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Kumquat
Kumquat

watermelon
watermelon



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watermelon

Kumquat lan watermelon

1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, Cures masalah gastro-usus, care Heart, Tambah ing hemoglobin, Mundhak tingkat metabolis
keuntungan Anti-tuwa, anti-natoni, perawatan panandhang asma, Body hidrasi, Nyegah kanker, sepindah pencernaan, cleansing kulit, rejuvenation kulit
1.1.1 Wuku Umum
anti antioksidan, anti-natoni, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, strengthens balung
anti-natoni, Body hidrasi, Kontrol meksa getih, sepindah pencernaan, Njogo tingkat kolesterol sehat
1.2 Wuku kulit
keuntungan Anti-tuwa, nyuda kisut, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, mengilap rambute
Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah
1.4 alergi
1.4.1 Gejala alergi
loro weteng, Watuk, diare, pencernaan Masalah, Selehake ing meksa getih, hives, gatel, mual, Tingling sensasi ing bangkekan lan pasuryan, mutahke, wheezing
AMBEGAN kangelan, Nyuda ing meksa getih, Pening, eczema, hives, irung runny, Dadi gedhe saka tutuk, basa utawa lambé, mata mbanyu
1.5 sisih efek
reaksi alergi
reaksi alergi, bloating, Diarrhoea, indigestion, gas usus, mual, mutahke
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., Strictly supaya weteng kosong
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
15.90 g7.55 g
avocado
1 79.18
2.2.1 serat
6.50 g0.40 g
blackberry
0 10.4
2.2.2 Sugar
9.36 g6.20 g
bilberry
0 63.35
2.3 protein
1.88 g0.61 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.120.08
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
15.00 MCG28.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.04 mg0.03 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.09 mg0.02 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.43 mg0.18 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.21 mg0.22 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.04 mg0.05 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
17.00 MCG3.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
43.90 mg8.10 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.15 mg0.05 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.00 MCG0.10 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG4,532.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
129.00 MCG8.00 MCG
nanas
0 834
2.4.13 kolin
8.40 mg4.10 mg
Gojiberry
0 14.2
2.5 lemak
0.86 g0.15 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
486.00 mg112.00 mg
Olive
42 840
2.6.2 Iron
0.86 mg0.24 mg
putih Grapefruit
0.06 9
2.6.3 sodium
10.00 mg1.00 mg
Orange
0 1556
2.6.4 calcium
62.00 mg7.00 mg
longan
1 100
2.6.5 Magnesium
20.00 mg10.00 mg
Gojiberry
0 92
2.6.6 seng
0.17 mg0.10 mg
Apple
0 2.7
2.6.7 fosfor
19.00 mg11.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.14 mg0.04 mg
Apple
0 3.3
2.6.9 tembaga
0.10 mg0.04 mg
Apple
0 2
2.6.10 selenium
0.00 MCG0.40 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
47.00 mg0.00 mg
Apple
0 318
2.7.2 6s Omega
124.00 mg50.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya2.00 mg
Jambul
0 87
2.9 Kadar banyu
80.80 g91.45 g
Gojiberry
0 95.23
2.10 Ash
0.50 g0.25 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
71.00 kcalora Sumadhiya
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya30.00 kcal
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiya340.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
130.00 kcal30.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
245.00 kcal252.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
392.00 kcal150.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Citrus
Semono uga Sindhunata, melon
4.2 Usum
Autumn, Winter
Summer
4.3 varieties
Hong Kong, Marumi, Meiwa, Centenniel lan Nagami
Sugar Baby, Sangria, Golden Midget, Starlight, Jubilee, Starbrite, Extazy, Bintang 'n' Stripes, Mickylee, Kuning Baby, Kuning Doll, Bunga Little Baby, Manis Favorite lan Cream of Saskatchewan
4.4 seedless Macem-macem
Ora
Ya
4.5 warna
Orange, Red, kuning
Canary kuning, Coral abang, Orange, Salmon kuning, Scarlet abang, putih
4.6 nang werna
Orange
Red
4.7 wangun
babak
babak
4.8 Tekstur
jus
crispy
4.9 rasa
manis, tart
manis
4.10 asal
China
Afrika kidul
4.11 mundak akeh ing
wit
vines
4.12 budidoyo
4.12.1 Koleksi lemah
Clay, Sandy loam, Inggih-lemes
Sandy, Inggih-lemes
4.12.2 PH lemah
6-6.56-6.8
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold, anget
garing, Hot
5 Facts
5.1 facts about
  • Kabeh woh kumquat iku becik ditonton, kajaba sawetara wiji.
  • Ing rasa kulit kumquat punika manis nalika daging utama tart.
  • Ana sawetara varieties Sato kumquats kayata mandarinquats, orangequats lan limequats.
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ora
Ya
5.2.3 roh
Ora
Ora
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
China
5.3.2 Negara sing
Brazil, Mexico, Spanyol, Amerika Serikat saka Amerika
Algeria, Brazil, Mesir, Iran, Kazakhstan, Mexico, Spanyol, Turkey, Amerika Serikat saka Amerika
5.3.3 Top Importir
Inggris
Jerman
5.3.4 Top Used
China
China
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus japonica
Citrullus Lanatus
6.2 sinonim
Margarita Fortunella
Citrullus vulgaris
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Dillenhidae
7.7 supaya
Sapindales
Cucurbitales
7.8 Family
Rutaceae
Cucurbitaceae
7.9 genus
Citrus
Citrullus
7.10 spesies
C. japonica
C. lanatus
7.11 Generic Group
woh jeruk
gourd