1 Wuku
1.1 Kesehatan keuntungan
anti depressant, Nyegah kanker, care Heart, Otot pain relief, ngalangi constipation, Peraturan detak jantung, situs bobot mundhut
Nyegah kanker, care Heart, ngalangi constipation, Peraturan detak jantung, Perawatan saka penyakit colonic
1.1.1 Wuku Umum
Kontrol meksa getih, care mripat, Njogo tingkat kolesterol sehat, strengthens balung
Kontrol meksa getih, cures watuk, sepindah pencernaan, perawatan flu, Mbenakake sesanti mripat, Perawatan saka kadhemen umum
1.2 Wuku kulit
keuntungan Anti-tuwa, Yesus sunburn, rejuvenation kulit, Perawatan saka kukul, Perawatan saka penyakit kulit
Brightens lan madhangi corek, nyuda kisut
1.3 Wuku Rambut
Good kondisioner, Ngalangi rambute mundhut, softening topeng
Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah
1.4 alergi
1.4.1 Gejala alergi
anafilaksis, Watuk, diare, eczema, hives, sensation gatel ing tenggorokan, mual, rashes kulit, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing
weteng cramps, diare, rashes kulit, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
1.5 sisih efek
Heart diobong
reaksi alergi, coagulation
1.6 Recommeded kanggo
1.6.1 Women ngandhut
1.6.2 Women lactating
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
1.8.2 serat
1.9.1 Sugar
1.11 protein
2.2.1 Protein kanggo milai rasio
2.4 vitamins
2.4.1 Vitamin A (retinol)
2.5.1 Vitamin B1 (thiamin)
2.6.1 Vitamin B2 (riboflavin)
2.7.1 Vitamin B3 (niacin)
2.8.2 Vitamin B5 (pantothenic asam)
2.8.4 Vitamin B6 (Pyridoxin)
2.8.6 Vitamin B9 (folic asam)
2.8.7 Vitamin C (Ascorbic asam)
3.12.3 Vitamin E (Tocopherole)
6.8.1 Vitamin K (Phyllochinone)
7.90 MCGora Sumadhiya
0
40.3
6.11.1 Lycopene
2,573.00 MCG0.00 MCG
0
5204
6.11.2 lutein + zeaxanthin
123.00 MCG157.00 MCG
0
834
6.11.3 kolin
6.70 mgora Sumadhiya
0
14.2
6.12 lemak
6.13 Minerals
6.13.1 kalium
237.00 mg448.00 mg
42
840
6.13.2 Iron
6.13.3 sodium
6.13.4 calcium
6.13.5 Magnesium
6.13.6 seng
6.13.7 fosfor
6.13.8 Manganese
6.13.9 tembaga
6.13.10 selenium
0.00 MCGora Sumadhiya
0
63.7
6.14 Asam lemak
6.14.1 3s Omega
6.14.2 6s Omega
6.15 Sterol
6.15.1 Phytosterol
7.00 mgora Sumadhiya
0
87
6.16 Kadar banyu
6.17 Ash
7 Kalori
7.1 Bantu Size
7.2 Kalori ing woh Fresh karo Peel
18.00 kcalora Sumadhiya
15
299
7.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya95.00 kcal
12
354
7.4 Kalori ing Frozen Formulir
16.00 kcal97.00 kcal
0
187
7.5 Kalori ing Formulir Dried
258.00 kcal258.64 kcal
32
747
7.6 Kalori ing Formulir Canned
17.00 kcal92.00 kcal
17
443
7.7 Kalori ing Foods
7.7.1 Kalori ing Juice
17.00 kcal70.00 kcal
17
461
7.7.2 Kalori ing Jam
110.00 kcal250.00 kcal
49
420
7.7.3 Kalori ing Pie
150.00 kcal200.00 kcal
80
450
8 Ciri
8.1 Koleksi
Semono uga Sindhunata, sayur-sayuran woh
woh wit, Tropical
8.2 Usum
Kabeh mangsa
Autumn, Monsoon, Summer
8.3 varieties
Boy luwih, Awal Girl, Beefsteak, Beefmaster, Pink Brandywinem, Caspian Pink, Thai pinks, Nanas Hawaiian, Kellogg kang Breakfast, Cherokee Purple, Black Ethiopian lan Paul Robeson
Black Gold, Cheena, Cochin, Dang Rasimi, Golden Nugget lan Golden Pillow
8.4 seedless Macem-macem
8.5 warna
Green, Orange, Pink, purplish ireng, Red, putih, kuning
Ijo peteng, Golden kuning, Green, Indigo, magenta, Kuningan-orange
8.6 nang werna
8.7 wangun
8.8 Tekstur
8.9 rasa
ora nguntungke, manis
manis
8.10 asal
Amerika Tengah, Amérika Kidul
India
8.11 mundak akeh ing
8.12 budidoyo
8.12.1 Koleksi lemah
loam, Sandy loam
Clay loam, keropos, Sandy, Inggih-lemes
8.12.2 PH lemah
8.12.3 Kahanan iklim
Sunny, anget
lembab, anget
9 Facts
9.1 facts about
Character length exceed error
- Ana nganti 500 wiji ing Nangka lan wiji iki becik ditonton.
- mbeber ROOT saka wit nangka digunakake kanggo nambani diare, mriyang lan panandhang asma.
- Ing rasa nangka iku kombinasi mango, pisang, melon lan papaya.
9.2 Ing Minuman Beralkohol
9.2.1 Wine
9.2.2 Beer
9.2.3 roh
9.2.4 koktail
9.3 Produksi
9.3.1 Top Producer
9.3.2 Negara sing
Brazil, Mesir, India, Iran, Italia, Mexico, Spanyol, Turkey, Amerika Serikat saka Amerika
Bangladesh, Indonesia, Nepal, Thailand
9.3.3 Top Importir
Nigeria
Amerika Serikat saka Amerika
9.3.4 Top Used
10 Jeneng èlmiah
10.1 Jeneng botani
Solanum lycopersicum
Artocarpus heterophyllus
10.2 sinonim
Lycopersicon esculentum
Artocarpus heterophylla utawa Artocarpus Integra utawa Artocarpus integrifolia
11 Klasifikasi
11.1 domain
11.2 Inggris
11.3 Subkingdom
Tracheobionta
Tracheobionta
11.4 Division
Magnoliophyta
Magnoliophyta
11.5 kelas
Magnoliopsida
Magnoliopsida
11.6 subkelas
11.7 supaya
11.8 Family
11.9 genus
11.10 spesies
S. lycopersicum
A. heterophyllus
11.11 Generic Group