Jambu

markisa

Jambu lan markisa

Jambu

markisa

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Wuku

Kesehatan keuntungan

Nyegah kanker, perawatan diare, ngalangi constipation, perawatan scurvy, Perawatan saka dysentary

perawatan panandhang asma, care Heart, Ngatur Sang Gula, Otot pain relief, Nyuda tension gemeter

Wuku Umum

Kontrol meksa getih, cures watuk, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum

Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, Gelut nglawan infèksi, Mbantu ing bobot mundhut

Wuku kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, Perawatan saka penyakit kulit

keuntungan Anti-tuwa, revitalization kulit

Wuku Rambut

Ngalangi rambute mundhut

nglindhungi rambute

alergi

Gejala alergi

AMBEGAN kangelan, Watuk, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, wheezing

anafilaksis, AMBEGAN kangelan, Nyuda ing meksa getih, Pening, kulit, Dadi gedhe saka pasuryan, Dadi gedhe saka tutuk, basa utawa lambé

sisih efek

thinning rambute, Nail thinning, masalah kulit, waos bosok, kekirangan, Mbok menawa aman sak meteng

jantung ditekan, mual, mutahke, Mbok menawa aman sak meteng

Recommeded kanggo

Women ngandhut

Women lactating

Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong

Nutrition

Bantu Size

100 g

karbohidrat

14.30 g23.40 g

1 79.18

👆🏻

serat

5.40 g10.40 g

0 10.4

👆🏻

Sugar

8.90 g11.20 g

0 63.35

👆🏻

protein

2.50 g2.20 g

0.3 14.07

👆🏻

Protein kanggo milai rasio

0.180.09

0.02 0.52

👆🏻

vitamins

Vitamin A (retinol)

31.00 MCG64.00 MCG

0 681

👆🏻

Vitamin B1 (thiamin)

0.07 mg0.00 mg

0 0.428

👆🏻

Vitamin B2 (riboflavin)

0.04 mg0.13 mg

0 1.3

👆🏻

Vitamin B3 (niacin)

1.08 mg1.50 mg

0 2.8

👆🏻

Vitamin B5 (pantothenic asam)

0.45 mg0.73 mg

0 1.4

👆🏻

Vitamin B6 (Pyridoxin)

0.11 mg0.10 mg

0 0.4

👆🏻

Vitamin B9 (folic asam)

49.00 MCG14.00 MCG

0 81

👆🏻

Vitamin C (Ascorbic asam)

228.30 mg30.00 mg

0 228.3

👆🏻

Vitamin E (Tocopherole)

0.73 mg0.02 mg

0 3.81

👆🏻

Vitamin K (Phyllochinone)

2.60 MCG0.70 MCG

0 40.3

👆🏻

Lycopene

5,204.00 MCG0.00 MCG

0 5204

👆🏻

lutein + zeaxanthin

0.00 MCG0.00 MCG

0 834

👆🏻

kolin

7.60 mg7.60 mg

0 19.2

👆🏻

lemak

0.95 g0.70 g

0 33.49

👆🏻

Minerals

kalium

417.00 mg348.00 mg

42 840

👆🏻

Iron

0.26 mg1.60 mg

0.06 9

👆🏻

sodium

2.00 mg28.00 mg

0 1556

👆🏻

calcium

18.00 mg12.00 mg

1 100

👆🏻

Magnesium

22.00 mg29.00 mg

0 92

👆🏻

seng

0.23 mg0.10 mg

0 2.7

👆🏻

fosfor

40.00 mg68.00 mg

0 113

👆🏻

Manganese

0.15 mg0.13 mg

0 3.3

👆🏻

tembaga

0.23 mg0.09 mg

0 2

👆🏻

selenium

0.60 MCG0.60 MCG

0 63.7

👆🏻

Asam lemak

3s Omega

112.00 mg1.00 mg

0 318

👆🏻

6s Omega

288.00 mg410.00 mg

0 1689

👆🏻

Sterol

Phytosterol

22.00 mg12.00 mg

0 87

👆🏻

Kadar banyu

80.80 g72.93 g

0 95.23

👆🏻

Ash

1.40 g0.80 g

0 87.1

👆🏻

Kalori

Bantu Size

100 g

Kalori ing woh Fresh karo Peel

68.00 kcal97.00 kcal

15 354

👆🏻

Kalori ing Fresh woh tanpa Peel

68.00 kcal97.00 kcal

12 354

👆🏻

Kalori ing Frozen Formulir

68.00 kcal97.00 kcal

0 354

👆🏻

Kalori ing Formulir Dried

325.00 kcal410.00 kcal

16 747

👆🏻

Kalori ing Formulir Canned

57.00 kcal110.00 kcal

15 443

👆🏻

Kalori ing Foods

Kalori ing Juice

55.00 kcal51.00 kcal

16 461

👆🏻

Kalori ing Jam

240.00 kcal330.00 kcal

49 420

👆🏻

Kalori ing Pie

340.00 kcal200.00 kcal

80 450

👆🏻

Ciri

Koleksi

woh wit, Tropical

Tropical

Usum

Kabeh mangsa

varieties

Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple Jambu, Hafshi, Arka Mridula lan Allahabad Surkha

Australian Purple, Umum Purple, Kapoho Pilihan, Pratt Sato, University Pilihan No. B-74, Pilihan Waimanalo lan Pilihan Yee

seedless Macem-macem

Ora

warna

Green, Pink, kuning

Purple, kuning

nang werna

putih

kuning

wangun

babak

oval

Tekstur

crispy

jus

rasa

Manis-nguntungke

manis, tart

asal

Amerika Tengah, Mexico, Amérika Kidul

Argentina, Brazil, Paraguay

mundak akeh ing

wit

budidoyo

Koleksi lemah

loam, Rocky, Sandy

Sandy loam

PH lemah

4.5-76.5-7.5

3.5 10

👆🏻

Kahanan iklim

Sunny

Frost free, Sunny, anget

Facts

facts about

Pigmen ireng ing godhong jambu biji digunakake kanggo aplikasi tekstil.
Godhong jambu digunakake kanggo nggawe teh.
Minyak sing diekstrak saka wiji jambu biji digunakake ing macem-macem kosmetik.
Kayu jambu digunakake kanggo tujuan hiasan.

wit woh Passion bisa tuwuh nganti 20 kaki ing taun.
Luwih saka 200 spesies saka woh passion sing ditemokaké cedhak kali Amazon.
Lenga sing dijupuk saka wiji sawijining digunakake ing macem-macem kosmetik.

Ing Minuman Beralkohol

Wine

Beer

roh

koktail

Produksi

Top Producer

India

Brazil

Negara sing

China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand

Colombia, Ecuador, Indonesia, Kenya, Peru

Top Importir

Canada

Brazil

Top Used

India

Ecuador

Jeneng èlmiah

Jeneng botani

Psidium guajava

Passiflora edulis

sinonim

Psidium Guajava Kab

Passiflora edulis f. edulis utawa Passiflora edulis f. flavicarpa

Klasifikasi

domain

Eukarya

Inggris

Plantae

Subkingdom

Tracheobionta

Division

Magnoliophyta

kelas

Magnoliopsida

subkelas

Rosidae

Dillenhidae

supaya

Myrtales

Malpighiales

Family

Myrtaceae

Passifloraceae

genus

Psidium

Passiflora

spesies

Psidium guajava

P. edulis

Generic Group

Myrtle

passion Kembang

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