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Kumquat
Kumquat

Mango
Mango



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Kumquat lan Mango

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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, Cures masalah gastro-usus, care Heart, Tambah ing hemoglobin, Mundhak tingkat metabolis
Nyegah kanker, cures lemes, care Heart, ngalangi stroke
1.1.1 Wuku Umum
anti antioksidan, anti-natoni, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, strengthens balung
anti antioksidan, Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat
1.2 Wuku kulit
keuntungan Anti-tuwa, nyuda kisut, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, Brightens lan madhangi corek, cleansing kulit, rejuvenation kulit, Perawatan saka kukul, Perawatan saka blackheads, Perawatan saka panggonan peteng
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, mengilap rambute
Good kondisioner, Ngalangi rambute mundhut, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
loro weteng, Watuk, diare, pencernaan Masalah, Selehake ing meksa getih, hives, gatel, mual, Tingling sensasi ing bangkekan lan pasuryan, mutahke, wheezing
loro weteng, AMBEGAN kangelan, diare, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, mata mbanyu
1.5 sisih efek
reaksi alergi
Tambah ing tingkat gula getih, Diarrhoea, gain bobot
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
15.90 g15.00 g
avocado
1 79.18
2.2.2 serat
6.50 g1.60 g
blackberry
0 10.4
2.2.5 Sugar
9.36 g13.70 g
bilberry
0 63.35
2.4 protein
1.88 g0.80 g
Apple
0.3 14.07
2.4.2 Protein kanggo milai rasio
0.120.05
Apple
0.02 0.52
2.6 vitamins
2.6.1 Vitamin A (retinol)
15.00 MCG54.00 MCG
pomegranate
0 426
2.7.1 Vitamin B1 (thiamin)
0.04 mg0.03 mg
Apple
0 0.428
2.8.1 Vitamin B2 (riboflavin)
0.09 mg0.04 mg
Apple
0 1.3
2.8.2 Vitamin B3 (niacin)
0.43 mg0.70 mg
Gojiberry
0 2.8
2.8.3 Vitamin B5 (pantothenic asam)
0.21 mg0.20 mg
Rambutan
0 1.4
2.8.4 Vitamin B6 (Pyridoxin)
0.04 mg0.12 mg
Apple
0 0.4
2.8.5 Vitamin B9 (folic asam)
17.00 MCG43.00 MCG
Gojiberry
0 81
2.8.6 Vitamin C (Ascorbic asam)
43.90 mg36.40 mg
Olive
0 228.3
2.8.7 Vitamin E (Tocopherole)
0.15 mg0.90 mg
Gojiberry
0 3.81
2.8.8 Vitamin K (Phyllochinone)
0.00 MCG4.20 MCG
Orange
0 40.3
2.8.9 Lycopene
0.00 MCG3.00 MCG
avocado
0 5204
2.8.10 lutein + zeaxanthin
129.00 MCG23.00 MCG
nanas
0 834
2.8.11 kolin
8.40 mg7.60 mg
Gojiberry
0 14.2
2.9 lemak
0.86 g0.38 g
physalis
0 33.49
2.10 Minerals
2.10.1 kalium
486.00 mg168.00 mg
Olive
42 840
2.10.2 Iron
0.86 mg0.16 mg
putih Grapefruit
0.06 9
2.10.3 sodium
10.00 mg1.00 mg
Orange
0 1556
2.10.4 calcium
62.00 mg11.00 mg
longan
1 100
2.10.5 Magnesium
20.00 mg10.00 mg
Gojiberry
0 92
2.10.6 seng
0.17 mg0.09 mg
Apple
0 2.7
2.10.7 fosfor
19.00 mg14.00 mg
Gojiberry
0 113
2.10.8 Manganese
0.14 mg0.06 mg
Apple
0 3.3
2.10.9 tembaga
0.10 mg0.11 mg
Apple
0 2
2.10.10 selenium
0.00 MCG0.60 MCG
Apple
0 63.7
2.11 Asam lemak
2.11.1 3s Omega
47.00 mg51.00 mg
watermelon
0 318
2.11.2 6s Omega
124.00 mg19.00 mg
Jambul
0 1689
2.12 Sterol
2.12.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
2.13 Kadar banyu
80.80 g83.46 g
Gojiberry
0 95.23
2.14 Ash
0.50 g0.36 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
71.00 kcalora Sumadhiya
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya60.00 kcal
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiya60.00 kcal
Rambutan
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiya314.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiya75.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
130.00 kcal50.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
245.00 kcal250.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
392.00 kcal120.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Citrus
woh wit
4.2 Usum
Autumn, Winter
spring, Summer
4.3 varieties
Hong Kong, Marumi, Meiwa, Centenniel lan Nagami
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar lan Keitt
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Orange, Red, kuning
Orange, Red, kuning
4.6 nang werna
Orange
kuning
4.7 wangun
babak
oval
4.8 Tekstur
jus
fleshy
4.9 rasa
manis, tart
manis
4.10 asal
China
Asia kidul
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Clay, Sandy loam, Inggih-lemes
Clay, loam, Sand
4.12.2 PH lemah
6-6.54.5-7
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold, anget
lembab, Anget kanggo iklim panas
5 Facts
5.1 facts about
  • Kabeh woh kumquat iku becik ditonton, kajaba sawetara wiji.
  • Ing rasa kulit kumquat punika manis nalika daging utama tart.
  • Ana sawetara varieties Sato kumquats kayata mandarinquats, orangequats lan limequats.
  • A wit pelem bisa metokake woh-wohan malah sawise umur 300 taun.
  • Dhuwur wit pelem bisa dadi dhuwur 100 kaki.
  • Ing India, mango dikenal minangka pralambang Cinta. Uga, basket mango dianggep minangka tandha paseduluran.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ora
Ya
5.2.3 roh
Ora
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
India
5.3.2 Negara sing
Brazil, Mexico, Spanyol, Amerika Serikat saka Amerika
Bangladesh, Brazil, China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand
5.3.3 Top Importir
Inggris
Amerika Serikat saka Amerika
5.3.4 Top Used
China
Mexico
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus japonica
Mangifera Indica
6.2 sinonim
Margarita Fortunella
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Sapindales
Sapindales
7.8 Family
Rutaceae
Anacardiaceae
7.9 genus
Citrus
Mangifera
7.10 spesies
C. japonica
M. indica
7.11 Generic Group
woh jeruk
cashew