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Green apple
Green apple




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Green apple Fruit

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1 Benefits

1.1 Health Benefits

Cancer prevention, Supports healthy Liver function, Diarrhea treatment, Heart care, Increases metabolic rate, Neutralizes irritable bowel syndrome, Helps Prevent cataract, Prevents constipation, Prevents gall stones, Prevents high blood pressure, Helps prevent Parkinson's disease, Reduces risk of asthma, Treatment of alzheimer's disease

1.1.1 General Benefits

Boosts immune system, Helps in weight loss, Maintains healthy cholesterol level, Whitens teeth

1.2 Skin Benefits

Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Treatment of acne, Treatment of dark spots, Treatment of puffy eyes

1.3 Hair Benefits

Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth, Treatment of dandruff

1.4 Allergy

1.4.1 Allergy Symptoms

Abdominal pains, Itching, Swelling of mouth, tongue or lips, Vomiting

1.5 Side Effects

Allergic reaction, May consist of poisonous seeds

1.6 Recommeded for

1.6.1 Pregnant Women

96% - Low Calorie Fruits Fruits have it !

1.6.2 Lactating Women

78% - Low Calorie Fruits Fruits have it !

1.7 Best Time to Eat

Any time except an hour after meal, Best if taken as a breakfast (or empty stomach), Don't consume at night and before bed

2 Nutrition

2.1 Serving Size

100 g

2.2 Carbs

13.81 g
Rank: 33 (Overall)
Avocado
1 79.18

2.2.1 Fiber

2.40 g
Rank: 24 (Overall)
Blackberry
0 10.4

2.2.2 Sugar

10.00 g
Rank: 20 (Overall)
Bilberry
0 63.35

2.3 Protein

0.30 g
Rank: 53 (Overall)
Apple
0.3 14.07

2.3.1 Protein to Carb Ratio

0.02
Rank: 26 (Overall)
Apple
0.02 0.52

2.4 Vitamins

2.4.1 Vitamin A (Retinol)

3.00 mcg
Rank: 32 (Overall)
Pomegranate
0 426

2.4.2 Vitamin B1 (Thiamin)

0.00 mg
Rank: 46 (Overall)
Apple
0 0.428

2.4.3 Vitamin B2 (Riboflavin)

0.00 mg
Rank: 45 (Overall)
Apple
0 1.3

2.4.4 Vitamin B3 (Niacin)

0.10 mg
Rank: 62 (Overall)
Gojiberry
0 2.8

2.4.5 Vitamin B5 (Pantothenic Acid)

0.10 mg
Rank: 48 (Overall)
Lychee
0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.00 mg
Rank: 52 (Overall)
Apple
0 0.4

