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Wuku

Kesehatan keuntungan

Nyegah kanker, perawatan watu ginjel, ngalangi constipation, Perawatan saka penyakit Alzheimer
perawatan atritis, Nyegah kanker, perawatan eczema, Mundhak tingkat metabolis, perawatan watu ginjel, ngalangi constipation, Mbusak beracun logam, Perawatan saka penyakit Alzheimer

Wuku Umum

sepindah pencernaan, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, Perawatan saka migren
anti antioksidan, anti-natoni, Kontrol meksa getih, sepindah pencernaan, strengthens balung, Perawatan saka mata perih

Wuku kulit

keuntungan Anti-tuwa, Yesus sunburn, rejuvenation kulit, Perawatan saka panggonan peteng
Yesus sunburn, kulit hidrasi, rejuvenation kulit, revitalization kulit, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit

Wuku Rambut

Ngalangi rambute mundhut, Ngatur rambute wutah, Perawatan saka dandruff
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Ngatur rambute wutah, mengilap rambute

alergi

Gejala alergi

anafilaksis, Asthma, AMBEGAN kangelan, Watuk, Selehake ing meksa getih, hives, kulit, irung stuffy, Dadi gedhe saka tutuk, basa utawa lambé, wheezing
AMBEGAN kangelan, Nyuda ing meksa getih, diare, gatel, akeh Red, irung runny, wahing, mutahke, mata mbanyu

sisih efek

reaksi alergi, kulit, Bisa alon mudhun proses clotting
jantung ditekan, gangguan, dadi gedhe, Dadi gedhe sak tutuk, gedhe tenggorokan, ibu gedhe, getih prau saring

Recommeded kanggo

Women ngandhut

Ora
Ya

Women lactating

Ya
-

Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., Strictly supaya weteng kosong

Nutrition

Bantu Size

100 g
100 g

karbohidrat

18.10 g3.63 g
1 79.18
👆🏻

serat

0.90 g0.50 g
0 10.4
👆🏻

Sugar

15.48 g1.67 g
0 63.35
👆🏻

protein

0.72 g0.65 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.040.19
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

3.00 MCG5.00 MCG
0 681
👆🏻

Vitamin B1 (thiamin)

0.07 mg0.03 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.07 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

0.19 mg0.10 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

0.05 mg0.26 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.09 mg0.04 mg
0 0.4
👆🏻

Vitamin B9 (folic asam)

2.00 MCG7.00 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

3.20 mg2.80 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.19 mg0.03 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

14.60 MCG16.40 MCG
0 40.3
👆🏻

Lycopene

0.00 MCG0.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

72.00 MCG23.00 MCG
0 834
👆🏻

kolin

5.60 mg6.00 mg
0 19.2
👆🏻

lemak

0.16 g0.11 g
0 33.49
👆🏻

Minerals

kalium

191.00 mg147.00 mg
42 840
👆🏻

Iron

0.36 mg0.28 mg
0.06 9
👆🏻

sodium

2.00 mg2.00 mg
0 1556
👆🏻

calcium

10.00 mg16.00 mg
1 100
👆🏻

Magnesium

7.00 mg13.00 mg
0 92
👆🏻

seng

0.07 mg0.20 mg
0 2.7
👆🏻

fosfor

20.00 mg24.00 mg
0 113
👆🏻

Manganese

0.07 mg0.08 mg
0 3.3
👆🏻

tembaga

0.13 mg0.04 mg
0 2
👆🏻

selenium

0.10 MCG0.30 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

11.00 mg5.00 mg
0 318
👆🏻

6s Omega

37.00 mg28.00 mg
0 1689
👆🏻

Sterol

Phytosterol

4.00 mg7.30 mg
0 87
👆🏻

Kadar banyu

80.50 g95.23 g
0 95.23
👆🏻

Ash

0.50 g0.38 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

69.00 kcal15.00 kcal
15 354
👆🏻

Kalori ing Fresh woh tanpa Peel

67.00 kcal12.00 kcal
12 354
👆🏻

Kalori ing Frozen Formulir

104.00 kcal15.00 kcal
0 354
👆🏻

Kalori ing Formulir Dried

250.00 kcal16.00 kcal
16 747
👆🏻

Kalori ing Formulir Canned

76.00 kcal15.00 kcal
15 443
👆🏻

Kalori ing Foods

Kalori ing Juice

61.00 kcal16.00 kcal
16 461
👆🏻

Kalori ing Jam

260.00 kcal-
49 420
👆🏻

Kalori ing Pie

283.00 kcal150.00 kcal
80 450
👆🏻

Ciri

Koleksi

Semono uga Sindhunata
sayur-sayuran woh, melon

Usum

Autumn, Summer
spring, Summer

varieties

Cabernet Sauvignon, Merlot, Pinot Noir, Syrah / Shiraz lan Zinfandel
Armenian, Inggris, Garden, Kirby, Lemon lan Persia

seedless Macem-macem

Ya
Ya

warna

Green, Red
Ijo peteng, Green

nang werna

Ijo enom
putih

wangun

oval
bentuke silinder

Tekstur

jus
crunchy

rasa

Manis-nguntungke
jus, mbanyu

asal

Asia Western, Eropah Tengah
India

mundak akeh ing

vines
vines

budidoyo

Koleksi lemah

Clay loam, Sandy loam
loam

PH lemah

5.5-6.56-6.8
3.5 10
👆🏻

Kahanan iklim

anget
anget

Facts

facts about

  • Yen kiwa piyambak, anggur sing bisa nyebar 50 kaki lan malah luwih.
  • Ana luwih saka 8.000 varieties saka anggur donya.
  • Padha kasedhiya ing 7 werna: abang, ijo, putih, ireng, kain wungu, biru lan emas.
  • Lapisan waxy njaba saka timun bisa mbusak tulisan pena.
  • Mencet timun ing atap tutuk sajrone 30 detik bakal ngilangi ambegan ala.
  • Iki digawe saka 96% banyu.
  • Timun Inggris bisa tuwuh luwih saka 2 kaki.

Ing Minuman Beralkohol

Wine

Ya
-

Beer

Ya
Ya

roh

Ya
Ya

koktail

Ya
Ya

Produksi

Top Producer

Spanyol
China

Negara sing

Argentina, Armenia, Australia, Chile, France, Iran, Italia, Portugal, Romania, Turkey, Amerika Serikat saka Amerika
Mesir, Indonesia, Iran, Japan, Rusia, Spanyol, Turkey, Ukraina, Amerika Serikat saka Amerika

Top Importir

Amerika Serikat saka Amerika
France

Top Used

Chile
Spanyol

Jeneng èlmiah

Jeneng botani

Vitis vinifera
Cucumis sativus

sinonim

Vitis Vinifera
Cucumis sativus

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

kelas

Magnoliopsida
Magnoliopsida

subkelas

Rosidae
Dillenhidae

supaya

Vitales
Cucurbitales

Family

Vitaceae
Cucurbitaceae

genus

Vitis
Cucumis

spesies

Vitis vinifera
C. sativus

Generic Group

anggur
-