Papaya

Cherimoya

Papaya lan Cherimoya

Papaya

Cherimoya

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1 Wuku

1.1 Kesehatan keuntungan

Nyegah atritis, perawatan panandhang asma, Nyegah kanker, care Heart, Ngalangi kamudhunan macular, ngalangi rematik

Nyegah kanker, care Heart, Peraturan detak jantung

1.1.1 Wuku Umum

anti-natoni, Guwarsa sistem imun, sepindah pencernaan, Marasake awakmu, saka wounds, Njogo tingkat kolesterol sehat, strengthens balung

anti antioksidan, anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, strengthens balung

1.2 Wuku kulit

keuntungan Anti-tuwa, kulit hidrasi, revitalization kulit, Perawatan saka kukul, Perawatan saka panggonan peteng

nyuda kisut, rejuvenation kulit

1.3 Wuku Rambut

Good kondisioner, Dipun promosiaken maneh lan sehat rambute, softening topeng, Perawatan saka dandruff

Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff, Perawatan saka Kutu

1.4 alergi

1.4.1 Gejala alergi

loro weteng, Carotenemia ing consumtion gedhe banget, latex Alergi

anafilaksis, gatel, kulit, Dadi gedhe saka pasuryan

1.5 sisih efek

reaksi alergi, masalah kulit, Mbok menawa aman sak meteng

reaksi alergi, Mbok menawa aman sak meteng

1.6 Recommeded kanggo

1.6.1 Women ngandhut

Ora

1.6.2 Women lactating

1.7 Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

10.82 g17.71 g

1 79.18

2.2.1 serat

1.70 g3.00 g

0 10.4

2.2.2 Sugar

7.82 g12.87 g

0 63.35

2.3 protein

0.50 g1.57 g

0.3 14.07

2.3.1 Protein kanggo milai rasio

0.050.09

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

47.00 MCGora Sumadhiya

0 426

2.4.2 Vitamin B1 (thiamin)

0.02 mg0.10 mg

0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.03 mg0.13 mg

0 1.3

2.4.4 Vitamin B3 (niacin)

0.36 mg0.64 mg

0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

0.19 mg0.35 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.04 mg0.26 mg

0 0.4

2.4.7 Vitamin B9 (folic asam)

38.00 MCG23.00 MCG

0 81

2.4.8 Vitamin C (Ascorbic asam)

62.00 mg12.60 mg

0 228.3

2.4.9 Vitamin E (Tocopherole)

0.30 mg0.27 mg

0 3.81

2.4.10 Vitamin K (Phyllochinone)

2.60 MCGora Sumadhiya

0 40.3

2.4.11 Lycopene

1,828.00 MCG0.00 MCG

0 5204

2.4.12 lutein + zeaxanthin

89.00 MCG6.00 MCG

0 834

2.4.13 kolin

6.10 mgora Sumadhiya

0 14.2

2.5 lemak

0.26 g0.68 g

0 33.49

2.6 Minerals

2.6.1 kalium

182.00 mg287.00 mg

42 840

2.6.2 Iron

0.25 mg0.27 mg

0.06 9

2.6.3 sodium

8.00 mg7.00 mg

0 1556

2.6.4 calcium

20.00 mg10.00 mg

1 100

2.6.5 Magnesium

21.00 mg17.00 mg

0 92

2.6.6 seng

0.08 mg0.16 mg

0 2.7

2.6.7 fosfor

10.00 mg26.00 mg

0 113

2.6.8 Manganese

0.04 mg0.09 mg

0 3.3

2.6.9 tembaga

0.11 mg0.07 mg

0 2

2.6.10 selenium

0.10 MCGora Sumadhiya

0 63.7

2.7 Asam lemak

2.7.1 3s Omega

47.00 mg318.00 mg

0 318

2.7.2 6s Omega

11.00 mg56.00 mg

0 1689

2.8 Sterol

2.8.1 Phytosterol

ora Sumadhiyaora Sumadhiya

0 87

2.9 Kadar banyu

88.00 g79.39 g

0 95.23

2.10 Ash

0.60 g0.65 g

0 87.1

3 Kalori

3.1 Bantu Size

100 g

3.2 Kalori ing woh Fresh karo Peel

ora Sumadhiyaora Sumadhiya

15 299

3.3 Kalori ing Fresh woh tanpa Peel

43.00 kcal75.00 kcal

12 354

3.4 Kalori ing Frozen Formulir

39.28 kcalora Sumadhiya

0 187

3.5 Kalori ing Formulir Dried

258.00 kcalora Sumadhiya

32 747

3.6 Kalori ing Formulir Canned

57.00 kcalora Sumadhiya

17 443

3.7 Kalori ing Foods

3.7.1 Kalori ing Juice

57.00 kcalora Sumadhiya

17 461

3.7.2 Kalori ing Jam

260.00 kcalora Sumadhiya

49 420

2.2.1 Kalori ing Pie

220.00 kcalora Sumadhiya

80 450

3 Ciri

3.1 Koleksi

melon, woh wit

Tropical

3.2 Usum

Kabeh mangsa

Autumn, spring, Winter

3.3 varieties

Coorg madu Dew, Pusa Dwarf, Pusa buta, Pusa Sang, Pusa Delicious, Pusa Dwarf, Solo, Ranchi, Taiwan-785 lan Taiwan-786

Andrews, Amarilla, Asca, baste, Teluk, Bayott, Behl, Canaria, Capucha, Deliciosa, Ecuador, El Bumpo, Guayacuyán, Jete, Juniana, Knight, Nata, Popocay, Sander, Smoothey, Tumba, Umbonada, Whaley lan putih Juliana

3.4 seedless Macem-macem

Ora

3.5 warna

Orange, kuning

Green, kuning

3.6 nang werna

Orange

putih

3.7 wangun

oval

conical

3.8 Tekstur

fleshy

3.9 rasa

luscious, manis

manis

3.10 asal

Mexico, Amerika Tengah

Ecuador

3.11 mundak akeh ing

wit

3.12 budidoyo

3.12.1 Koleksi lemah

Rocky, Sandy, Inggih-lemes

Sandy loam

3.12.2 PH lemah

4.5-86.5-7.6

3.5 10

3.12.3 Kahanan iklim

anget, tanpa frosts

anget

4 Facts

4.1 facts about

Character length exceed error

Cherimoya uga disebut minangka custard apel utawa chirimoya.
Tembung cherimoya teka saka tembung Quechua, 'chirimuya', kang tegese 'wiji kadhemen.
cherimoya diarani minangka 'wit saka es krim.

4.2 Ing Minuman Beralkohol

4.2.1 Wine

4.2.2 Beer

Ora

4.2.3 roh

4.2.4 koktail

4.3 Produksi

4.3.1 Top Producer

India

Spanyol

4.3.2 Negara sing

Brazil, Indonesia, Mexico, Nigeria