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apricot
apricot

physalis
physalis



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physalis

apricot lan physalis

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Wuku

Kesehatan keuntungan

perawatan panandhang asma, Nyegah kanker, Kontrol meksa getih, sepindah pencernaan, care Heart, Njogo imbangan hormonal, Peraturan detak jantung, cleansing kulit, rejuvenation kulit
anti-oxidant, anti-natoni, Nyegah kanker, Njogo tingkat kolesterol sehat, Nyuda masalah getih circulation, Perawatan saka watuk, mriyang lan perih tenggorok, Perawatan saka Hipertensi

Wuku Umum

Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Njogo tingkat kolesterol sehat, strengthens balung
Terapi asma, Perawatan saka cataract, Perawatan saka hepatitis, Perawatan saka kamudhunan macular, Perawatan saka penyakit neurodegeneratif

Wuku kulit

kulit hidrasi, nyuda kisut, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
Perawatan saka Rheumatism lan Dermatitis, Perawatan saka Radang Kulit

Wuku Rambut

Good kondisioner, Ngatur rambute wutah, rejuvenates kulit, softening topeng, Perawatan saka dandruff
-

alergi

Gejala alergi

weteng cramps, anafilaksis, AMBEGAN kangelan, diare, Gatel saka tutuk, sensation gatel ing tenggorokan, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing
-

sisih efek

Pening, Sakit Kepala, mual, mutahke
hipertensi, kamar jantung tachycardia

Recommeded kanggo

Women ngandhut

Ya
Ya

Women lactating

Ya
Ya

Wektu paling apik kanggo mangan

Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal.
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong

Nutrition

Bantu Size

100 g
100 g

karbohidrat

11.00 g13.30 g
1 79.18
👆🏻

serat

2.00 g0.50 g
0 10.4
👆🏻

Sugar

9.00 g3.90 g
0 63.35
👆🏻

protein

1.40 g2.30 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.130.17
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

96.00 MCG150.00 MCG
0 681
👆🏻

Vitamin B1 (thiamin)

0.03 mg0.11 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.04 mg0.04 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

0.60 mg2.80 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

0.24 mg0.62 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.05 mg0.10 mg
0 0.4
👆🏻

Vitamin B9 (folic asam)

9.00 MCG10.00 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

10.00 mg28.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.89 mg0.50 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

3.30 MCG0.50 MCG
0 40.3
👆🏻

Lycopene

0.00 MCG0.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

89.00 MCG335.00 MCG
0 834
👆🏻

kolin

2.80 mg2.00 mg
0 19.2
👆🏻

lemak

0.40 g0.00 g
0 33.49
👆🏻

Minerals

kalium

259.00 mg170.00 mg
42 840
👆🏻

Iron

0.40 mg1.30 mg
0.06 9
👆🏻

sodium

1.00 mg1.00 mg
0 1556
👆🏻

calcium

13.00 mg12.00 mg
1 100
👆🏻

Magnesium

10.00 mg8.00 mg
0 92
👆🏻

seng

0.20 mg0.10 mg
0 2.7
👆🏻

fosfor

23.00 mg39.00 mg
0 113
👆🏻

Manganese

0.08 mg0.40 mg
0 3.3
👆🏻

tembaga

0.08 mg0.10 mg
0 2
👆🏻

selenium

0.10 MCG0.90 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

0.00 mg60.00 mg
0 318
👆🏻

6s Omega

77.00 mg80.00 mg
0 1689
👆🏻

Sterol

Phytosterol

18.00 mg9.00 mg
0 87
👆🏻

Kadar banyu

86.35 g92.70 g
0 95.23
👆🏻

Ash

0.75 g0.80 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

48.00 kcal77.00 kcal
15 354
👆🏻

Kalori ing Fresh woh tanpa Peel

48.00 kcal36.00 kcal
12 354
👆🏻

Kalori ing Frozen Formulir

48.00 kcal53.00 kcal
0 354
👆🏻

Kalori ing Formulir Dried

241.00 kcal92.00 kcal
16 747
👆🏻

Kalori ing Formulir Canned

63.00 kcal53.00 kcal
15 443
👆🏻

Kalori ing Foods

Kalori ing Juice

58.00 kcal60.00 kcal
16 461
👆🏻

Kalori ing Jam

200.00 kcal238.00 kcal
49 420
👆🏻

Kalori ing Pie

265.00 kcal320.00 kcal
80 450
👆🏻

Ciri

Koleksi

woh wit
sayur-sayuran woh

Usum

Summer
spring, Summer

varieties

Gold Kampung, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson lan Royal Rosa
Physalis franchetii, Physalis pruinosa, Physalis peruviana, Physalis heterophylla lan Physalis philadelphica

seedless Macem-macem

Ora
Ora

warna

Orange, Kuningan-orange
padhang Kuning, Orange

nang werna

kuning
Orange

wangun

oval
babak

Tekstur

fleshy
jus

rasa

Gamelan, manis
-

asal

China
Chile, Peru

mundak akeh ing

wit
bushes

budidoyo

Koleksi lemah

Inggih-lemes
-

PH lemah

6.5-85-6.1
3.5 10
👆🏻

Kahanan iklim

garing, Hot
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Facts

facts about

  • 9 Jan dianggep minangka Dina Apricot Nasional.
  • Apricot wis ana luwih saka 4000 taun.
  • Ing basa latin, arti apricot yaiku 'larang regane'.
  • 95% apricot ing AS diprodhuksi dening California.
Physalis uga dikenal minangka Cape Gooseberry utawa Golden Berry.

Ing Minuman Beralkohol

Wine

Ya
Ora

Beer

Ya
Ya

roh

Ya
Ora

koktail

Ya
Ya

Produksi

Top Producer

Turkey
-

Negara sing

Algeria, Mesir, France, Iran, Italia, Morocco, Pakistan, Spanyol, Uzbekistan
-

Top Importir

Amerika Serikat saka Amerika
Walanda

Top Used

France
Colombia

Jeneng èlmiah

Jeneng botani

Prunus armeniaca
physalis Peruviana

sinonim

Prunus Armeniaca
Alkekengi, Herschellia lan Pentaphitrum

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

kelas

Magnoliopsida
Magnoliopsida

subkelas

Rosidae
Asteridae

supaya

Rosales
Solanales

Family

Rosaceae
Solanaceae

genus

Prunus
physalis

spesies

P. armeniaca
physalis

Generic Group

Rose
-