×

pomegranate
pomegranate

pomegranate
pomegranate



ADD
Compare
X
pomegranate
X
pomegranate

pomegranate lan pomegranate

1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart, Mbantu ing regenerasi balung nom, Mbenakake kesehatan weteng, Tambah ing hemoglobin, Mundhak tingkat metabolis, ngalangi constipation
Nyegah kanker, care Heart, Mbantu ing regenerasi balung nom, Mbenakake kesehatan weteng, Tambah ing hemoglobin, Mundhak tingkat metabolis, ngalangi constipation
1.1.1 Wuku Umum
Guwarsa sistem imun, Kontrol meksa getih, Kontrol tingkat gula getih, sepindah pencernaan, Njogo tingkat kolesterol sehat
Guwarsa sistem imun, Kontrol meksa getih, Kontrol tingkat gula getih, sepindah pencernaan, Njogo tingkat kolesterol sehat
1.2 Wuku kulit
keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka kukul
keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka kukul
1.3 Wuku Rambut
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
loro weteng, anafilaksis, gatel
loro weteng, anafilaksis, gatel
1.5 sisih efek
reaksi alergi, Cold, AMBEGAN kangelan, gangguan, dadi gedhe
reaksi alergi, Cold, AMBEGAN kangelan, gangguan, dadi gedhe
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
18.70 g18.70 g
avocado
1 79.18
2.2.1 serat
4.00 g4.00 g
blackberry
0 10.4
2.2.2 Sugar
13.67 g13.67 g
bilberry
0 63.35
2.3 protein
1.67 g1.67 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.090.09
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
0.00 MCG0.00 MCG
Apple
0 426
2.4.2 Vitamin B1 (thiamin)
0.07 mg0.07 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.05 mg0.05 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.29 mg0.29 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.38 mg0.38 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.08 mg0.08 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
38.00 MCG38.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
10.20 mg10.20 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.60 mg0.60 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
16.40 MCG16.40 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
0.00 MCG0.00 MCG
nanas
0 834
2.4.13 kolin
7.60 mg7.60 mg
Gojiberry
0 14.2
2.5 lemak
1.17 g1.17 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
236.00 mg236.00 mg
Olive
42 840
2.6.2 Iron
0.30 mg0.30 mg
putih Grapefruit
0.06 9
2.6.3 sodium
3.00 mg3.00 mg
Orange
0 1556
2.6.4 calcium
10.00 mg10.00 mg
longan
1 100
2.6.5 Magnesium
12.00 mg12.00 mg
Gojiberry
0 92
2.6.6 seng
0.35 mg0.35 mg
Apple
0 2.7
2.6.7 fosfor
36.00 mg36.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.12 mg0.12 mg
Apple
0 3.3
2.6.9 tembaga
0.16 mg0.16 mg
Apple
0 2
2.6.10 selenium
0.50 MCG0.50 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
0.00 mg0.00 mg
watermelon
0 318
2.7.2 6s Omega
79.00 mg79.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
77.93 g77.93 g
Gojiberry
0 95.23
2.10 Ash
0.53 g0.53 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
ora Sumadhiyaora Sumadhiya
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
83.00 kcal83.00 kcal
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
366.66 kcal366.66 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
60.00 kcal60.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
210.00 kcal210.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
360.00 kcal360.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
woh wit
woh wit
4.2 Usum
Autumn
Autumn
4.3 varieties
Balegal, Crab, Cloud, Francis, Tiyang anyar lan Granada
Balegal, Crab, Cloud, Francis, Tiyang anyar lan Granada
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
abang peteng, Cahya Jambon-abang
abang peteng, Cahya Jambon-abang
4.6 nang werna
Red
Red
4.7 wangun
babak
babak
4.8 Tekstur
jus
jus
4.9 rasa
jus, manis
jus, manis
4.10 asal
India, Iran
India, Iran
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Clay, Sand
Clay, Sand
4.12.2 PH lemah
5.5-75.5-7
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold, garing, Hot
Cold, garing, Hot
5 Facts
5.1 facts about
Character length exceed error
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Iran
Iran
5.3.2 Negara sing
Afrika, India, Timur Tengah, Pakistan
Afrika, India, Timur Tengah, Pakistan
5.3.3 Top Importir
Eropah
Eropah
5.3.4 Top Used
India
India
6 Jeneng èlmiah
6.1 Jeneng botani
Punica granatum
Punica granatum
6.2 sinonim
Punica Malus
Punica Malus
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Myrtales
Myrtales
7.8 Family
Lythraceae
Lythraceae
7.9 genus
Punica
Punica
7.10 spesies
P. granatum
P. granatum
7.11 Generic Group
pomegranate
pomegranate