2.4.7 Vitamin B9 (Folic acid)

3.00 mcg
Rank: 32 (Overall)
Gojiberry
0 81

2.4.8 Vitamin C (Ascorbic Acid)

4.60 mg
Rank: 60 (Overall)
Olive
0 228.3

2.4.9 Vitamin E (Tocopherole)

0.20 mg
Rank: 29 (Overall)
Gojiberry
0 3.81

2.4.10 Vitamin K (Phyllochinone)

2.20 mcg
Rank: 26 (Overall)
Orange
0 40.3

2.4.11 Lycopene

0.00 mcg
Rank: 9 (Overall)
Avocado
0 5204

2.4.12 Lutein+Zeaxanthin

29.00 mcg
Rank: 25 (Overall)
Pineapple
0 834

2.4.13 Choline

3.40 mg
Rank: 28 (Overall)
Gojiberry
0 14.2

2.5 Fat

0.20 g
Rank: 33 (Overall)
Physalis
0 33.49

2.6 Minerals

2.6.1 Potassium

107.00 mg
Rank: 67 (Overall)
Olive
42 840

2.6.2 Iron

0.10 mg
Rank: 52 (Overall)
White Grapefruit
0.06 9

2.6.3 Sodium

1.00 mg
Rank: 20 (Overall)
Orange
0 1556

2.6.4 Calcium

6.00 mg
Rank: 39 (Overall)
Longan
1 100

2.6.5 Magnesium

5.00 mg
Rank: 30 (Overall)
Gojiberry
0 92

2.6.6 Zinc

0.00 mg
Rank: 30 (Overall)
Apple
0 2.7

2.6.7 Phosphorus

11.00 mg
Rank: 35 (Overall)
Gojiberry
0 113

2.6.8 Manganese

0.00 mg
Rank: 60 (Overall)
Apple
0 3.3

2.6.9 Copper

0.00 mg
Rank: 52 (Overall)
Apple
0 2

2.6.10 Selenium

0.00 mcg
Rank: 17 (Overall)
Apple
0 63.7

2.7 Fatty Acids

2.7.1 Omega 3s

9.00 mg
Rank: 30 (Overall)
Watermelon
0 318

2.7.2 Omega 6s

43.00 mg
Rank: 37 (Overall)
Jambul
0 1689

2.8 Sterol

2.8.1 Phytosterol

12.00 mg
Rank: 7 (Overall)
Jambul
0 87

2.9 Water Content

85.60 g
Rank: 36 (Overall)
Gojiberry
0 95.23

2.10 Ash

0.20 g
Rank: 42 (Overall)
Gojiberry
0 87.1

3 Calories

3.1 Serving Size

100 g

3.2 Calories in Fresh Fruit with Peel

52.00 kcal
Rank: 22 (Overall)
Cucumber
15 299

3.3 Calories in Fresh Fruit without Peel

48.00 kcal
Rank: 15 (Overall)
Cucumber
12 354

3.4 Calories in Frozen Form

48.00 kcal
Rank: 17 (Overall)
Rambutan
0 187

3.5 Calories in Dried Form

243.00 kcal
Rank: 32 (Overall)
Gojiberry
32 747

3.6 Calories in Canned Form

67.00 kcal
Rank: 16 (Overall)
Tomato
17 443

3.7 Calories in Foods

3.7.1 Calories in Juice

47.00 kcal
Rank: 31 (Overall)
Tomato
17 461

3.7.2 Calories in Jam

200.00 kcal
Rank: 26 (Overall)
Clementine
49 420

3.7.3 Calories in Pie

265.00 kcal
Rank: 31 (Overall)
Breadfruit
80 450

4 Characteristics

4.1 Type

Tree fruit

4.2 Season

All seasons

4.3 Varieties

Red Delicious, Golden Delicious, Gala, Fuji, Granny Smith, Arkansas Black, Sampion, Pink Lady, Cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Yellow transparent and Bramley

4.4 Seedless Variety

26% - Low Calorie Fruits Fruits have it !

4.5 Color

Green, Red, Yellow

4.6 Inside Color

White

4.7 Shape

Round

4.8 Texture

Crunchy

4.9 Taste

Sweet, Sweet-Sour

4.10 Origin

Central Asia, Middle East Asia

4.11 Grows on

Trees

4.12 Cultivation

4.12.1 Soil Type

Loam

4.12.2 Soil pH

6-7
Cloudberry
3.5 10

4.12.3 Climatic Conditions

Cold

5 Facts

5.1 Facts about

  • Apples can be as small as a pea and as big as a pumpkin.
  • There are more than 8000 varieties of apples.
  • Life of an Apple tree can be more than 100 years.
  • Apples contain 25% air, therefore they float in water.

5.2 In Alcoholic Beverages

5.2.1 Wine

92% - Low Calorie Fruits Fruits have it !

5.2.2 Beer

89% - Low Calorie Fruits Fruits have it !

5.2.3 Spirits

83% - Low Calorie Fruits Fruits have it !

5.2.4 Cocktails

97% - Low Calorie Fruits Fruits have it !

5.3 Production

5.3.1 Top Producer

China

5.3.2 Other Countries

Chile, France, India, Iran, Italy, Poland, Russia, Turkey, United States of America

5.3.3 Top Importer

Russia

5.3.4 Top Exporter

China

6 Scientific Name

6.1 Botanical Name

Malus Domestica

6.2 Synonym

Malus Communis or Malus Pumila or Pyrus Malus

7 Classification

7.1 Domain

Eukarya

7.2 Kingdom

Plantae

7.3 Subkingdom

Tracheobionta

7.4 Division

Magnoliophyta

7.5 Class

Magnoliopsida

7.6 Subclass

Rosidae

7.7 Order

Rosales

7.8 Family

Rosaceae

7.9 Genus

Malus

7.10 Species

M. domestica

7.11 Generic Group

Rose

What are the General Benefits of Green apple?

Significance of fruits in human diet is well recognized and these natural foods are equally appreciated for their high nutritional value. Talking about Green apple Nutrition, it is full of vital nutrients required for our overall fitness and health. What are the general benefits of Green apple? Some of the general health benefits of this fruit are: supports healthy liver function, heart care, increases metabolic rate, neutralizes irritable bowel syndrome, helps prevent cataract, prevents constipation, prevents gall stones, prevents high blood pressure, helps prevent parkinson's disease, reduces risk of asthma, treatment of alzheimer's disease, diarrhea treatment and cancer prevention. Fruits also contribute well as a remedy for various hair problems. The hair benefits of this fruit are: prevents hair loss, promotes longer and healthier hair, regulates hair growth and treatment of dandruff. Intolerance to certain fruits or their excess consumption can lead to allergies or side effects. The side effects of this fruit are allergic reaction and may consist of poisonous seeds. Therefore, despite the taste and nutritional value of fruits, it is essential to consume them as per our health requirement. Keep reading to learn about Green apple fruit which includes its nutrition, taxonomy, benefits and unique facts!