.00 mg
Jambul
0 87
2.9 Kadar banyu
80.80 g83.96 g
Gojiberry
0 95.23
2.10 Ash
0.50 g0.32 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
71.00 kcal57.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiyaora Sumadhiya
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
130.00 kcal65.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
245.00 kcal240.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
392.00 kcal282.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Citrus
woh wit
4.2 Usum
Autumn, Winter
Autumn, Summer, Winter
4.3 varieties
Hong Kong, Marumi, Meiwa, Centenniel lan Nagami
Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel lan Starkrimson
4.4 seedless Macem-macem
Ora
Ya
4.5 warna
Orange, Red, kuning
kuning
4.6 nang werna
Orange
putih
4.7 wangun
babak
Pear
4.8 Tekstur
jus
grainy
4.9 rasa
manis, tart
crunchy, manis
4.10 asal
China
China, Japan
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Clay, Sandy loam, Inggih-lemes
clayey, loamy, Sandy
4.12.2 PH lemah
6-6.55-7.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold, anget
Cold, Hot, tanpa frosts
5 Facts
5.1 facts about
  • Kabeh woh kumquat iku becik ditonton, kajaba sawetara wiji.
  • Ing rasa kulit kumquat punika manis nalika daging utama tart.
  • Ana sawetara varieties Sato kumquats kayata mandarinquats, orangequats lan limequats.
  • Wit woh pir pisanan iki nandur ing Amerika Utara ing taun 1620.
  • Cina dianggep woh pir dadi simbol saka pati.
  • woh iki digunakake minangka obat alami marang mual ing kuna Yunani.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ora
Ya
5.2.3 roh
Ora
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
China
5.3.2 Negara sing
Brazil, Mexico, Spanyol, Amerika Serikat saka Amerika
Argentina, Belgium, India, Italia, Japan, Afrika Kidul, Spanyol, Turkey, Amerika Serikat saka Amerika
5.3.3 Top Importir
Inggris
Eropah
5.3.4 Top Used
China
China
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus japonica
communis Pyrus
6.2 sinonim
Margarita Fortunella
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Sapindales
Rosales
7.8 Family
Rutaceae
Rosaceae
7.9 genus
Citrus
Pyrus
7.10 spesies
C. japonica
P. communis
7.11 Generic Group
woh jeruk
Rose