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1 Wuku

1.1 Kesehatan keuntungan

Nyegah kanker, Ndhukung fungsi ati sehat, perawatan diare, care Heart, Mundhak tingkat metabolis, Nétralaké irritable sindrom bagean paling njero, Mbantu Penggak cataract, ngalangi constipation, Ngalangi watu gall, Ngalangi meksa getih dhuwur, Mbantu nyegah penyakit Parkinson, Nyuda risiko asma, Perawatan saka penyakit Alzheimer

anti-oxidant, anti-natoni, Kontrol meksa getih, perawatan diare

1.1.1 Wuku Umum

Guwarsa sistem imun, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, whitens untu

anti-natoni, sepindah pencernaan

1.2 Wuku kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, Perawatan saka kukul, Perawatan saka panggonan peteng, Perawatan saka mata puffy

Perawatan saka kukul, Ngruwat ngethok suntingan

1.3 Wuku Rambut

Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah, Perawatan saka dandruff

1.4 alergi

1.4.1 Gejala alergi

loro weteng, gatel, Dadi gedhe saka tutuk, basa utawa lambé, mutahke

1.5 sisih efek

reaksi alergi, Uga kalebu wiji poisonous

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

1.7 Wektu paling apik kanggo mangan

Sembarang wektu kajaba jam sawise meal, Best yen dijupuk minangka sarapan (utawa weteng P), Ora nganggo ing wayah wengi lan sadurunge amben

Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

13.81 g15.60 g

1 79.18

2.3.1 serat

2.40 gora Sumadhiya

0 10.4

2.5.1 Sugar

10.00 gora Sumadhiya

0 63.35

2.7 protein

0.30 g0.50 g

0.3 14.07

2.7.2 Protein kanggo milai rasio

0.020.03

0.02 0.52

2.8 vitamins

2.8.1 Vitamin A (retinol)

3.00 MCG10.00 MCG

0 426

3.12.3 Vitamin B1 (thiamin)

0.00 mg0.05 mg

0 0.428

6.3.1 Vitamin B2 (riboflavin)

0.00 mg0.05 mg

0 1.3

6.11.1 Vitamin B3 (niacin)

0.10 mg0.29 mg

0 2.8

6.11.2 Vitamin B5 (pantothenic asam)

0.10 mg0.03 mg

0 1.4

6.11.3 Vitamin B6 (Pyridoxin)

0.00 mg0.04 mg

0 0.4

6.11.4 Vitamin B9 (folic asam)

3.00 MCG0.03 MCG

0 81

6.11.5 Vitamin C (Ascorbic asam)

4.60 mg7.20 mg

0 228.3

6.11.6 Vitamin E (Tocopherole)

0.20 mgora Sumadhiya

0 3.81

6.11.7 Vitamin K (Phyllochinone)

2.20 MCGora Sumadhiya

0 40.3

6.11.8 Lycopene

0.00 MCGora Sumadhiya

0 5204

6.11.9 lutein + zeaxanthin

29.00 MCGora Sumadhiya

0 834

6.11.10 kolin

3.40 mgora Sumadhiya

0 14.2

6.12 lemak

0.20 g0.40 g

0 33.49

6.13 Minerals

6.13.1 kalium

107.00 mg48.00 mg

42 840

6.13.2 Iron

0.10 mg0.17 mg

0.06 9

6.13.3 sodium

1.00 mg7.00 mg

0 1556

6.13.4 calcium

6.00 mg5.49 mg

1 100

6.13.5 Magnesium

5.00 mg13.90 mg

0 92

6.13.6 seng

0.00 mg0.12 mg

0 2.7

6.13.7 fosfor

11.00 mg9.21 mg

0 113

6.13.8 Manganese

0.00 mg0.10 mg

0 3.3

6.13.9 tembaga

0.00 mg0.07 mg

0 2

6.13.10 selenium

0.00 MCGora Sumadhiya

0 63.7

6.14 Asam lemak

6.14.1 3s Omega

9.00 mgora Sumadhiya

0 318

6.14.2 6s Omega

43.00 mgora Sumadhiya

0 1689

6.15 Sterol

6.15.1 Phytosterol

12.00 mgora Sumadhiya

0 87

6.16 Kadar banyu

85.60 g81.00 g

0 95.23

6.17 Ash

0.20 gora Sumadhiya

0 87.1

7 Kalori

7.1 Bantu Size

100 g

7.2 Kalori ing woh Fresh karo Peel

52.00 kcal63.00 kcal

15 299

7.3 Kalori ing Fresh woh tanpa Peel

48.00 kcalora Sumadhiya

12 354

7.4 Kalori ing Frozen Formulir

48.00 kcalora Sumadhiya

0 187

7.5 Kalori ing Formulir Dried

243.00 kcalora Sumadhiya

32 747

7.6 Kalori ing Formulir Canned

67.00 kcal73.00 kcal

17 443

7.7 Kalori ing Foods

7.7.1 Kalori ing Juice

47.00 kcal65.00 kcal

17 461

7.7.2 Kalori ing Jam

200.00 kcal220.00 kcal

49 420

7.7.3 Kalori ing Pie

265.00 kcalora Sumadhiya

80 450

8 Ciri

8.1 Koleksi

woh wit

Tropical

8.2 Usum

Kabeh mangsa

Winter

8.3 varieties

Red Delicious, Golden éca, Gala, Fuji, Mbah Smith, Arkansas Black, Sampion, Pink Lady, cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Kuning transparent lan Bramley

Button Mangosteen lan Lemondrop Mangosteen

8.4 seedless Macem-macem

Ora

8.5 warna

Green, Red, kuning

Purple

8.6 nang werna

putih

8.7 wangun

babak

8.8 Tekstur

crunchy