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Rambutan
Rambutan

timun
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Rambutan lan timun

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1 Wuku
1.1 Kesehatan keuntungan
anti-oxidant, Guwarsa sistem imun, rejuvenation kulit, Penguatan balung
perawatan atritis, Nyegah kanker, perawatan eczema, Mundhak tingkat metabolis, perawatan watu ginjel, ngalangi constipation, Mbusak beracun logam, Perawatan saka penyakit Alzheimer
1.1.1 Wuku Umum
antiseptic, cures sirah, Mbusak sampah saka ginjel
anti antioksidan, anti-natoni, Kontrol meksa getih, sepindah pencernaan, strengthens balung, Perawatan saka mata perih
1.2 Wuku kulit
kulit hidrasi
Yesus sunburn, kulit hidrasi, rejuvenation kulit, revitalization kulit, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Good kondisioner
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Ngatur rambute wutah, mengilap rambute
1.4 alergi
1.4.1 Gejala alergi
loro dodo, rhinitis, wheezing
AMBEGAN kangelan, Nyuda ing meksa getih, diare, gatel, akeh Red, irung runny, wahing, mutahke, mata mbanyu
1.5 sisih efek
Unknown
jantung ditekan, gangguan, dadi gedhe, Dadi gedhe sak tutuk, gedhe tenggorokan, ibu gedhe, getih prau saring
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
ora Sumadhiya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., Strictly supaya weteng kosong
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
15.70 g3.63 g
avocado
1 79.18
2.2.1 serat
2.80 g0.50 g
blackberry
0 10.4
2.2.2 Sugar
15.70 g1.67 g
bilberry
0 63.35
2.3 protein
1.00 g0.65 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.060.19
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
0.00 MCG5.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.02 mg0.03 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.07 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.79 mg0.10 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.00 mg0.26 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.00 mg0.04 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
0.00 MCG7.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
0.00 mg2.80 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.00 mg0.03 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.00 MCG16.40 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
0.00 MCG23.00 MCG
nanas
0 834
2.4.13 kolin
0.00 mg6.00 mg
Gojiberry
0 14.2
2.5 lemak
0.40 g0.11 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
138.00 mg147.00 mg
Olive
42 840
2.6.2 Iron
1.90 mg0.28 mg
putih Grapefruit
0.06 9
2.6.3 sodium
2.00 mg2.00 mg
Orange
0 1556
2.6.4 calcium
20.00 mg16.00 mg
longan
1 100
2.6.5 Magnesium
10.00 mg13.00 mg
Gojiberry
0 92
2.6.6 seng
1.00 mg0.20 mg
Apple
0 2.7
2.6.7 fosfor
15.00 mg24.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.00 mg0.08 mg
Apple
0 3.3
2.6.9 tembaga
0.00 mg0.04 mg
Apple
0 2
2.6.10 selenium
0.00 MCG0.30 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
0.00 mg5.00 mg
watermelon
0 318
2.7.2 6s Omega
0.00 mg28.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
0.00 mg7.30 mg
Jambul
0 87
2.9 Kadar banyu
79.50 g95.23 g
Gojiberry
0 95.23
2.10 Ash
0.30 g0.38 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
69.00 kcal15.00 kcal
Apple
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya12.00 kcal
Apple
12 354
3.4 Kalori ing Frozen Formulir
0.00 kcalora Sumadhiya
Apple
0 187
3.5 Kalori ing Formulir Dried
150.00 kcalora Sumadhiya
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
82.00 kcalora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
105.00 kcalora Sumadhiya
tomat
17 461
3.7.2 Kalori ing Jam
ora Sumadhiyaora Sumadhiya
Clementine
49 420
3.7.3 Kalori ing Pie
ora Sumadhiyaora Sumadhiya
sukun
80 450
4 Ciri
4.1 Koleksi
woh wit, Tropical
sayur-sayuran woh, melon
4.2 Usum
awal mangsa panas, mangsa awal, pungkasan tiba, pungkasan spring
spring, Summer
4.3 varieties
Rongrien, Chompu, Rapiah, Bingjai lan Lebak Bulus
Armenian, Inggris, Garden, Kirby, Lemon lan Persia
4.4 seedless Macem-macem
Ora
Ya
4.5 warna
Coral abang, kuning
Ijo peteng, Green
4.6 nang werna
Greyish-putih
putih
4.7 wangun
babak
bentuke silinder
4.8 Tekstur
jus
crunchy
4.9 rasa
ora nguntungke, manis
jus, mbanyu
4.10 asal
Unknown
India
4.11 mundak akeh ing
wit
vines
4.12 budidoyo
4.12.1 Koleksi lemah
Clay, loam
loam
4.12.2 PH lemah
5.5-6.56-6.8
Cloudberry
3.5 10
4.12.3 Kahanan iklim
lembab
anget
5 Facts
5.1 facts about
  • Lengo dijupuk saka sawijining wiji digunakake kanggo nggawe Sabun lan lilin.
  • 'Rambut' tegese wulu ing basa Melayu.
  • Iku ndadekake topeng rambute paling.
  • Bibit iku becik ditonton lan sehat banget.
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
ora Sumadhiya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Thailand
China
5.3.2 Negara sing
Afrika, India, Indonesia, Malaysia, Philippines, Sri Lanka
Mesir, Indonesia, Iran, Japan, Rusia, Spanyol, Turkey, Ukraina, Amerika Serikat saka Amerika
5.3.3 Top Importir
Singapore
France
5.3.4 Top Used
Thailand
Spanyol
6 Jeneng èlmiah
6.1 Jeneng botani
Nephelium lappaceum
Cucumis sativus
6.2 sinonim
Rambota
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Tracheophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Dillenhidae
7.7 supaya
Sapindales
Cucurbitales
7.8 Family
Sapindaceae
Cucurbitaceae
7.9 genus
Nephelium
Cucumis
7.10 spesies
N. lappaceum
C. sativus
7.11 Generic Group
ora Sumadhiya
ora Sumadhiya