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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart
Nyegah atritis, Nyegah kanker, perawatan gout, care Heart
1.1.1 Wuku Umum
anti antioksidan, anti-natoni, Guwarsa sistem imun, Kontrol tingkat gula getih, cures mriyang, sepindah pencernaan, care mripat, Gelut nglawan infèksi, perawatan flu, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat
anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, Kontrol tingkat gula getih, cures mriyang, sepindah pencernaan, perawatan perih tenggorok
1.2 Wuku kulit
keuntungan Anti-tuwa, rejuvenation kulit
nyuda kisut, Perawatan saka kukul
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute
Dipun promosiaken maneh lan sehat rambute, mengilap rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, Asthma, NA, wahing, perih tenggorok
anafilaksis, pencernaan Masalah, gatel, rashes kulit, dadi gedhe
1.5 sisih efek
Diarrhoea, mual, mutahke
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
ora Sumadhiya
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
18.40 g15.23 g
avocado Informasi
1 79.18
2.2.1 serat
7.00 g3.10 g
blackberry Informasi
0 10.4
2.2.2 Sugar
ora Sumadhiya9.75 g
bilberry Informasi
0 63.35
2.3 protein
0.66 g0.36 g
Apple Informasi
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.040.03
Apple Informasi
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
30.00 MCG1.00 MCG
pomegranate Informasi
0 426
2.4.2 Vitamin B1 (thiamin)
0.07 mg0.01 mg
Apple Informasi
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.06 mg0.03 mg
Apple Informasi
0 1.3
2.4.4 Vitamin B3 (niacin)
0.50 mg0.16 mg
Gojiberry Informasi
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.14 mg0.05 mg
Rambutan Informasi
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.23 mg0.03 mg
Apple Informasi
0 0.4
2.4.7 Vitamin B9 (folic asam)
6.00 MCG7.00 MCG
Gojiberry Informasi
0 81
2.4.8 Vitamin C (Ascorbic asam)
36.00 mg4.30 mg
Olive Informasi
0 228.3
2.4.9 Vitamin E (Tocopherole)
ora Sumadhiya0.12 mg
Gojiberry Informasi
0 3.81
2.4.10 Vitamin K (Phyllochinone)
ora Sumadhiya4.40 MCG
Orange Informasi
0 40.3
2.4.11 Lycopene
ora Sumadhiya0.00 MCG
avocado Informasi
0 5204
2.4.12 lutein + zeaxanthin
ora Sumadhiya44.00 MCG
nanas Informasi
0 834
2.4.13 kolin
ora Sumadhiya5.10 mg
Gojiberry Informasi
0 14.2
2.5 lemak
0.50 g0.14 g
physalis Informasi
0 33.49
2.6 Minerals
2.6.1 kalium
280.00 mg116.00 mg
Olive Informasi
42 840
2.6.2 Iron
1.60 mg0.18 mg
putih Grapefruit Informasi
0.06 9
2.6.3 sodium
6.00 mg1.00 mg
Orange Informasi
0 1556
2.6.4 calcium
38.00 mg9.00 mg
longan Informasi
1 100
2.6.5 Magnesium
5.00 mg7.00 mg
Gojiberry Informasi
0 92
2.6.6 seng
0.11 mg0.10 mg
Apple Informasi
0 2.7
2.6.7 fosfor
39.00 mg12.00 mg
Gojiberry Informasi
0 113
2.6.8 Manganese
ora Sumadhiya0.05 mg
Apple Informasi
0 3.3
2.6.9 tembaga
0.06 mg0.08 mg
Apple Informasi
0 2
2.6.10 selenium
0.60 MCG0.10 MCG
Apple Informasi
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
85.00 mg1.00 mg
watermelon Informasi
0 318
2.7.2 6s Omega
162.00 mg93.00 mg
Jambul Informasi
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya8.00 mg
Jambul Informasi
0 87
2.9 Kadar banyu
79.80 g83.96 g
Gojiberry Informasi
0 95.23
2.10 Ash
0.60 g0.32 g
Gojiberry Informasi
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
73.00 kcal57.00 kcal
timun Informasi
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun Informasi
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan Informasi
0 187
3.5 Kalori ing Formulir Dried
340.00 kcalora Sumadhiya
Gojiberry Informasi
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat Informasi
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
200.00 kcal65.00 kcal
tomat Informasi
17 461
3.7.2 Kalori ing Jam
280.00 kcal240.00 kcal
Clementine Informasi
49 420
3.7.3 Kalori ing Pie
310.00 kcal282.00 kcal
sukun Informasi
80 450
4 Ciri
4.1 Koleksi
Semono uga Sindhunata
woh wit
4.2 Usum
Autumn
Autumn, Summer, Winter
4.3 varieties
Adams, Black Beauty, Black Lace, Johns, Nova, Variegated lan York
Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel lan Starkrimson
4.4 seedless Macem-macem
Ora
Ya
4.5 warna
Black, Red
kuning
4.6 nang werna
magenta
putih
4.7 wangun
babak
Pear
4.8 Tekstur
jus
grainy
4.9 rasa
jus, manis
crunchy, manis
4.10 asal
Eropah
China, Japan
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Sandy, Inggih-lemes
clayey, loamy, Sandy
4.12.2 PH lemah
5.5-6.55-7.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Anget kanggo iklim panas
Cold, Hot, tanpa frosts
5 Facts
5.1 facts about
  • Miturut yakin superstitious, ing "sepuh wit" iki mestine Ward mati pengaruh ala lan menehi perlindhungan saka sihir.
  • Cabang saka wit sing uga digunakake kanggo nggawe fujara, koncovka lan seruling Slovakian liyane.
  • Wit woh pir pisanan iki nandur ing Amerika Utara ing taun 1620.
  • Cina dianggep woh pir dadi simbol saka pati.
  • woh iki digunakake minangka obat alami marang mual ing kuna Yunani.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Amerika Serikat saka Amerika
China
5.3.2 Negara sing
Colombia, India, Mexico
Argentina, Belgium, India, Italia, Japan, Afrika Kidul, Spanyol, Turkey, Amerika Serikat saka Amerika
5.3.3 Top Importir
ora Sumadhiya
Eropah
5.3.4 Top Used
ora Sumadhiya
China
6 Jeneng èlmiah
6.1 Jeneng botani
Sambucus nigra
communis Pyrus
6.2 sinonim
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Asteridae
Rosidae
7.7 supaya
Dipsacales
Rosales
7.8 Family
Adoxaceae
Rosaceae
7.9 genus
Sambucus
Pyrus
7.10 spesies
S. nigra
P. communis
7.11 Generic Group
Moschatel
Rose