Cherimoya

pomegranate

Cherimoya lan pomegranate

Cherimoya

pomegranate

Add ⊕

1 Wuku

1.1 Kesehatan keuntungan

Nyegah kanker, care Heart, Peraturan detak jantung

Nyegah kanker, care Heart, Mbantu ing regenerasi balung nom, Mbenakake kesehatan weteng, Tambah ing hemoglobin, Mundhak tingkat metabolis, ngalangi constipation

1.1.1 Wuku Umum

anti antioksidan, anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, strengthens balung

Guwarsa sistem imun, Kontrol meksa getih, Kontrol tingkat gula getih, sepindah pencernaan, Njogo tingkat kolesterol sehat

1.2 Wuku kulit

nyuda kisut, rejuvenation kulit

keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka kukul

1.3 Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff, Perawatan saka Kutu

Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff

1.4 alergi

1.4.1 Gejala alergi

anafilaksis, gatel, kulit, Dadi gedhe saka pasuryan

loro weteng, anafilaksis, gatel

1.5 sisih efek

reaksi alergi, Mbok menawa aman sak meteng

reaksi alergi, Cold, AMBEGAN kangelan, gangguan, dadi gedhe

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

1.7 Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)

Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

17.71 g18.70 g

1 79.18

2.2.1 serat

3.00 g4.00 g

0 10.4

2.2.2 Sugar

12.87 g13.67 g

0 63.35

2.3 protein

1.57 g1.67 g

0.3 14.07

2.3.1 Protein kanggo milai rasio

0.090.09

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

ora Sumadhiya0.00 MCG

0 426

2.4.2 Vitamin B1 (thiamin)

0.10 mg0.07 mg

0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.13 mg0.05 mg

0 1.3

2.4.4 Vitamin B3 (niacin)

0.64 mg0.29 mg

0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

0.35 mg0.38 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.26 mg0.08 mg

0 0.4

2.4.7 Vitamin B9 (folic asam)

23.00 MCG38.00 MCG

0 81

2.4.8 Vitamin C (Ascorbic asam)

12.60 mg10.20 mg

0 228.3

2.4.9 Vitamin E (Tocopherole)

0.27 mg0.60 mg

0 3.81

2.4.10 Vitamin K (Phyllochinone)

ora Sumadhiya16.40 MCG

0 40.3

2.4.11 Lycopene

0.00 MCG0.00 MCG

0 5204

2.4.12 lutein + zeaxanthin

6.00 MCG0.00 MCG

0 834

2.4.13 kolin

ora Sumadhiya7.60 mg

0 14.2

2.5 lemak

0.68 g1.17 g

0 33.49

2.6 Minerals

2.6.1 kalium

287.00 mg236.00 mg

42 840

2.6.2 Iron

0.27 mg0.30 mg

0.06 9

2.6.3 sodium

7.00 mg3.00 mg

0 1556

2.6.4 calcium

10.00 mg10.00 mg

1 100

2.6.5 Magnesium

17.00 mg12.00 mg

0 92

2.6.6 seng

0.16 mg0.35 mg

0 2.7

2.6.7 fosfor

26.00 mg36.00 mg

0 113

2.6.8 Manganese

0.09 mg0.12 mg

0 3.3

2.6.9 tembaga

0.07 mg0.16 mg

0 2

2.6.10 selenium

ora Sumadhiya0.50 MCG

0 63.7

2.7 Asam lemak

2.7.1 3s Omega

318.00 mg0.00 mg

0 318

2.7.2 6s Omega

56.00 mg79.00 mg

0 1689

2.8 Sterol

2.8.1 Phytosterol

ora Sumadhiyaora Sumadhiya

0 87

2.9 Kadar banyu

79.39 g77.93 g

0 95.23

2.10 Ash

0.65 g0.53 g

0 87.1

3 Kalori

3.1 Bantu Size

100 g

3.2 Kalori ing woh Fresh karo Peel

ora Sumadhiyaora Sumadhiya

15 299

3.3 Kalori ing Fresh woh tanpa Peel

75.00 kcal83.00 kcal

12 354

3.4 Kalori ing Frozen Formulir

ora Sumadhiyaora Sumadhiya

0 187

1.3 Kalori ing Formulir Dried

ora Sumadhiya366.66 kcal

32 747

1.4 Kalori ing Formulir Canned

ora Sumadhiyaora Sumadhiya

17 443

1.5 Kalori ing Foods

1.5.1 Kalori ing Juice

ora Sumadhiya60.00 kcal

17 461

1.5.2 Kalori ing Jam

ora Sumadhiya210.00 kcal

49 420

1.5.3 Kalori ing Pie

ora Sumadhiya360.00 kcal

80 450

2 Ciri

2.1 Koleksi

Tropical

woh wit

2.2 Usum

Autumn, spring, Winter

Autumn

2.3 varieties

Andrews, Amarilla, Asca, baste, Teluk, Bayott, Behl, Canaria, Capucha, Deliciosa, Ecuador, El Bumpo, Guayacuyán, Jete, Juniana, Knight, Nata, Popocay, Sander, Smoothey, Tumba, Umbonada, Whaley lan putih Juliana

Balegal, Crab, Cloud, Francis, Tiyang anyar lan Granada

2.4 seedless Macem-macem

Ora

2.5 warna

Green, kuning

abang peteng, Cahya Jambon-abang

2.6 nang werna

putih

Red

2.7 wangun

conical

babak

2.8 Tekstur

fleshy

jus

2.9 rasa

manis

jus, manis

2.10 asal

Ecuador

India, Iran

2.11 mundak akeh ing

wit

2.12 budidoyo

2.12.1 Koleksi lemah

Sandy loam

Clay, Sand

2.12.2 PH lemah

6.5-7.65.5-7

3.5 10

2.12.3 Kahanan iklim

anget

Cold, garing, Hot

3 Facts

3.1 facts about

Cherimoya uga disebut minangka custard apel utawa chirimoya.
Tembung cherimoya teka saka tembung Quechua, 'chirimuya', kang tegese 'wiji kadhemen.
cherimoya diarani minangka 'wit saka es krim.

Character length exceed error

3.2 Ing Minuman Beralkohol

3.2.1 Wine

3.2.2 Beer

3.2.3 roh

3.2.4 koktail

3.3 Produksi

3.3.1 Top Producer

Spanyol

Iran

3.3.2 Negara sing

Argentina, Chile, Colombia, Mesir, Italia, Mexico, Peru, Afrika Kidul, Amerika Serikat saka Amerika