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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, Ndhukung fungsi ati sehat, perawatan diare, care Heart, Mundhak tingkat metabolis, Nétralaké irritable sindrom bagean paling njero, Mbantu Penggak cataract, ngalangi constipation, Ngalangi watu gall, Ngalangi meksa getih dhuwur, Mbantu nyegah penyakit Parkinson, Nyuda risiko asma, Perawatan saka penyakit Alzheimer
Nyegah kanker, care Heart, Njogo tingkat kolesterol sehat, Perawatan saka penyakit kulit
1.1.1 Wuku Umum
Guwarsa sistem imun, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, whitens untu
Guwarsa sistem imun, sepindah pencernaan, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, Perawatan saka kukul, Perawatan saka panggonan peteng, Perawatan saka mata puffy
keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah, Perawatan saka dandruff
nglindhungi rambute, Ngatur rambute wutah, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
loro weteng, gatel, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
hives, Inflammation saka irung, Dadi gedhe saka tutuk, basa utawa lambé
1.5 sisih efek
reaksi alergi, Uga kalebu wiji poisonous
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Sembarang wektu kajaba jam sawise meal, Best yen dijupuk minangka sarapan (utawa weteng P), Ora nganggo ing wayah wengi lan sadurunge amben
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
13.81 g27.12 g
avocado
1 79.18
2.2.1 serat
2.40 g4.90 g
blackberry
0 10.4
2.2.2 Sugar
10.00 g11.00 g
bilberry
0 63.35
2.3 protein
0.30 g1.07 g
avocado
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.020.04
Orange
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
3.00 MCG22.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.00 mg0.11 mg
avocado
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.00 mg0.03 mg
avocado
0 1.3
2.4.4 Vitamin B3 (niacin)
0.10 mg0.90 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.10 mg0.46 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.00 mg0.10 mg
Orange
0 0.4
2.4.7 Vitamin B9 (folic asam)
3.00 MCG14.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
4.60 mg29.00 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.20 mg0.10 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.20 MCG0.50 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
29.00 MCG22.00 MCG
nanas
0 834
2.4.13 kolin
3.40 mg9.80 mg
Gojiberry
0 14.2
2.5 lemak
0.20 g0.23 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
107.00 mg490.00 mg
Olive
42 840
2.6.2 Iron
0.10 mg0.54 mg
putih Grapefruit
0.06 9
2.6.3 sodium
1.00 mg2.00 mg
Orange
0 1556
2.6.4 calcium
6.00 mg17.00 mg
longan
1 100
2.6.5 Magnesium
5.00 mg25.00 mg
Gojiberry
0 92
2.6.6 seng
0.00 mg0.12 mg
avocado
0 2.7
2.6.7 fosfor
11.00 mg30.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.00 mg0.06 mg
avocado
0 3.3
2.6.9 tembaga
0.00 mg0.08 mg
avocado
0 2
2.6.10 selenium
0.00 MCG0.60 MCG
avocado
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
9.00 mg18.00 mg
watermelon
0 318
2.7.2 6s Omega
43.00 mg48.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
12.00 mgora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
85.60 g70.65 g
Gojiberry
0 95.23
2.10 Ash
0.20 g0.93 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
52.00 kcalora Sumadhiya
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
48.00 kcal103.00 kcal
timun
12 354
3.4 Kalori ing Frozen Formulir
48.00 kcalora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
243.00 kcalora Sumadhiya
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
67.00 kcalora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
47.00 kcal300.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
200.00 kcalora Sumadhiya
Clementine
49 420
3.7.3 Kalori ing Pie
265.00 kcal80.00 kcal
Mango
80 450
4 Ciri
4.1 Koleksi
woh wit
sayur-sayuran woh, Tropical
4.2 Usum
Kabeh mangsa
Kabeh mangsa
4.3 varieties
Red Delicious, Golden éca, Gala, Fuji, Mbah Smith, Arkansas Black, Sampion, Pink Lady, cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Kuning transparent lan Bramley
Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Pantai lan Kulu Dina
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Green, Red, kuning
putih, kuning
4.6 nang werna
putih
putih
4.7 wangun
babak
oval
4.8 Tekstur
crunchy
angel
4.9 rasa
manis, Manis-nguntungke
Bland
4.10 asal
Asia Tengah, Asia Timur Tengah
Pasifik Kidul
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
loam
loam, Sand, Sandy loam, Inggih-lemes
4.12.2 PH lemah
6-76-7.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold
lembab, Banyu udan, anget
5 Facts
5.1 facts about
Character length exceed error
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
Jamaica
5.3.2 Negara sing
Chile, France, India, Iran, Italia, Poland, Rusia, Turkey, Amerika Serikat saka Amerika
Afrika, India, Amerika Serikat saka Amerika
5.3.3 Top Importir
Rusia
Amerika Serikat saka Amerika
5.3.4 Top Used
China
Jamaica
6 Jeneng èlmiah
6.1 Jeneng botani
Malus domestica
Artocarpus altilis
6.2 sinonim
Malus communis utawa Malus Pumila utawa Pyrus Malus
Artocarpus communis utawa Artocarpus incisa
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Magnollidae
7.7 supaya
Rosales
Rosales
7.8 Family
Rosaceae
Moraceae
7.9 genus
Malus
Artocarpus
7.10 spesies
M. domestica
A. altilis
7.11 Generic Group
Rose
mulberry