1 Wuku
1.1 Kesehatan keuntungan
Nyegah atritis, Nyegah kanker, perawatan gout, Peraturan detak jantung, Perawatan saka osteoarthritis
Nyegah kanker, perawatan diare, Otot pain relief, perawatan tumpukan, ngalangi constipation, cleansing kulit, perawatan ulcer
1.1.1 Wuku Umum
anti antioksidan, anti-natoni, Kontrol meksa getih, cures sirah, sepindah pencernaan
Kontrol meksa getih, sepindah pencernaan, Njogo tingkat kolesterol sehat, strengthens balung
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, rejuvenation kulit, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, kulit hidrasi, rejuvenation kulit
1.3 Wuku Rambut
Tumindak minangka moisturizer, nglindhungi rambute, Ngatur rambute wutah, rejuvenates kulit
Ngalangi rambute mundhut, mengilap rambute, softening topeng
1.4 alergi
1.4.1 Gejala alergi
anafilaksis, AMBEGAN kangelan, pingsan, gatel, rame Nasal, mual, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke, wheezing
loro weteng, Nyuda ing meksa getih, Pening, hives, Gatel saka tutuk, Lightheadedness, dadi gedhe, Dadi gedhe saka tutuk, basa utawa lambé, Banget utawa racing pulsa, wheezing
1.5 sisih efek
weteng cramps, reaksi alergi, bloating, gas usus
Sakit Kepala, sirah kuat, waos bosok
1.6 Recommeded kanggo
1.6.1 Women ngandhut
1.6.2 Women lactating
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal.
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
2.2.1 serat
1.2.1 Sugar
1.3 protein
1.3.1 Protein kanggo milai rasio
1.4 vitamins
1.4.1 Vitamin A (retinol)
1.4.2 Vitamin B1 (thiamin)
1.4.3 Vitamin B2 (riboflavin)
1.4.4 Vitamin B3 (niacin)
1.4.5 Vitamin B5 (pantothenic asam)
1.4.6 Vitamin B6 (Pyridoxin)
1.4.7 Vitamin B9 (folic asam)
1.4.8 Vitamin C (Ascorbic asam)
1.4.9 Vitamin E (Tocopherole)
1.4.10 Vitamin K (Phyllochinone)
1.4.11 Lycopene
1.4.12 lutein + zeaxanthin
1.4.13 kolin
1.5 lemak
1.6 Minerals
1.6.1 kalium
173.00 mg358.00 mg
42
840
1.6.2 Iron
1.6.3 sodium
1.6.4 calcium
1.6.5 Magnesium
1.6.6 seng
1.6.7 fosfor
1.6.8 Manganese
1.6.9 tembaga
1.6.10 selenium
1.7 Asam lemak
1.7.1 3s Omega
1.2.1 6s Omega
1.3 Sterol
1.3.1 Phytosterol
ora Sumadhiya36.00 mg
0
87
1.4 Kadar banyu
1.6 Ash
2 Kalori
2.1 Bantu Size
2.2 Kalori ing woh Fresh karo Peel
50.00 kcal95.29 kcal
15
299
2.4 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya89.00 kcal
12
354
2.5 Kalori ing Frozen Formulir
46.00 kcal85.71 kcal
0
187
2.6 Kalori ing Formulir Dried
350.00 kcal105.00 kcal
32
747
2.7 Kalori ing Formulir Canned
75.00 kcal121.00 kcal
17
443
2.8 Kalori ing Foods
2.8.1 Kalori ing Juice
52.00 kcal100.00 kcal
17
461
2.8.3 Kalori ing Jam
200.00 kcal120.00 kcal
49
420
2.8.5 Kalori ing Pie
390.00 kcal269.00 kcal
80
450
3 Ciri
3.1 Koleksi
woh wit
Semono uga Sindhunata, Tropical
3.2 Usum
3.3 varieties
Evan, Mesabi, Meteor, Northstar, Montmorency lan Mongolian
Cavendish Bananas, Lady jari Bananas, Pisang Raja, Williams Bananas lan Bananas Cooking
3.4 seedless Macem-macem
3.5 warna
3.6 nang werna
3.7 wangun
3.8 Tekstur
3.9 rasa
3.10 asal
Eropah, Asia Western
Papua New Guinea
3.11 mundak akeh ing
3.12 budidoyo
3.12.1 Koleksi lemah
3.12.2 PH lemah
3.12.3 Kahanan iklim
4 Facts
4.1 facts about
- Nggunakake 1/4 tablespoon saka extract almond karo cherries, ndadekke metu roso sejati cherries.
- Ing kaping sadurungé, porsi pie Cherry karo es krim iki dilarang.
- 23 April punika Cherry National dina keju cake.
- Minangka bananas ngandhut kalium-40 kang isotop radioaktif kalium, bananas radioaktif.
- Bananas ngawang ing banyu.
- Ana watara 1000 varieties saka bananas.
- Mangan woh iki bakal surak sampeyan munggah.
4.2 Ing Minuman Beralkohol
4.2.1 Wine
4.2.2 Beer
4.2.3 roh
4.2.4 koktail
4.3 Produksi
4.3.1 Top Producer
4.3.2 Negara sing
Albania, Armenia, Austria, Azerbaijan, Belarus, Croatia, Denmark, Jerman, Hungary, Iran, Italia, Macedonia, Moldova, Poland, Rusia, Serbia, Ukraina, Amerika Serikat saka Amerika, Uzbekistan
Brazil, Kamerun, China, Colombia, Ecuador, Ghana, Indonesia, Philippines, Uganda
4.3.3 Top Importir
4.3.4 Top Used
5 Jeneng èlmiah
5.1 Jeneng botani
Prunus cerasus
Musa acuminata lan Musa balbisiana
5.2 sinonim
Musa × Dhaka, Musa Tiket sapidisiaca, Musa Tiket sapientum
6 Klasifikasi
6.1 domain
6.2 Inggris
6.3 Subkingdom
Tracheobionta
Tracheobionta
6.4 Division
Magnoliophyta
Magnoliophyta
6.5 kelas
6.6 subkelas
6.7 supaya
6.8 Family
6.9 genus
6.10 spesies
P. cerasus
M. acuminata, M. balbisiana
6.11 Generic Group