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Rambutan
Rambutan

mulberry
mulberry



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mulberry

Rambutan lan mulberry

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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, Cures masalah gastro-usus, care Heart, Otot pain relief, Ngalangi wuta saka diabetes
keuntungan Anti-tuwa, Guwarsa sistem imun, Nyegah kanker, perawatan flu, care Rambut, care Heart, Mbenakake sesanti mripat, Mundhak tingkat metabolis, perawatan watu ginjel, Njogo tingkat kolesterol sehat, cleansing kulit, rejuvenation kulit, Perawatan saka kadhemen umum, Perawatan saka penyakit kulit
1.1.1 Wuku Umum
Guwarsa sistem imun, sepindah pencernaan, Gelut nglawan infèksi, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, strengthens balung
Guwarsa sistem imun, Kontrol tingkat gula getih, perawatan flu, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
1.2 Wuku kulit
keuntungan Anti-tuwa, rejuvenation kulit
keuntungan Anti-tuwa, cleansing kulit, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
nglindhungi rambute, Ngatur rambute wutah
1.4 alergi
1.4.1 Gejala alergi
Watuk, diare, ngelu, hives, gatel, nggarap Breathing, mual, irung runny, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, mata mbanyu
AMBEGAN kangelan, gatel, rame Nasal, Mripate abang, irung runny, wahing
1.5 sisih efek
Nyebabake weteng pain, Diarrhoea, gangguan tutuk, gangguan tenggorokan, gain bobot
Nyuda tingkat gula getih, reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
16.53 g9.80 g
avocado
1 79.18
2.2.1 serat
1.30 g1.70 g
blackberry
0 10.4
2.2.2 Sugar
15.23 g8.10 g
bilberry
0 63.35
2.3 protein
0.83 g1.40 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.050.14
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
0.00 MCG7.50 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.01 mg0.03 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.07 mg0.10 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.60 mg0.62 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.00 mgora Sumadhiya
Apple
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.10 mg0.05 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
14.00 MCG6.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
71.50 mg36.40 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.07 mg0.87 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.40 MCG7.80 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
0.00 MCG136.00 MCG
nanas
0 834
2.4.13 kolin
7.10 mg12.30 mg
Gojiberry
0 14.2
2.5 lemak
0.44 g0.39 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
171.00 mg194.00 mg
Olive
42 840
2.6.2 Iron
0.13 mg1.85 mg
putih Grapefruit
0.06 9
2.6.3 sodium
1.00 mg10.00 mg
Orange
0 1556
2.6.4 calcium
5.00 mg39.00 mg
longan
1 100
2.6.5 Magnesium
10.00 mg18.00 mg
Gojiberry
0 92
2.6.6 seng
0.07 mg0.12 mg
Apple
0 2.7
2.6.7 fosfor
31.00 mg38.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.06 mgora Sumadhiya
Apple
0 3.3
2.6.9 tembaga
0.15 mg0.06 mg
Apple
0 2
2.6.10 selenium
0.60 MCG0.60 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
65.00 mg1.00 mg
watermelon
0 318
2.7.2 6s Omega
67.00 mg206.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
81.76 g87.68 g
Gojiberry
0 95.23
2.10 Ash
0.44 g0.69 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya43.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
66.00 kcalora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
77.73 kcal43.00 kcal
Rambutan
0 187
3.5 Kalori ing Formulir Dried
277.00 kcal325.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
91.00 kcalora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
50.00 kcal40.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
260.00 kcal297.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
280.00 kcal196.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
woh wit, Tropical
Semono uga Sindhunata
4.2 Usum
spring, Summer
spring, Summer
4.3 varieties
Kaisar woh, Mauritiu, Sweet Heart, Brewster, Haak Yip lan Bengal
Charparral, Pendula, Teas, Bellaire lan Lingan
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
abang padhang, abang Pink
Pink, Purple, putih
4.6 nang werna
Greyish-putih
Pink
4.7 wangun
oval
oval
4.8 Tekstur
fleshy
jus
4.9 rasa
crunchy, jus, manis
tart
4.10 asal
China, Indonesia, Philippines, Vietnam
China
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
mining, loam, Inggih-lemes
Clay, loam
4.12.2 PH lemah
5.5-6.56.5-6.8
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Anané angin, Cold, garing, tanpa frosts
Sunny
5 Facts
5.1 facts about
  • Wiji saka woh Rambutan beracun lan bisa ngrusak sistem pencernaan.
  • woh iki menehi roso smoky nalika dipangan pepe.
  • woh iki simbol cinta lan Roman ing China.
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
China
5.3.2 Negara sing
Australia, India, Afrika Kidul, Thailand, Amerika Serikat saka Amerika
Colombia, Mesir, India, Indonesia, Kenya, Mexico, Pakistan, Peru, Rusia, Amerika Serikat saka Amerika
5.3.3 Top Importir
Hong Kong
ora Sumadhiya
5.3.4 Top Used
China
China
6 Jeneng èlmiah
6.1 Jeneng botani
Litchi chinensis
Morus Alba
6.2 sinonim
Litchi Nephelium
Morus atropurpurea utawa multicaulis Morus
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Alismidae
7.7 supaya
Sapindales
Rosales
7.8 Family
Sapindaceae
Moraceae
7.9 genus
Litchi
Morus
7.10 spesies
L. chinensis
M. alba
7.11 Generic Group
Soapberry
mulberry