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Red Currant
Red Currant

carambola
carambola



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Red Currant
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carambola

Red Currant lan carambola

1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, perawatan gout, care Heart, Peraturan detak jantung, Perawatan saka rheumatism
Nyegah kanker, perawatan panas stroke
1.1.1 Wuku Umum
anti antioksidan, Kontrol meksa getih, cures mriyang, sepindah pencernaan, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, strengthens balung
anti antioksidan, anti-natoni, sepindah pencernaan, Njogo tingkat kolesterol sehat, Perawatan saka mata perih
1.2 Wuku kulit
Brightens lan madhangi corek, nyuda kisut, Perawatan saka kukul
keuntungan Anti-tuwa, Yesus sunburn, rejuvenation kulit
1.3 Wuku Rambut
nglindhungi rambute
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
detak jantung abnormal cepet, anafilaksis, AMBEGAN kangelan, hives, gatel, ngulu kangelan
NA
1.5 sisih efek
Mbok menawa aman sak meteng
mual, mutahke
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., Strictly supaya weteng kosong
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
13.80 g6.73 g
avocado
1 79.18
2.2.1 serat
4.30 g2.80 g
blackberry
0 10.4
2.2.2 Sugar
7.37 g3.98 g
bilberry
0 63.35
2.3 protein
1.40 g1.04 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.100.15
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
2.00 MCG3.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.04 mg0.01 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.05 mg0.02 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.10 mg0.37 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.06 mg0.39 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.07 mg0.02 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
8.00 MCG12.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
41.00 mg34.40 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.10 mg0.15 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
11.00 MCG0.00 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
47.00 MCG66.00 MCG
nanas
0 834
2.4.13 kolin
7.60 mg7.60 mg
Gojiberry
0 14.2
2.5 lemak
0.20 g0.33 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
275.00 mg133.00 mg
Olive
42 840
2.6.2 Iron
1.00 mg0.08 mg
putih Grapefruit
0.06 9
2.6.3 sodium
1.00 mg2.00 mg
Orange
0 1556
2.6.4 calcium
33.00 mg3.00 mg
longan
1 100
2.6.5 Magnesium
13.00 mg10.00 mg
Gojiberry
0 92
2.6.6 seng
0.23 mg0.12 mg
Apple
0 2.7
2.6.7 fosfor
44.00 mg12.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.19 mg0.04 mg
Apple
0 3.3
2.6.9 tembaga
0.11 mg0.14 mg
Apple
0 2
2.6.10 selenium
0.60 MCG0.60 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
35.00 mg27.00 mg
watermelon
0 318
2.7.2 6s Omega
53.00 mg157.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
83.95 g91.38 g
Gojiberry
0 95.23
2.10 Ash
0.66 g0.52 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
56.00 kcal31.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
308.00 kcal300.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
70.00 kcal50.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
165.00 kcalora Sumadhiya
Clementine
49 420
3.7.3 Kalori ing Pie
260.00 kcalora Sumadhiya
sukun
80 450
4 Ciri
4.1 Koleksi
Semono uga Sindhunata
woh wit
4.2 Usum
Summer
Autumn, spring, Summer
4.3 varieties
Rovada, Stanza, Red Lake, Junifer lan Jonkheer van Tets
King, Bell, Sri Kembangan, Arkin lan Fwang Tung
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Red
Golden kuning, Green
4.6 nang werna
Red
kuning Green
4.7 wangun
babak
Oval lan Star (bagean Cross)
4.8 Tekstur
jus
crispy
4.9 rasa
ora nguntungke, tart
asri, jus, manis
4.10 asal
Eropah
Sri Lanka
4.11 mundak akeh ing
wit
ora Sumadhiya
4.12 budidoyo
4.12.1 Koleksi lemah
lembab, Inggih-lemes
loam, Inggih-lemes
4.12.2 PH lemah
6-74.5-7
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold
lembab, Anget kanggo iklim panas
5 Facts
5.1 facts about
  • Versi albino saka currants abang dikenal minangka currants putih, sing kerep didol minangka woh beda.
  • Red teh currant punika sulih sehat kanggo warung.
  • Ana luwih saka 150 varieties saka currants abang.
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ora
5.2.3 roh
Ya
Ora
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Rusia
Taiwan
5.3.2 Negara sing
Belgium, France, Jerman, Ireland, Italia, Walanda, Poland, Portugal, Scotland, Spanyol, Swedia, Inggris
Australia, Guyana, India, Israel, Malaysia, Philippines, Amerika Serikat saka Amerika
5.3.3 Top Importir
Jerman
Eropah
5.3.4 Top Used
Rusia
Malaysia
6 Jeneng èlmiah
6.1 Jeneng botani
Ribes rubrum
Averrhoa carambola
6.2 sinonim
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Saxifragales
Oxalidales
7.8 Family
Grossulariaceae
Oxalidaceae
7.9 genus
Ribes
Averrhoa
7.10 spesies
R. rubrum
A. carambola
7.11 Generic Group
Saxifrage
ora Sumadhiya