Longan

Black cherry

Longan vs Black cherry Nutrition

Longan

Black cherry

Add ⊕

1 Nutrition

1.1 Serving Size

100 g

1.2 Carbs

15.00 g7.50 g

1 79.18

1.2.1 Fiber

1.10 gNA

0 10.4

1.2.2 Sugar

NANA

0 63.35

1.3 Protein

1.30 g0.40 g

0.3 14.07

1.3.1 Protein to Carb Ratio

0.090.05

0.02 0.52

1.4 Vitamins

1.4.1 Vitamin A (Retinol)

0.00 mcg225.60 mcg

0 426

1.4.2 Vitamin B1 (Thiamin)

0.04 mgNA

0 0.428

1.4.3 Vitamin B2 (Riboflavin)

0.50 mg0.10 mg

0 1.3

1.4.4 Vitamin B3 (Niacin)

1.00 mg0.40 mg

0 2.8

1.4.5 Vitamin B5 (Pantothenic Acid)

0.30 mg0.30 mg

0 1.4

1.4.6 Vitamin B6 (Pyridoxin)

0.00 mgNA

0 0.4

1.4.7 Vitamin B9 (Folic acid)

0.00 mcgNA

0 81

1.4.8 Vitamin C (Ascorbic Acid)

28.00 mgNA

0 228.3

1.4.9 Vitamin E (Tocopherole)

NANA

0 3.81

1.4.10 Vitamin K (Phyllochinone)

NANA

0 40.3

1.4.11 Lycopene

NANA

0 5204

1.4.12 Lutein+Zeaxanthin

NANA

0 834

1.4.13 Choline

NANA

0 14.2

1.5 Fat

0.40 g0.20 g

0 33.49

1.6 Minerals

1.6.1 Potassium

266.00 mg143.00 mg

42 840

1.6.2 Iron

0.13 mg0.20 mg

0.06 9

1.6.3 Sodium

0.00 mg6.90 mg

0 1556

1.6.4 Calcium

1.00 mg11.80 mg

1 100

1.6.5 Magnesium

10.00 mg17.60 mg

0 92

1.6.6 Zinc

0.05 mg0.10 mg

0 2.7

1.6.7 Phosphorus

12.00 mg10.80 mg

0 113

1.6.8 Manganese

NA0.10 mg

0 3.3

1.6.9 Copper

0.10 mg0.10 mg

0 2

1.6.10 Selenium

0.60 mcg0.60 mcg

0 63.7

1.7 Fatty Acids

1.7.1 Omega 3s

0.00 mg26.00 mg

0 318

1.7.2 Omega 6s

0.00 mg27.00 mg

0 1689

1.8 Sterol

1.8.1 Phytosterol

NA12.00 mg

0 87

1.9 Water Content

78.00 g82.20 g

0 95.23

1.10 Ash

0.50 g0.50 g

0 87.1

Compare Low Calorie Fruits » More

Longan and Orange

Longan and Papaya

Longan and Mango

» More

More Compare Low Calorie Fruits

Carbs in Longan and Black cherry

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Longan vs Black cherry Nutrition will help you choose the best fruit among the two. Carbs in Longan and Black cherry are 15.00 g and 7.50 g respectively. The protein content of Longan and Black cherry is 1.30 g and 0.40 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Longan is 0.09 and in Black cherry, it is 0.05. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.