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Damson
Damson

Pear
Pear



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Damson
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Pear

Damson vs Pear Characteristics

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1 Characteristics
1.1 Type
Tree fruit
Tree fruit
1.2 Season
Summer
Autumn, Summer, Winter
1.3 Varieties
Merryweather Damson, Shropshire Prune, President plum, Damson farleigh and Damson langley bullace
Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel and Starkrimson
1.4 Seedless Variety
1.5 Color
Dark purple
Yellow
1.6 Inside Color
Yellow
White
1.7 Shape
Oval
Pear
1.8 Texture
Grainy
Grainy
1.9 Taste
Juicy, Sweet, Tart
Crunchy, Sweet
1.10 Origin
Syria
China, Japan
1.11 Grows on
Trees
Trees
1.12 Cultivation
1.12.1 Soil Type
Clay, Loam, Moist, Sandy loam, Well-drained
Clayey, Loamy, Sandy
1.12.2 Soil pH
5.5-6.55-7.5
Cloudberry
3.5 10
1.12.3 Climatic Conditions
Cold
Cold, Hot, Without frosts

Damson and Pear Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Damson and Pear Information. Damson is found in shades of dark purple and Pear is found in shades of yellow. Get Damson vs Pear characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Damson belongs to Tree Fruit category whereas Pear belongs to Tree Fruit category. Damson originated in Syria while Pear originated in China and Japan.

Damson and Pear Varieties

Damson and Pear varieties form an important part of Damson vs Pear characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Damson and Pear. The varieties of Damson are Merryweather Damson, Shropshire Prune, President plum, Damson farleigh and Damson langley bullace whereas the varieties of Pear are Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel and Starkrimson. The shape of Damson and Pear is Oval and Pear respecitely. Talking about the taste, Damson is juicy, sweet and tart in taste and Pear is crunchy and sweet.